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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% arabica coffee, medium roast by bay valley foods, llc by Bay Valley Foods, LLC100 g2delete
Goya, manchego cheese by Goya Foods, Inc.100 g400delete
Buckwheat 100% organic crispbread, buckwheat by papa hana llc by Papa Hana LLC100 g389delete
Chocolate & oats flavored fiber complete chewy bars, chocolate & oats by Meijer, Inc.100 g350delete
Ginger beer by rocky's beverages llc by Rocky's Beverages LLC100 g39delete
Dairy-free cheese block, garlic & herb by good planet foods llc by Good PLANeT Foods LLC100 g270delete
Oatmeal cookies, oatmeal by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g474delete
Tamarindo by Dash Design Santa Cruz100 g333delete
Prime rib flavored kettle potato chips, prime rib by old dutch foods inc by Old Dutch Foods Inc100 g509delete
Cereal by Post Consumer Brands, LLC100 g419delete
Drink mix, cherry splash by Kraft Heinz Foods Company100 g0delete
Healthy cream of chicken condensed soup, cream of chicken by Schnuck Markets, Inc.100 g48delete
Uncle ben's, garden vegetable, rice with peas carrot & corn by Uncle Ben's Inc.100 g144delete
Root beer made with aged vanilla by Sears, Roebuck and Co.100 g48delete
Cold brew coffee by Supervalu, Inc.100 g14delete
Uncured applewood smoked bacon by River Road Productions100 g469delete
Bolthouse farms, protein plus, protein shake, banana honey almond butter, banana honey almond butter by Wm. Bolthouse Farms Inc.100 g88delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3996
Calories
% Daily Value *
Total Fat 172g 221 %
   Saturated Fat 72g ** 360 %
Cholesterol 174mg ** 58 %
Sodium 5751mg 250 %
Total Carbohydrate 534g 194 %
   Dietary Fiber 41g ** 146 %
   Sugar 214g **
Protein 77g 154 %
Calcium 2581mg ** 199 %
Iron 27mg ** 150 %
Potassium 2294mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 40.00%Protein: 8.00%Carbs: 52.00%
Fat (40.00%)
Protein (8.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.212 mg16 %
Niacin [Vitamin B3]88.354 mg552 %
Pantothenic acid [Vitamin B5]2.54 mg51 %
Vitamin B6 10.433 mg614 %
Vitamin B12 [Cobalamin]30.25 mcg1260 %
Folate, DFE
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]32.5 mg36 %

Minerals
NutrientAmount DV
Calcium 2581 mg199 %
Copper 0.25 mg28 %
Iodine 16 mcg11 %
Iron 26.77 mg149 %
Magnesium 42 mg10 %
Phosphorus 421 mg34 %
Potassium 2294 mg49 %
Sodium 5751 mg250 %
Zinc 4.46 mg41 %

Proteins and Amino acids
NutrientAmount DV
Protein 77.09 g154 %

Carbohydrates
NutrientAmount DV
Carbohydrate 534.29 g194 %
  Fiber 41.3 g148 %
  Sugars 214.39 g
    Sugars, added 28.1 g
  Net carbs 492.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 6.00%Polyunsaturated: 3.00%
Saturated (91.00%)
Monounsaturated (6.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 172.07 g221 %
  Saturated fatty acids 71.86 g359 %
  Monounsaturated fatty acids 4.84 g
  Polyunsaturated fatty acids 2.01 g
  Fatty acids, total trans 3.33 g

Sterols
NutrientAmount DV
Cholesterol 174 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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