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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Culinarybrandturkeytaco 32# 4 bags by jtm food group by JTM Food Group100 g139delete
Marinated feta & greek olive mix by food match, inc. by Food Match, Inc.100 g229delete
Orange basil kombucha, orange basil by happy leaf kombucha by Happy Leaf Kombucha 100 g11delete
Vinaigrette, three cheese, garlic by mucky duck mustard co. by Mucky Duck Mustard Co.100 g464delete
Honey mustard balsamic by madehere, llc by MadeHere, LLC100 g500delete
Mayonnaise with lime juice, lime juice by Unilever Bestfoods North America100 g714delete
Swiss chocolate 2% reduced fat milk, swiss chocolate by Cass Clay Creamery, Inc.100 g85delete
Spice mix for paya by National Foods Ltd.100 g250delete
Ice cream, praline pecan by fieldbrook foods by Fieldbrook Foods100 g215delete
Beverages, not fortified with vitamin C, less than 3% juice, Fruit flavored drink100 g64delete
Earth's best organic, kidz, fruit & veggie wave squeezable snacks, pear mango carrot by The Hain Celestial Group, Inc.100 g65delete
Homestyle turkey gravy, homestyle by sandridge food corporation by Sandridge Food Corporation100 g83delete
Crackers, sharp aged cheddar by dewey's bakery, inc. by Dewey's Bakery, Inc.100 g429delete
Brown and serve turkey breast boneless by jennie-o turkey store, inc. by Jennie-O Turkey Store, Inc.100 g107delete
Pesto sauce by CORA100 g117delete
Parmesan & romano pasta sauce, parmesan & romano by Ingles Markets Inc.100 g56delete
Earth's best organic, kidz, fruit & veggie wave squeezable snacks, pear mango carrot by The Hain Celestial Group, Inc.100 g65delete
Rustic thick-sliced cultured vegan farmhouse cheddar cheese, cheddar by presto chango decor,inc. by Presto Chango Decor,inc.100 g286delete
Turmeric powder by royce apparel inc. by Royce Apparel Inc. 100 g625delete
Gelato, cookies & cream by al gelato chicago llc by Al Gelato Chicago LLC100 g247delete
Sicilia pgi, sicilian extra virgin olive oil by BONO100 g800delete
Sprouted lentil & ancient grains snack crackers by partners, a tasteful choice company by Partners, A Tasteful Choice Company100 g467delete
Valentine milk chocolate non pareils by holiday candy corp, inc. by Holiday Candy Corp, Inc.100 g500delete
Hot & spicy peanuts by Snyder's-Lance, Inc.100 g615delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7133
Calories
% Daily Value *
Total Fat 499g 640 %
   Saturated Fat 130g 650 %
Cholesterol 325mg 108 %
Sodium 21051mg 915 %
Total Carbohydrate 471g 171 %
   Dietary Fiber 114g 407 %
   Sugar 184g
Protein 134g 268 %
Vitamin D 0mcg ** 0 %
Calcium 2435mg ** 187 %
Iron 26mg ** 144 %
Potassium 1170mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 70.00%Protein: 8.00%Carbs: 22.00%
Fat (70.00%)
Protein (8.00%)
Carbs (22.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]0 mg0 %
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]0 mcg0 %
  Folate, food 0 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]62 mg69 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 0 mg0 %

Minerals
NutrientAmount DV
Calcium 2435 mg187 %
Copper 0.01 mg1 %
Iron 25.67 mg143 %
Magnesium 1 mg0 %
Phosphorus 0 mg0 %
Potassium 1170 mg25 %
Selenium 0 mcg0 %
Sodium 21051 mg915 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.03 g268 %

Carbohydrates
NutrientAmount DV
Carbohydrate 471.01 g171 %
  Fiber 113.8 g406 %
  Sugars 184.22 g
    Sugars, added 6 g
  Net carbs 357.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 5.00%Polyunsaturated: 2.00%
Saturated (93.00%)
Monounsaturated (5.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 499.14 g640 %
  Saturated fatty acids 129.91 g650 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 6.67 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 3.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 325 mg108 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.1 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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