Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salted butter, salted by land o'lakes, inc. by Land O'Lakes, Inc.100 g714delete
Healthy multi-grain bread by BIMBO BAKERIES USA, INC.100 g237delete
Creme fraiche squash soup, butternut by pacific foods of oregon, inc. by Pacific Foods of Oregon, Inc.100 g67delete
Apricot preserves, apricot by Topco Associates, Inc.100 g250delete
Real cream bars by JonnyPops LLC100 g262delete
6/8 oz h&g flounder by Beaver Street Fisheries Inc.100 g71delete
Hardwood smoked blt #2 bacon-layered-fresh packed 10/12 10# mbg#539 by Daily's Premium Meats LLC100 g294delete
Five-grain beef with vegetables seasoned beef in asian-style sauce with a whole grain rice and vegetable medley, five-grain beef with vegetables by Glencourt Inc.100 g105delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2000
Calories
% Daily Value *
Total Fat 147g ** 188 %
   Saturated Fat 77g ** 385 %
Cholesterol 406mg ** 135 %
Sodium 4107mg ** 179 %
Total Carbohydrate 149g 54 %
   Dietary Fiber 10g ** 36 %
   Sugar 73g **
Protein 69g 138 %
Calcium 323mg ** 25 %
Iron 3.5mg ** 19 %
Potassium 893mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 61.00%Protein: 13.00%Carbs: 26.00%
Fat (61.00%)
Protein (13.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin B6 0 mg0 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 323 mg25 %
Iron 3.53 mg20 %
Potassium 893 mg19 %
Sodium 4107 mg179 %

Proteins and Amino acids
NutrientAmount DV
Protein 69.37 g139 %

Carbohydrates
NutrientAmount DV
Carbohydrate 148.95 g54 %
  Fiber 10.3 g37 %
  Sugars 73.25 g
    Sugars, added 48.1 g
  Net carbs 138.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 146.74 g188 %
  Saturated fatty acids 77.38 g387 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 2.63 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 406 mg135 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved