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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Dark chocolate covered almonds, dark chocolate covered by Meijer, Inc.7 pieces150delete
King crab by odyssey enterprises inc. by Odyssey Enterprises Inc.3 onz80delete
Gumbilees gourmet english style wine gums by Gerrit J Verburg Company100 g328delete
Calnaturale, svelte, organic protein shake by california natural products by California Natural Products100 g55delete
Weavables, rosemary & olive oil premium crackers, rosemary & olive oil by Hy-Vee, Inc.100 g429delete
Cuban style with pulled pork, ham, swiss cheese & dill pickles egg rolls, cuban style by wafflewaffle, llc. by WaffleWaffle, LLC.100 g281delete
Beef bologna by Koegel Meats, Inc.100 g263delete
Valor, dark chocolate by VALOR100 g545delete
Beef, porterhouse cab 1" by BEAVER STREET FISHERIES, INC.4 oz180delete
Breadsticks by Bella Strada3 pieces60delete
Pure date syrup by date lady, inc.1 tbsp64delete
Chipotle salsa, medium by Watterson Foods, Inc.100 g33delete
Pancake & waffle mix by AMAZING FOODS FOR HEALTH100 g357delete
Fruit with hatch pepper cheese bites by Country Fresh Inc.5.5 onz170delete
Black bean sliders by White Castle System Inc.100 g264delete

Meal

Nutrition Facts
Portion Size1317 g
Amount Per Portion3259
Calories
% Daily Value *
Total Fat 130g 167 %
   Saturated Fat 54g ** 270 %
Cholesterol 227mg ** 76 %
Sodium 6230mg 271 %
Total Carbohydrate 393g 143 %
   Dietary Fiber 47g ** 168 %
   Sugar 139g **
Protein 141g 282 %
Calcium 1175mg ** 90 %
Iron 34mg ** 189 %
Potassium 1223mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 18.00%Carbs: 44.00%
Fat (38.00%)
Protein (18.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1317.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.206 mg16 %
Vitamin B12 [Cobalamin]0.91 mcg38 %
Vitamin C [Ascorbic acid]120.4 mg134 %

Minerals
NutrientAmount DV
Calcium 1175.29 mg90 %
Iron 34.31 mg191 %
Potassium 1222.9 mg26 %
Sodium 6229.55 mg271 %
Zinc 0.45 mg4 %

Proteins and Amino acids
NutrientAmount DV
Protein 140.6 g281 %

Carbohydrates
NutrientAmount DV
Carbohydrate 392.59 g143 %
  Fiber 47.26 g169 %
  Sugars 139.33 g
    Sugars, added 11.01 g
  Net carbs 345.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.00%Monounsaturated: 6.00%Polyunsaturated: 11.00%
Saturated (83.00%)
Monounsaturated (6.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 129.765 g166 %
  Saturated fatty acids 54.181 g271 %
  Monounsaturated fatty acids 3.57 g
  Polyunsaturated fatty acids 7.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 227.28 mg76 %

Other
NutrientAmount DV
Carbohydrate, other 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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