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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure coconut water by fpv manuals llc by FPV Manuals LLC100 g21delete
Original protein shake, chocolate peanut butter, chocolate peanut butter by nutrition 53 by Nutrition 53100 g367delete
Milk by elmhurst milk & cream co.inc. by Elmhurst Milk & Cream Co.Inc.100 g38delete
Hot & spicy pickle by Van Holten100 g0delete
Mixed berries organic strawberries, blueberries, blackberries, red raspberries, mixed berries by giant eagle, inc. by Giant Eagle, Inc.100 g57delete
Gourmet mixed olives by Karen's Culinary Company100 g214delete
Double chocolate bars, double chocolate by Chicago Bar Company 100 g394delete

Meal

Nutrition Facts
Portion Size700 g
Amount Per Portion1091
Calories
% Daily Value *
Total Fat 52g 67 %
   Saturated Fat 4.7g ** 24 %
Cholesterol 10mg ** 3 %
Sodium 4082mg 177 %
Total Carbohydrate 122g 44 %
   Dietary Fiber 31g ** 111 %
   Sugar 65g **
Protein 59g 118 %
Calcium 643mg ** 49 %
Iron 19mg ** 106 %
Potassium 2116mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.00%Protein: 22.00%Carbs: 34.00%
Fat (44.00%)
Protein (22.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Pantothenic acid [Vitamin B5]8.333 mg167 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]55.3 mg61 %
Vitamin K 66.7 mcg56 %
  Vitamin K1 [Phylloquinone]66.7 mcg
Biotin [Vitamin B7]250 mcg833 %

Minerals
NutrientAmount DV
Calcium 643 mg49 %
Copper 1.67 mg186 %
Iron 18.6 mg103 %
Manganese 2 mg87 %
Potassium 2116 mg45 %
Selenium 58 mcg105 %
Sodium 4082 mg177 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 58.58 g117 %

Carbohydrates
NutrientAmount DV
Carbohydrate 122.05 g44 %
  Fiber 31.4 g112 %
  Sugars 65.48 g
    Sugars, added 16.7 g
  Net carbs 90.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 51.64 g66 %
  Saturated fatty acids 4.7 g24 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 10 mg3 %

Other
NutrientAmount DV
Chromium 100 mcg286 %
Molybdenum 62 mcg138 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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