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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pickle vinegar drink, pickle by grillo's pickles, llc by Grillo's Pickles, LLC100 g1delete
Shasta, zazz, caffeine free soda, grapefruit, grapefruit by shasta beverages by Shasta Beverages100 g33delete
Rold gold sourdough pretzels 14 ounce plastic bag by Pepsico Inc.100 g375delete
Bob's red mill, 10 grain bread mix by Bob's Red Mill Natural Foods, Inc.100 g439delete
All natural pumpkin by Milky Way Int'L Trading Corp100 g29delete
Pole & line, skip jack by American Tuna100 g116delete
Fudge chocolate frozen dessert bar, fudge by blue bell creameries, inc. by Blue Bell Creameries, Inc.100 g182delete
Soy-o-nara gluten free soy sauce flavor tortilla chipz, soy-o-nara by mom's salad dressing by Mom's Salad Dressing100 g482delete
Aged balsamic vinegar of modena by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g267delete
Candy & dispenser by Pez Candy, Inc.100 g389delete
Refried beans, traditional style, canned100 g90delete
Organic sea salted roasted cashews, sea salted by From the Fields'100 g400delete
Whole wheat hamburger buns by b j originals by B J Originals100 g281delete
1% light lowfat milk by Anderson Dairy Inc100 g42delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3126
Calories
% Daily Value *
Total Fat 92g 118 %
   Saturated Fat 18g ** 90 %
Cholesterol 58mg ** 19 %
Sodium 5311mg 231 %
Total Carbohydrate 503g 183 %
   Dietary Fiber 40g ** 143 %
   Sugar 208g
Protein 90g 180 %
Vitamin D 0mcg ** 0 %
Calcium 546mg ** 42 %
Iron 17mg ** 94 %
Potassium 799mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 27.00%Protein: 12.00%Carbs: 61.00%
Fat (27.00%)
Protein (12.00%)
Carbs (61.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.076 mg6 %
Riboflavin [Vitamin B2]0.221 mg17 %
Niacin [Vitamin B3]2.034 mg13 %
Pantothenic acid [Vitamin B5]0.189 mg4 %
Vitamin B6 0.103 mg6 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]17.5 mg19 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.09 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.09 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.81 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.08 mg
Vitamin K 2.1 mcg2 %
  Vitamin K1 [Phylloquinone]2.1 mcg
Choline 21.2 mg4 %

Minerals
NutrientAmount DV
Calcium 546 mg42 %
Copper 0.13 mg14 %
Iron 17.21 mg96 %
Magnesium 35 mg8 %
Manganese 0.289 mg13 %
Phosphorus 175 mg14 %
Potassium 799 mg17 %
Selenium 5.8 mcg11 %
Sodium 5311 mg231 %
Zinc 0.58 mg5 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 0.90%Unspecified: 94.11%
Aspartic acid (0.70%)
Glutamic acid (0.90%)
Unspecified (94.11%)
NutrientAmount DV
Protein 90.05 g180 %
  Alanine 0.23 g
  Arginine 0.34 g
  Aspartic acid 0.664 g
  Cystine 0.06 g
  Glutamic acid 0.837 g
  Glycine 0.214 g
  Histidine 0.153 g13 %
  Isoleucine 0.242 g16 %
  Leucine 0.438 g13 %
  Lysine 0.377 g12 %
  Methionine 0.083 g
  Phenylalanine 0.297 g
  Proline 0.233 g
  Serine 0.299 g
  Threonine 0.231 g14 %
  Tryptophan 0.065 g16 %
  Tyrosine 0.155 g
  Valine 0.287 g15 %
  Phenylalanine + Tyrosine 0.452 g17 %
  Methionine + Cysteine 0.143 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 502.88 g183 %
  Fiber 39.7 g142 %
  Starch 7.43 g
  Sugars 208.48 g
    Sugars, added 40 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.54 g
  Net carbs 463.18 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 94.00%Monounsaturated: 3.00%Polyunsaturated: 3.00%
Saturated (94.00%)
Monounsaturated (3.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.17 g0.37 g2.15

NutrientAmount DV
Fat 92.13 g118 %
  Saturated fatty acids 18.351 g92 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0.001 g
    Eicosanoic acid 0.004 g
    Heptadecanoic acid 0.006 g
    Hexadecanoic acid 0.394 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.192 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.003 g
    Tetracosanoic acid 0.003 g
    Tetradecanoic acid 0.022 g
  Monounsaturated fatty acids 0.601 g
    Cis-hexadecenoic acid 0.024 g
    Cis-octadecenoic acid 0.549 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.009 g
    Heptadecenoic acid 0.004 g
    Hexadecenoic acid 0.024 g
    Octadecenoic acid 0.564 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.015 g
  Polyunsaturated fatty acids 0.543 g
    α-linolenic acid n-3 (ALA) 0.17 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0.008 g
    Linoleic acid n-6 (LA) 0.36 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.001 g
    Eicosadienoic n-3 acid 0.001 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic CLAs acid 0 g
    Octadecadienoic acid 0.361 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.169 g
    Trans-octadecadienoic acid 0.001 g
  Fatty acids, total trans 0.016 g
    Fatty acids, total trans-monoenoic 0.015 g
    Fatty acids, total trans-polyenoic 0.001 g

Sterols
NutrientAmount DV
Cholesterol 58 mg19 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.71 g
Caffeine 0 mg
Theobromine 0 mg
Water 77.75 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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