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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bar-b-que jackfruit, bar-b-que by Upton's Naturals Co100 g60delete
Nutrition bar, dark chocolate caramel pecan by Abbott Laboratories Inc 100 g422delete
Hummus with pretzels by LANTANA100 g263delete
Drink enhancer by Wal-Mart Stores, Inc.100 g0delete
Garvey, california fruit basket, orange slices by GARVEY100 g325delete
Maamoul shortbread cookies made with real date filling by Todd's Health & Fitness100 g525delete
Johnvince foods, roasted unsalted soy nuts by Johnvince Foods Ltd.100 g480delete
Ready-set-gumbo by uncle larry's food & spice company, llc by Uncle Larry's Food & Spice Company, LLC100 g102delete
Lentil soup by ahold usa, inc. by Ahold USA, Inc. 100 g57delete
Jalapeno bacon wrapped filet of beef, jalapeno by Skylark Meats Inc.100 g155delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2389
Calories
% Daily Value *
Total Fat 88g 113 %
   Saturated Fat 20g ** 100 %
Cholesterol 105mg ** 35 %
Sodium 3305mg 144 %
Total Carbohydrate 295g 107 %
   Dietary Fiber 38g ** 136 %
   Sugar 133g
Protein 106g 212 %
Calcium 545mg ** 42 %
Iron 21mg ** 117 %
Potassium 863mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 35.00%Protein: 19.00%Carbs: 46.00%
Fat (35.00%)
Protein (19.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.511 mg116 %
Niacin [Vitamin B3]117.778 mg736 %
Pantothenic acid [Vitamin B5]4.444 mg89 %
Vitamin B6 11.778 mg693 %
Vitamin B12 [Cobalamin]34.67 mcg1445 %
Vitamin C [Ascorbic acid]29.1 mg32 %

Minerals
NutrientAmount DV
Calcium 545 mg42 %
Iron 21.39 mg119 %
Magnesium 89 mg21 %
Phosphorus 333 mg27 %
Potassium 863 mg18 %
Selenium 39 mcg71 %
Sodium 3305 mg144 %
Zinc 6.67 mg61 %

Proteins and Amino acids
NutrientAmount DV
Protein 106.02 g212 %

Carbohydrates
NutrientAmount DV
Carbohydrate 294.62 g107 %
  Fiber 37.9 g135 %
  Sugars 132.56 g
    Sugars, added 7 g
  Net carbs 256.72 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 87.83 g113 %
  Saturated fatty acids 19.75 g99 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 105 mg35 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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