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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Berry lemonade flavored sports drink, berry lemonade by the kroger co. by The Kroger Co.100 g10delete
Raw cacao butter by DREAM100 g929delete
Cheddar cheese condensed soup, cheddar cheese by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g72delete
Hearty grains & seeds bread, hearty grains & seeds by Bimbo Bakeries USA, Inc.100 g262delete
Artichoke quarters by Karabetian Import & Export100 g500delete
Udi's, soft-baked cookies, peanut butter coconut, peanut butter coconut by Pinnacle Foods Group LLC100 g462delete
Pure baking soda by Meijer, Inc.100 g0delete
Coconut lime chicken thai tom kha gai with coconut cream, lemongrass, and ginger bone broth, coconut lime by Cook! SF100 g51delete
Artisan gelato, pistachio by lunds inc by Lunds Inc100 g209delete
Cinnamon sweetened whole grain wheat and rice cerel by MOM'S BEST100 g429delete
+h2o, lemonade low calorie drink mix, lemonade by Big Y Foods, Inc.100 g263delete
Meijer, cream cheese spread, garlic & roasted red pepper, garlic & roasted red pepper by Meijer, Inc.100 g258delete
Paleo style muesli cold cereal, paleo style by Bob's Red Mill Natural Foods, Inc.100 g583delete
Mushrooms pieces & stems by Topco Associates, Inc.100 g27delete
All natural instant beverage by Quieta-Werke Gmbh100 g250delete
Pickled mixed vegetables by ZARRIN100 g18delete
Hearty grains & seeds bread, hearty grains & seeds by Bimbo Bakeries USA, Inc.100 g263delete
Beef, roasted, cooked, choice, trimmed to 1/8" fat, separable lean and fat, whole (ribs 6-12), rib100 g365delete
Buttermilk & vanilla protein-packed power waffles, buttermilk & vanilla by Baker Mills100 g342delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5293
Calories
% Daily Value *
Total Fat 326g 418 %
   Saturated Fat 154g ** 770 %
Cholesterol 221mg ** 74 %
Sodium 33782mg 1469 %
Total Carbohydrate 403g 147 %
   Dietary Fiber 149g ** 532 %
   Sugar 112g **
Protein 90g 180 %
Vitamin D 0.5mcg ** 2 %
Calcium 1081mg ** 83 %
Iron 18mg ** 100 %
Potassium 2136mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 68.00%Protein: 8.00%Carbs: 24.00%
Fat (68.00%)
Protein (8.00%)
Carbs (24.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.07 mg6 %
Riboflavin [Vitamin B2]0.17 mg13 %
Niacin [Vitamin B3]4.144 mg26 %
Pantothenic acid [Vitamin B5]0.31 mg6 %
Vitamin B6 0.373 mg22 %
Vitamin B12 [Cobalamin]2.55 mcg106 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]7 mcg2 %
  Folate, food 7 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]13.4 mg15 %
Vitamin D 0.5 mcg2 %
  Vitamin D3 0.5 mcg
Vitamin E (alpha-tocopherol) 0.24 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.24 mg
Vitamin K 2 mcg2 %
  Vitamin K1 [Phylloquinone]2 mcg
Choline 86.1 mg16 %

Minerals
NutrientAmount DV
Calcium 1081 mg83 %
Copper 0.15 mg17 %
Iron 18.21 mg101 %
Magnesium 63 mg15 %
Manganese 0.013 mg1 %
Phosphorus 283 mg23 %
Potassium 2136 mg45 %
Selenium 22.4 mcg41 %
Sodium 33782 mg1469 %
Zinc 6.81 mg62 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.50%Arginine: 1.60%Aspartic acid: 2.30%Glutamic acid: 3.80%Glycine: 1.40%Histidine: 0.90%Isoleucine: 1.10%Leucine: 2.00%Lysine: 2.10%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.10%Serine: 1.00%Threonine: 1.10%Tyrosine: 0.80%Valine: 1.20%Unspecified: 75.92%
Alanine (1.50%)
Arginine (1.60%)
Aspartic acid (2.30%)
Glutamic acid (3.80%)
Glycine (1.40%)
Histidine (0.90%)
Isoleucine (1.10%)
Leucine (2.00%)
Lysine (2.10%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.10%)
Serine (1.00%)
Threonine (1.10%)
Tyrosine (0.80%)
Valine (1.20%)
Unspecified (75.92%)
NutrientAmount DV
Protein 90.19 g180 %
  Alanine 1.363 g
  Arginine 1.428 g
  Aspartic acid 2.065 g
  Cystine 0.253 g
  Glutamic acid 3.396 g
  Glycine 1.233 g
  Histidine 0.774 g68 %
  Isoleucine 1.016 g65 %
  Leucine 1.786 g52 %
  Lysine 1.88 g61 %
  Methionine 0.579 g
  Phenylalanine 0.882 g
  Proline 0.998 g
  Serine 0.864 g
  Threonine 0.987 g60 %
  Tryptophan 0.253 g62 %
  Tyrosine 0.759 g
  Valine 1.099 g56 %
  Phenylalanine + Tyrosine 1.641 g61 %
  Methionine + Cysteine 0.832 g54 %

Carbohydrates
NutrientAmount DV
Carbohydrate 402.87 g146 %
  Fiber 149 g532 %
  Sugars 112.01 g
    Sugars, added 12.3 g
  Net carbs 253.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 12.00%Polyunsaturated: 3.00%
Saturated (85.00%)
Monounsaturated (12.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.02 g0.00

NutrientAmount DV
Fat 325.52 g417 %
  Saturated fatty acids 154.08 g770 %
    Butanoic acid 0 g
    Decanoic acid 0.09 g
    Dodecanoic acid 0.08 g
    Hexadecanoic acid 7.36 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.52 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.97 g
  Monounsaturated fatty acids 21.75 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.06 g
    Hexadecenoic acid 1.26 g
    Octadecenoic acid 11.48 g
  Polyunsaturated fatty acids 5.99 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.016 g
    Eicosapentaenoic n-3 acid (EPA) 0.003 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 0.7 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 221 mg74 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.98 g
Caffeine 0 mg
Theobromine 0 mg
Water 46.87 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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