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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberries by SHURFINE100 g45delete
Langers, agua fresca lite flavored water + juice beverage, tamarind tamarino by Langer Juice Company, Inc.100 g4delete
Birthday cake protein bar, birthday cake by tone it up inc by Tone It Up INC100 g425delete
Dean's, 1% milkfat cottage cheese by Dean Foods Company100 g80delete
Winco foods, classic potato chips by Winco Foods, Inc.100 g571delete
Fiorucci, original italian recipe prosciutto by campofrio food group - america, inc. by Campofrio Food Group - America, Inc.100 g286delete
Jel dessert raspberry, raspberry by paradise eximport, inc. by Paradise Eximport, Inc.100 g381delete
Hummus sauce by o'dang hummus llc. by O'Dang Hummus LLC.100 g67delete
Imported butter by FINLANDIA100 g714delete
Muller corner greek almond 5.3z by Pepsico Inc.100 g140delete
Castelvetrano olives, pitted, sweet & mild by Food Match, Inc.100 g233delete
Morinaga's, milk caramel candy by wismettac asian foods, inc. by Wismettac Asian Foods, Inc.100 g419delete
Beef & broccoli tender beef and broccoli florets with a savory soy garlic sauce entree, beef & broccoli by Innovasian Cuisine Enterprises, LLC100 g115delete
Heinen's, vegetable cream cheese by Rafael Padilla & Cia S. En C.100 g321delete
Ez-peel, deveined, tail-on large raw shrimp by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g80delete
Spaghetti & meatballs in tomato sauce, meatballs by Topco Associates, Inc.100 g98delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3979
Calories
% Daily Value *
Total Fat 230g 295 %
   Saturated Fat 99g 495 %
Cholesterol 562mg 187 %
Sodium 6968mg 303 %
Total Carbohydrate 355g 129 %
   Dietary Fiber 26g ** 93 %
   Sugar 233g
Protein 139g 278 %
Calcium 889mg ** 68 %
Iron 7.3mg ** 41 %
Potassium 1429mg ** 30 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 52.53%Protein: 14.14%Carbs: 33.33%
Fat (52.53%)
Protein (14.14%)
Carbs (33.33%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]58.8 mg65 %

Minerals
NutrientAmount DV
Calcium 889 mg68 %
Iron 7.25 mg40 %
Potassium 1429 mg30 %
Sodium 6968 mg303 %

Proteins and Amino acids
NutrientAmount DV
Protein 139.48 g279 %

Carbohydrates
NutrientAmount DV
Carbohydrate 355.44 g129 %
  Fiber 25.5 g91 %
  Sugars 233.4 g
  Net carbs 329.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 229.94 g295 %
  Saturated fatty acids 99.21 g496 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 562 mg187 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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