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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hydrate tart cherry juice with coconut water and vitamin b complex, hydrate by cheribundi, inc. by Cheribundi, Inc.100 g39delete
Macaroni & cheese by quality pasta company by Quality Pasta Company100 g385delete
Grade a fat free milk by The Kroger Co.100 g38delete
Cottondale, assorted jelly beans by cvs pharmacy, inc. by CVS Pharmacy, Inc.100 g366delete
Cafe latte coffee house non dairy protein shake, cafe latte by PepsiCo, Inc. (CytoSport)100 g39delete
Absurdly large baked corn puffs, asiago & black pepper by fuller foods, inc. by Fuller Foods, Inc.100 g500delete
Thai inspired coconut curry trail mix by Ahold Usa, Inc.100 g600delete
Earthy delights, fine gourmet dried woodear mushrooms by earthy delights, inc. by Earthy Delights, Inc.100 g375delete
New century snacks, antioxidant trail mix by snack world, llc by Snack World, LLC100 g433delete
Ultimate cheesy fiesta nacho by General Mills, Inc.100 g326delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3101
Calories
% Daily Value *
Total Fat 110g 141 %
   Saturated Fat 28g 140 %
Cholesterol 59mg 20 %
Sodium 3394mg 148 %
Total Carbohydrate 408g 148 %
   Dietary Fiber 28g 100 %
   Sugar 145g **
Protein 80g 160 %
Calcium 858mg ** 66 %
Iron 27mg ** 150 %
Potassium 560mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 11.00%Carbs: 54.00%
Fat (35.00%)
Protein (11.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.676 mg52 %
Niacin [Vitamin B3]8.169 mg51 %
Pantothenic acid [Vitamin B5]2.254 mg45 %
Vitamin B6 0.789 mg46 %
Vitamin B12 [Cobalamin]1.44 mcg60 %
Vitamin C [Ascorbic acid]18.5 mg21 %
Biotin [Vitamin B7]16 mcg53 %

Minerals
NutrientAmount DV
Calcium 858 mg66 %
Iron 27.35 mg152 %
Magnesium 36 mg9 %
Manganese 0 mg0 %
Phosphorus 121 mg10 %
Potassium 560 mg12 %
Sodium 3394 mg148 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.62 g159 %

Carbohydrates
NutrientAmount DV
Carbohydrate 408.39 g149 %
  Fiber 28.4 g101 %
  Sugars 145.47 g
  Sugar alcohols 0 g
  Net carbs 379.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 62.00%Monounsaturated: 30.00%Polyunsaturated: 8.00%
Saturated (62.00%)
Monounsaturated (30.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 110.36 g141 %
  Saturated fatty acids 28.3 g142 %
  Monounsaturated fatty acids 13.94 g
  Polyunsaturated fatty acids 3.48 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 59 mg20 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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