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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mediterranean style pizza by better for you foods llc by Better For You Foods LLC100 g163delete
Sprinkles by Wilton Enterprises Inc100 g500delete
English muffins fork split by american bakers cooperative by American Bakers Cooperative100 g246delete
Squid pea snack by KASUGAI100 g500delete
Bacon cheddar by Wal-Mart Stores, Inc.100 g343delete
Malted chocolate drink mix, chocolate by OVALTINE100 g400delete
Peace cereal, crispy rice & flakes, crispy rice and oat clusters, wheat-rice flakes with pomegranate and real blueberries, blueberry pomegranate by Attune Foods, LLC100 g436delete
Meatballs by alfredo aiello italian foods by Alfredo Aiello Italian Foods100 g148delete
Flatbread pizza, vegetable alfredo by nation enterprises inc. by Nation Enterprises Inc.100 g221delete
Cilantro pesto by Elki Corporation100 g300delete
Yoplait greek 100 protein blueberry fat free yogurt by general mills sales inc. by GENERAL MILLS SALES INC.100 g67delete
Zesty cocktail sauce, zesty cocktail by Giant Eagle, Inc.100 g109delete
Fried green beans100 g223delete
Rich chocolate high protein balanced nutritional drink, rich chocolate by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g101delete
Perfect peanut butter by dr. ni's, llc by Dr. Ni's, LLC100 g578delete
Premium sweetened coconut flakes by FIESTA TROPICALE100 g467delete
Applesauce on the go by MATERNE SAS100 g67delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4869
Calories
% Daily Value *
Total Fat 210g 269 %
   Saturated Fat 71g ** 355 %
Cholesterol 92mg ** 31 %
Sodium 5489mg 239 %
Total Carbohydrate 609g 221 %
   Dietary Fiber 49g ** 175 %
   Sugar 248g
Protein 128g 256 %
Vitamin D 0.1mcg ** 0 %
Calcium 1091mg ** 84 %
Iron 55mg ** 306 %
Potassium 1636mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Carotene, alpha 26 mcg
  Carotene, beta 142 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 256 mcg
  Lycopene 0 mcg
  Retinol 5 mcg
Thiamin [Vitamin B1]0.268 mg22 %
Riboflavin [Vitamin B2]0.45 mg35 %
Niacin [Vitamin B3]3.709 mg23 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.359 mg21 %
Vitamin B12 [Cobalamin]1.18 mcg49 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]75 mcg19 %
  Folate, food 19 mcg
  Folic acid 58 mcg
Vitamin C [Ascorbic acid]215.8 mg240 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.47 mg16 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.47 mg
Vitamin K 38 mcg32 %
  Vitamin K1 [Phylloquinone]38 mcg
Choline 17.6 mg3 %

Minerals
NutrientAmount DV
Calcium 1091 mg84 %
Copper 0.47 mg52 %
Iodine 16 mcg11 %
Iron 54.61 mg303 %
Magnesium 61 mg15 %
Manganese 0 mg0 %
Phosphorus 160 mg13 %
Potassium 1636 mg35 %
Selenium 15.5 mcg28 %
Sodium 5489 mg239 %
Zinc 2.92 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.95 g256 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.18 g222 %
  Fiber 49.1 g175 %
  Sugars 248.18 g
    Sugars, added 55 g
  Net carbs 560.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 6.00%Polyunsaturated: 6.00%
Saturated (88.00%)
Monounsaturated (6.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 209.56 g269 %
  Saturated fatty acids 71.045 g355 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 1.284 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.393 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 5.222 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.08 g
    Hexadecenoic acid 0.048 g
    Octadecenoic acid 5.084 g
  Polyunsaturated fatty acids 4.856 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 4.281 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.562 g
  Fatty acids, total trans 0.05 g

Sterols
NutrientAmount DV
Cholesterol 92 mg31 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 58.91 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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