Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gingerbread cookie, gingerbread by bc hats by BC Hats100 g442delete
Seltzer water, orange vanilla by Food Town Stores Inc.100 g0delete
Ground beef patties by Cargill Meat Solutions Corporation100 g125delete
Ocean spray, light flavored juice drink, cranberry & pomegranate, cranberry & pomegranate by ocean spray cranberries, inc. by Ocean Spray Cranberries, Inc.100 g21delete
Krinkle cut potato chips by Diamond Foods, Inc.100 g536delete
Protein 20 g meal replacement shake dietary supplement powder, cookies & cream, cookies & cream by transform management llc by Transform Management LLC100 g400delete
Raspberry acai vinaigrette by target stores by Target Stores100 g100delete
Sharp & swiss spreadable cheese with almonds by Bel Brands USA Inc.100 g357delete
Sweetened coconut flakes, sweetened by Harris-Teeter Inc.100 g467delete
Bite-sized pieces of butterfinger candy bites lumps of coal by nestle usa inc. by Nestle USA Inc.100 g450delete
Egg, glucose reduced, stabilized, flakes, dried, white100 g351delete
Aloha morning juice, strawberry citrus by Mott's LLP100 g25delete
Harvest cheddar flavored 100% whole grain snacks, harvest cheddar by Frito-Lay Company100 g500delete
Pepper jack cheese by Meijer, Inc.100 g286delete
Applewood smoked premium deli turkey breast, applewood smoked by Bar-S Foods Co.100 g141delete
Virtual hugs caramel ice cream with sea salt caramel truffles, virtual hugs by royal ice cream company by Royal Ice Cream Company100 g230delete
Kroger, cherry preserves, cherry by The Kroger Co.100 g250delete
Schwartz brothers bakery, snickerdoodle cookie by Schwartz Brothers Bakery100 g423delete
Sesame ginger salmon wild caught alaskan pink salmon fillets in a sesame ginger glaze, sesame ginger salmon by Rich Products Corporation100 g106delete
Cocktail peanuts, cocktail by Nabisco Food Company100 g607delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5817
Calories
% Daily Value *
Total Fat 269g ** 345 %
   Saturated Fat 112g ** 560 %
Cholesterol 451mg ** 150 %
Sodium 8911mg 387 %
Total Carbohydrate 613g 223 %
   Dietary Fiber 52g ** 186 %
   Sugar 307g **
Protein 254g 508 %
Vitamin D 0mcg ** 0 %
Calcium 1145mg ** 88 %
Iron 14mg ** 78 %
Potassium 4583mg ** 98 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 43.00%Protein: 18.00%Carbs: 39.00%
Fat (43.00%)
Protein (18.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.035 mg170 %
Riboflavin [Vitamin B2]3.718 mg286 %
Niacin [Vitamin B3]29.167 mg182 %
Pantothenic acid [Vitamin B5]8.496 mg170 %
Vitamin B6 3.801 mg224 %
Vitamin B12 [Cobalamin]11.16 mcg465 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]89 mcg22 %
  Folate, food 89 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]46.4 mg52 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 8.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1145 mg88 %
Copper 1.3 mg144 %
Iron 13.72 mg76 %
Magnesium 334 mg80 %
Manganese 2.07 mg90 %
Phosphorus 383 mg31 %
Potassium 4583 mg98 %
Selenium 116.8 mcg212 %
Sodium 8911 mg387 %
Zinc 0.15 mg1 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.00%Arginine: 1.80%Aspartic acid: 2.70%Cystine: 0.80%Glutamic acid: 4.20%Glycine: 1.10%Histidine: 0.70%Isoleucine: 1.80%Leucine: 2.60%Lysine: 1.90%Methionine: 1.20%Phenylalanine: 1.90%Proline: 1.10%Serine: 2.20%Threonine: 1.30%Tryptophan: 0.50%Tyrosine: 1.20%Valine: 2.30%Unspecified: 68.70%
Alanine (2.00%)
Arginine (1.80%)
Aspartic acid (2.70%)
Cystine (0.80%)
Glutamic acid (4.20%)
Glycine (1.10%)
Histidine (0.70%)
Isoleucine (1.80%)
Leucine (2.60%)
Lysine (1.90%)
Methionine (1.20%)
Phenylalanine (1.90%)
Proline (1.10%)
Serine (2.20%)
Threonine (1.30%)
Tryptophan (0.50%)
Tyrosine (1.20%)
Valine (2.30%)
Unspecified (68.70%)
NutrientAmount DV
Protein 253.74 g507 %
  Alanine 4.96 g
  Arginine 4.492 g
  Aspartic acid 6.806 g
  Cystine 1.908 g
  Glutamic acid 10.732 g
  Glycine 2.88 g
  Histidine 1.748 g153 %
  Isoleucine 4.689 g302 %
  Leucine 6.695 g195 %
  Lysine 4.738 g153 %
  Methionine 2.991 g
  Phenylalanine 4.837 g
  Proline 2.892 g
  Serine 5.674 g
  Threonine 3.421 g209 %
  Tryptophan 1.181 g289 %
  Tyrosine 3.089 g
  Valine 5.76 g294 %
  Phenylalanine + Tyrosine 7.926 g294 %
  Methionine + Cysteine 4.899 g316 %

Carbohydrates
NutrientAmount DV
Carbohydrate 613.27 g223 %
  Fiber 52.4 g187 %
  Sugars 306.77 g
    Sugars, added 58.5 g
  Net carbs 560.87 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.39%Monounsaturated: 27.72%Polyunsaturated: 10.89%
Saturated (61.39%)
Monounsaturated (27.72%)
Polyunsaturated (10.89%)
NutrientAmount DV
Fat 269.46 g345 %
  Saturated fatty acids 111.88 g559 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 50 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 19.64 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 451 mg150 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.25 g
Caffeine 0 mg
Theobromine 0 mg
Water 14.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved