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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Spinach, canned, cooked with butter or margarine100 g42delete
Imitation bacon bits by ahold usa, inc. by Ahold USA, Inc. 100 g500delete
Yoplait, yogurt & juice nonfat beverage, pineapple mango, pineapple mango by Woodbine Manufacturing Co, Inc100 g47delete
Habanero pepper jelly, habanero pepper by Food For Thought, Inc.100 g205delete
Blend of potato, broccoli, and white beans tots, broccoli by wakefern food corporation by Wakefern Food Corporation100 g165delete
Low-moisture part-skim string mozzarella cheese by Ahold Usa, Inc.100 g286delete
Sour brite crawlers by The Fresh Market, Inc.100 g316delete
Super dark+sea salt 73% cacao almonds, super dark+sea salt by wild things snacks llc by Wild Things Snacks LLC100 g536delete
Low-moisture part-skim mozzarella cheese by the kroger co. by The Kroger Co.100 g286delete
12 gummy carrots by Family Dollar Stores Inc.100 g375delete
Lucky country, twisted minis soft candy sticks, creamy orange by Lucky Country USA, LLC100 g350delete
Squeezable fruit pouch, apple pineapple by Dole Packaged Foods, LLC100 g67delete
Cantina style tortilla chips by Cabo Foods Inc100 g536delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3711
Calories
% Daily Value *
Total Fat 132g ** 169 %
   Saturated Fat 37g ** 185 %
Cholesterol 131mg ** 44 %
Sodium 5486mg 239 %
Total Carbohydrate 477g 173 %
   Dietary Fiber 31g ** 111 %
   Sugar 215g **
Protein 137g 274 %
Vitamin D 0.1mcg ** 0 %
Calcium 2217mg ** 171 %
Iron 26mg ** 144 %
Potassium 1254mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 33.66%Protein: 15.84%Carbs: 50.50%
Fat (33.66%)
Protein (15.84%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 499 mcg55 %
  Carotene, alpha 0 mcg
  Carotene, beta 5720 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 10267 mcg
  Lycopene 0 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]0.016 mg1 %
Riboflavin [Vitamin B2]0.134 mg10 %
Niacin [Vitamin B3]0.377 mg2 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]90 mcg22 %
  Folate, food 90 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]77.8 mg86 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 2.09 mg14 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.09 mg
Vitamin K 468.2 mcg390 %
  Vitamin K1 [Phylloquinone]468.2 mcg
Choline 18.3 mg3 %

Minerals
NutrientAmount DV
Calcium 2217 mg171 %
Copper 0.17 mg19 %
Iron 26.41 mg147 %
Magnesium 74 mg18 %
Phosphorus 43 mg3 %
Potassium 1254 mg27 %
Selenium 1.4 mcg3 %
Sodium 5486 mg239 %
Zinc 0.45 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 137.08 g274 %

Carbohydrates
NutrientAmount DV
Carbohydrate 477.44 g174 %
  Fiber 30.8 g110 %
  Sugars 215.41 g
    Sugars, added 59.8 g
  Net carbs 446.64 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 66.00%Monounsaturated: 17.00%Polyunsaturated: 17.00%
Saturated (66.00%)
Monounsaturated (17.00%)
Polyunsaturated (17.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 132.42 g170 %
  Saturated fatty acids 36.725 g184 %
    Butanoic acid 0.036 g
    Decanoic acid 0.034 g
    Dodecanoic acid 0.04 g
    Hexadecanoic acid 0.513 g
    Hexanoic acid 0.025 g
    Octadecanoic acid 0.194 g
    Octanoic acid 0.015 g
    Tetradecanoic acid 0.138 g
  Monounsaturated fatty acids 9.52 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.547 g
  Polyunsaturated fatty acids 9.481 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.002 g
    Octadecadienoic acid 0.344 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.208 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 131 mg44 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 89.76 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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