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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bowls mexican casserole by amy's kitchen inc. by Amy's Kitchen Inc.100 g141delete
Sazon tropical with annatto and coriander, tropical by Badia Spices Inc.100 g0delete
Shoepeg white corn & butter sauce, butter sauce by b&g foods north america, inc. by B&G Foods North America, Inc. 100 g89delete
Giddy up & go granola by mgwhiz, inc. by Mgwhiz, Inc.100 g421delete
Decorated cake by lunds inc by Lunds Inc100 g331delete
Pepper jack cheese by Target Stores100 g321delete
Angus 100% pure beef patties, angus by Quaker Maid Meats, Inc.100 g325delete
Solid dark chocolate dip-it rabbit with a cup of jif to go peanut butter, dark chocolate by Russell Stover Candies Inc.100 g744delete
Balanced nutritional drink by Nestle Healthcare Nutrition, Inc.100 g80delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2452
Calories
% Daily Value *
Total Fat 138g 177 %
   Saturated Fat 55g ** 275 %
Cholesterol 172mg 57 %
Sodium 7860mg 342 %
Total Carbohydrate 218g 79 %
   Dietary Fiber 22g ** 79 %
   Sugar 109g **
Protein 94g 188 %
Calcium 1127mg ** 87 %
Iron 14mg ** 78 %
Potassium 391mg ** 8 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.49%Protein: 15.84%Carbs: 32.67%
Fat (51.49%)
Protein (15.84%)
Carbs (32.67%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]3.2 mg20 %
Pantothenic acid [Vitamin B5]2 mg40 %
Vitamin B6 0.56 mg33 %
Vitamin B12 [Cobalamin]1.68 mcg70 %
Vitamin C [Ascorbic acid]48.4 mg54 %
Vitamin K 25.6 mcg21 %
  Vitamin K1 [Phylloquinone]25.6 mcg

Minerals
NutrientAmount DV
Calcium 1127 mg87 %
Copper 0.4 mg44 %
Iodine 30 mcg20 %
Iron 13.55 mg75 %
Magnesium 32 mg8 %
Manganese 1 mg43 %
Phosphorus 160 mg13 %
Potassium 391 mg8 %
Selenium 14 mcg25 %
Sodium 7860 mg342 %
Zinc 3.6 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 93.78 g188 %

Carbohydrates
NutrientAmount DV
Carbohydrate 217.52 g79 %
  Fiber 21.9 g78 %
  Sugars 109.28 g
    Sugars, added 0.9 g
  Net carbs 195.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 137.95 g177 %
  Saturated fatty acids 55.19 g276 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 172 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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