Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
California cabernet vinegar, cabernet by O OLIVE OIL & VINEGAR100 g33delete
Classic pretzel all beef dogs, classic pretzel by Auntie Anne's, Inc.100 g283delete
Banana fudge chocolate fudge & banana flavored fudge frozen dairy confection pops, banana fudge by Wells Enterprises, Inc.100 g137delete
Oatmeal cookie by marigold foods, llc by MariGold Foods, LLC 100 g356delete
Natural real greek yogurt, natural by pecos pete foods, inc. by Pecos Pete Foods, Inc.100 g92delete
100% pure juice by Starvation Alley, SPC100 g46delete
Balsamic reduction, classic by Granite Planet, Inc.100 g400delete
Natural energy drink by nine west holdings, inc. by Nine West Holdings, Inc.100 g40delete
Low fat vanilla yogurt poppers with cookie crumbs, cookie crumbs by norman's dairy corp. by Norman's Dairy Corp.100 g120delete
Aged white cheddar by Amplify Snack Brands, Inc.100 g500delete
Pesto cubes by Crush Food Service, Inc.100 g286delete
Beef sandwich steaks by PHILLY-GOURMET100 g312delete
Pizza dough by La Nova Wings, Inc.100 g260delete
Banana light ice cream fudge and strawberry swirls pineapple, nuts by Wells Enterprises, Inc.100 g169delete
Pizza supreme gourmet calzones by Brian's Foods, LLC100 g176delete
Beef jerky, sweet + spicy by Hsin Tung Yang Foods Company100 g286delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion3496
Calories
% Daily Value *
Total Fat 152g ** 195 %
   Saturated Fat 38g ** 190 %
Cholesterol 229mg ** 76 %
Sodium 4145mg 180 %
Total Carbohydrate 446g 162 %
   Dietary Fiber 16g ** 57 %
   Sugar 197g **
Protein 128g 256 %
Calcium 804mg ** 62 %
Iron 15mg ** 83 %
Potassium 826mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 38.00%Protein: 14.00%Carbs: 48.00%
Fat (38.00%)
Protein (14.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.34 mg26 %
Niacin [Vitamin B3]4 mg25 %
Vitamin C [Ascorbic acid]20.8 mg23 %

Minerals
NutrientAmount DV
Calcium 804 mg62 %
Iron 15.26 mg85 %
Potassium 826 mg18 %
Sodium 4145 mg180 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.7 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 445.88 g162 %
  Fiber 16.4 g59 %
  Sugars 197.4 g
    Sugars, added 13.7 g
  Sugar alcohols 16 g
  Net carbs 421.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 152.02 g195 %
  Saturated fatty acids 38.27 g191 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 229 mg76 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved