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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Coconutmilk, unsweetened vanilla by Danone US, LLC100 g49delete
Filled twists snack by Sublogic Corporation100 g358delete
Pure live culture cashew cheese by integrity games llc by INTEGRITY GAMES LLC100 g286delete
Betty crocker scooby-doo! fruit flavored snacks, 10 ct by GENERAL MILLS SALES INC.100 g348delete
Original cloud bread, original by dreamcomber llc by DreamComber LLC100 g156delete
Rich chocolate flavored organic plant-based protein, rich chocolate by ground-based nutrition, llc by Ground-Based Nutrition, LLC100 g375delete
Chicken flavor rice & pasta blend in a savory chicken flavored sauce, chicken by Lipton100 g369delete
Crushed pineapple by SPARTAN100 g57delete
Bar-b-q sauce by longhorn barbecue, inc. by Longhorn Barbecue, Inc.100 g121delete
Lemon juice by SUNFRUIT100 g0delete
Caramel caffe ultra complete meal by Freeman Formula LLC100 g408delete
Instant pudding by SPARTAN100 g375delete
Liquid seasoning original by KNORR100 g111delete
Organic caramel cold brew concentrated arabica coffee, caramel by BIZZY100 g0delete
Dressing by Royal Wine Corporation100 g267delete
Kellogg's eggo waffles homestyle 1.23oz 144ct by Kellogg Company US100 g256delete
Artichoke hearts by pastene & company inc. by Pastene & Company Inc.100 g23delete
100% beef sliced steaks by Quaker Maid Meats, Inc.100 g312delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3871
Calories
% Daily Value *
Total Fat 124g ** 159 %
   Saturated Fat 39g ** 195 %
Cholesterol 442mg ** 147 %
Sodium 12582mg ** 547 %
Total Carbohydrate 501g ** 182 %
   Dietary Fiber 26g ** 93 %
   Sugar 234g **
Protein 186g ** 372 %
Calcium 1386mg ** 107 %
Iron 131mg ** 728 %
Potassium 2018mg ** 43 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 29.70%Protein: 19.80%Carbs: 50.50%
Fat (29.70%)
Protein (19.80%)
Carbs (50.50%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.459 mg112 %
Niacin [Vitamin B3]16.115 mg101 %
Pantothenic acid [Vitamin B5]6.25 mg125 %
Vitamin B6 1.41 mg83 %
Vitamin B12 [Cobalamin]4.9 mcg204 %
Folate, DFE
  Folic acid 85 mcg
Vitamin C [Ascorbic acid]111.1 mg123 %

Minerals
NutrientAmount DV
Calcium 1386 mg107 %
Copper 1.25 mg139 %
Iodine 94 mcg63 %
Iron 131.11 mg728 %
Magnesium 267 mg64 %
Manganese 2 mg87 %
Phosphorus 881 mg70 %
Potassium 2018 mg43 %
Selenium 44 mcg80 %
Sodium 12582 mg547 %
Zinc 9.88 mg90 %

Proteins and Amino acids
NutrientAmount DV
Protein 185.8 g372 %

Carbohydrates
NutrientAmount DV
Carbohydrate 500.89 g182 %
  Fiber 26.3 g94 %
  Sugars 233.53 g
    Sugars, added 0 g
  Net carbs 474.59 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.14%Monounsaturated: 7.92%Polyunsaturated: 5.94%
Saturated (86.14%)
Monounsaturated (7.92%)
Polyunsaturated (5.94%)
NutrientAmount DV
Fat 123.53 g158 %
  Saturated fatty acids 38.82 g194 %
  Monounsaturated fatty acids 3.4 g
  Polyunsaturated fatty acids 2.5 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 442 mg147 %

Other
NutrientAmount DV
Ash 3 g
Fiber, insoluble 1 g
Fiber, soluble 1 g
Water 43.1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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