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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter chicken bone broth, butter chicken by kettle and fire llc by KETTLE AND FIRE LLC100 g45delete
Stroopwafels by Down Range Manufacturing L.L.C.100 g466delete
Babyfood, strained, tutti frutti, fruit100 g66delete
Savory garlic shrimp scampi by The Kroger Co.100 g301delete
Blended light nonfat yogurt by Wegmans Food Markets, Inc.100 g47delete
Cage free 100% liquid egg whites by glencourt inc. by Glencourt Inc.100 g54delete
Clarified butter ghee by Cooperative Regions of Organic Producer Pools100 g900delete
Hormel, black label, brown sugar thick cut bacon by Hormel Foods Corporation100 g458delete
Molten lava cakes baking mix, molten lava cakes by GODIVA100 g469delete
Wegmans, creme cake, carrot walnut, carrot walnut by Wegmans Food Markets, Inc. 100 g376delete
Pancake mix by Brookshire Grocery Company100 g371delete
Raspberries by Dole Packaged Foods, LLC100 g57delete
Mission, restaurant style tortilla strips by Mission Foods Inc100 g500delete
Coco, pop cassava, chipotle mango by Coco International100 g429delete
Oat non-dairy beverage by Pacific Foods of Oregon, Inc.100 g54delete
Clover sprouts by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g31delete
Ultra-pasteurized 2% reduced fat milk by Clover Stornetta Farms, Inc.100 g58delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4682
Calories
% Daily Value *
Total Fat 261g 335 %
   Saturated Fat 119g ** 595 %
Cholesterol 546mg ** 182 %
Sodium 5710mg ** 248 %
Total Carbohydrate 473g 172 %
   Dietary Fiber 29g 104 %
   Sugar 194g
Protein 103g 206 %
Vitamin D 0mcg ** 0 %
Calcium 1097mg ** 84 %
Iron 23mg ** 128 %
Potassium 1356mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.00%Protein: 9.00%Carbs: 39.00%
Fat (52.00%)
Protein (9.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 7 mcg1 %
  Carotene, alpha 1 mcg
  Carotene, beta 35 mcg
  Cryptoxanthin, beta 89 mcg
  Lutein + zeaxanthin 21 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.232 mg18 %
Niacin [Vitamin B3]0.1 mg1 %
Vitamin B6 0.02 mg1 %
Vitamin B12 [Cobalamin]0.01 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]60.7 mg67 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.11 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.11 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 3.1 mg1 %

Minerals
NutrientAmount DV
Calcium 1097 mg84 %
Copper 0.02 mg2 %
Iron 22.63 mg126 %
Magnesium 4 mg1 %
Phosphorus 17 mg1 %
Potassium 1356 mg29 %
Selenium 0.4 mcg1 %
Sodium 5710 mg248 %
Zinc 0.8 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 103.34 g207 %

Carbohydrates
NutrientAmount DV
Carbohydrate 472.99 g172 %
  Fiber 29.3 g105 %
  Sugars 194.22 g
    Sugars, added 65.3 g
  Net carbs 443.69 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 261.48 g335 %
  Saturated fatty acids 118.507 g593 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.063 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.022 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 0.113 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.008 g
    Octadecenoic acid 0.104 g
  Polyunsaturated fatty acids 0.043 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.004 g
    Octadecadienoic acid 0.037 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.001 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 546 mg182 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.32 g
Caffeine 0 mg
Fiber, insoluble 0 g
Fiber, soluble 0 g
Theobromine 0 mg
Water 83.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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