Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Carbonara sauce by Ahold Usa, Inc.100 g280delete
Tropical fruit & nut roasted peanuts, banana chips, raisins, yogurt covered raisins, pineapple, cashews trail mix, tropical fruit & nut by nabisco food company by Nabisco Food Company100 g500delete
Concentrate cooking tamarind by GARDEN QUEEN100 g67delete
Hand cooked potato chips by Martin's Potato Chips, Inc.100 g536delete
Official dodger dogs extra long pork wieners by FARMER JOHN100 g316delete
Dutch brand, white turkey by Cameco Inc.100 g143delete
Organic 100% pure vermont maple syrup, maple by Butternut Mountain Farm100 g333delete
Guarana orange, orange by bawls acquisition llc by BAWLS Acquisition LLC100 g47delete
Ball park, flame grilled beef patty by the hillshire brands company by The Hillshire Brands Company100 g273delete
Ropes bites candy, strawberry, blue punch, cherry, apple, orange by Ferrara Candy Company100 g367delete
Birthday bash cookie dough, birthday bash by Edoughble100 g421delete
Catsmo artisan smokehouse, pastrami & spice smoked salmon by Gaetano & Barteau, Inc.100 g188delete
Scalloped potatoes by food town stores inc. by Food Town Stores Inc.100 g357delete
Tiramisu glass by raley's by Raley's100 g273delete
Blackburn's, jelly, blackberry by T. J. Blackburn Syrup Works, Inc.100 g250delete
Distinctive cookies by Calorie Shed Limited100 g516delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4867
Calories
% Daily Value *
Total Fat 222g ** 285 %
   Saturated Fat 97g ** 485 %
Cholesterol 412mg ** 137 %
Sodium 7526mg 327 %
Total Carbohydrate 612g 223 %
   Dietary Fiber 19g ** 68 %
   Sugar 336g
Protein 105g 210 %
Calcium 250mg ** 19 %
Iron 17mg ** 94 %
Potassium 1648mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 41.58%Protein: 8.91%Carbs: 49.50%
Fat (41.58%)
Protein (8.91%)
Carbs (49.50%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]4 mg25 %
Vitamin C [Ascorbic acid]96.8 mg108 %

Minerals
NutrientAmount DV
Calcium 250 mg19 %
Copper 0.53 mg59 %
Iron 16.87 mg94 %
Magnesium 107 mg25 %
Manganese 1 mg43 %
Phosphorus 200 mg16 %
Potassium 1648 mg35 %
Sodium 7526 mg327 %

Proteins and Amino acids
NutrientAmount DV
Protein 105.47 g211 %

Carbohydrates
NutrientAmount DV
Carbohydrate 612.38 g223 %
  Fiber 19 g68 %
  Sugars 336.12 g
    Sugars, added 105.6 g
  Net carbs 593.38 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 84.00%Monounsaturated: 10.00%Polyunsaturated: 6.00%
Saturated (84.00%)
Monounsaturated (10.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 221.95 g285 %
  Saturated fatty acids 96.64 g483 %
  Monounsaturated fatty acids 11.67 g
  Polyunsaturated fatty acids 6.67 g
  Fatty acids, total trans 12.41 g

Sterols
NutrientAmount DV
Cholesterol 412 mg137 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved