Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Meijer, classic olive oil by Meijer, Inc.100 g800delete
Old-fashioned sweet spears by Mount Olive Pickle Company Inc.100 g71delete
Beef, broiled, cooked, all grades, trimmed to 0" fat, separable lean and fat, top blade, chuck100 g216delete
Wheat grass powder by Wegmans Food Markets, Inc.100 g312delete

Meal

Nutrition Facts
Portion Size400 g
Amount Per Portion1399
Calories
% Daily Value *
Total Fat 105g 135 %
   Saturated Fat 17g ** 85 %
Cholesterol 61mg ** 20 %
Sodium 674mg 29 %
Total Carbohydrate 93g 34 %
   Dietary Fiber 50g ** 179 %
   Sugar 18g **
Protein 38g 76 %
Calcium 307mg ** 24 %
Iron 15mg ** 83 %
Potassium 299mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: low carb


Calories by source

Fat: 74.00%Protein: 12.00%Carbs: 14.00%
Fat (74.00%)
Protein (12.00%)
Carbs (14.00%)

Meal nutrition facts and analysis per 400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.121 mg10 %
Riboflavin [Vitamin B2]0.227 mg17 %
Niacin [Vitamin B3]3.761 mg24 %
Pantothenic acid [Vitamin B5]0.937 mg19 %
Vitamin B6 0.38 mg22 %
Vitamin B12 [Cobalamin]3.51 mcg146 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0.17 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.17 mg
Vitamin K 1075 mcg896 %
  Vitamin K1 [Phylloquinone]1075 mcg
Choline 98 mg18 %

Minerals
NutrientAmount DV
Calcium 307 mg24 %
Copper 0.11 mg12 %
Iron 15.26 mg85 %
Magnesium 24 mg6 %
Manganese 0 mg0 %
Phosphorus 214 mg17 %
Potassium 299 mg6 %
Selenium 19.9 mcg36 %
Sodium 674 mg29 %
Zinc 8.73 mg79 %

Proteins and Amino acids

Protein by amino acid

Alanine: 4.10%Arginine: 4.50%Aspartic acid: 6.71%Cystine: 0.70%Glutamic acid: 10.81%Glycine: 3.20%Histidine: 2.20%Isoleucine: 3.50%Leucine: 5.91%Lysine: 6.31%Methionine: 1.90%Phenylalanine: 2.90%Proline: 2.80%Serine: 2.70%Threonine: 3.10%Tryptophan: 0.70%Tyrosine: 2.50%Valine: 3.60%Unspecified: 31.83%
Alanine (4.10%)
Arginine (4.50%)
Aspartic acid (6.71%)
Cystine (0.70%)
Glutamic acid (10.81%)
Glycine (3.20%)
Histidine (2.20%)
Isoleucine (3.50%)
Leucine (5.91%)
Lysine (6.31%)
Methionine (1.90%)
Phenylalanine (2.90%)
Proline (2.80%)
Serine (2.70%)
Threonine (3.10%)
Tryptophan (0.70%)
Tyrosine (2.50%)
Valine (3.60%)
Unspecified (31.83%)
NutrientAmount DV
Protein 38.23 g76 %
  Alanine 1.555 g
  Arginine 1.732 g
  Aspartic acid 2.563 g
  Cystine 0.276 g
  Glutamic acid 4.122 g
  Glycine 1.225 g
  Histidine 0.83 g73 %
  Hydroxyproline 0.118 g
  Isoleucine 1.327 g86 %
  Leucine 2.272 g66 %
  Lysine 2.412 g78 %
  Methionine 0.729 g
  Phenylalanine 1.114 g
  Proline 1.088 g
  Serine 1.032 g
  Threonine 1.188 g73 %
  Tryptophan 0.278 g68 %
  Tyrosine 0.942 g
  Valine 1.39 g71 %
  Phenylalanine + Tyrosine 2.056 g76 %
  Methionine + Cysteine 1.005 g65 %

Carbohydrates
NutrientAmount DV
Carbohydrate 92.86 g34 %
  Fiber 50 g179 %
  Sugars 17.86 g
  Net carbs 42.86 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 23.00%Polyunsaturated: 2.00%
Saturated (75.00%)
Monounsaturated (23.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 105.06 g135 %
  Saturated fatty acids 17.236 g86 %
    Butanoic acid 0 g
    Decanoic acid 0.007 g
    Dodecanoic acid 0.012 g
    Eicosanoic acid 0.021 g
    Hexadecanoic acid 2.322 g
    Hexanoic acid 0 g
    Octadecanoic acid 1.288 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.255 g
  Monounsaturated fatty acids 5.425 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.004 g
    Hexadecenoic acid 0.322 g
    Octadecenoic acid 5.028 g
    Tetradecenoic acid 0.07 g
  Polyunsaturated fatty acids 0.429 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.033 g
    Octadecadienoic acid 0.332 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.064 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 61 mg20 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 61.57 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved