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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Probiotics cultured dairy beverage by COOL100 g65delete
Halibut, made with margarine, baked or broiled, coated100 g185delete
Cereal by Post Foods, LLC100 g414delete
Assorted popping candy, assorted by hilco llc by Hilco LLC100 g400delete
Goat cheese & basil ravioli, goat cheese & basil by harris-teeter inc. by Harris-Teeter Inc.100 g254delete
Goblet with double chocolate cocoa mix, double chocolate by ross acquisition inc. by Ross Acquisition Inc.100 g357delete
Multigrain pre-sliced bread, multigrain by giant eagle, inc. by Giant Eagle, Inc.100 g279delete
Villa hermosa, drink mix, hibiscus, hibiscus by kimberly fowler inc. by Kimberly Fowler Inc.100 g300delete
Roll, multigrain, hot dog bun100 g263delete
California garlic & sea salt by Raley's100 g0delete
Nonfat greek yogurt by Belfonte Ice Cream100 g87delete
Norwegian salmon slices by FOPPEN100 g181delete
4104: hoagie, whole grain, par-baked, split top, hinge sliced, 6. contains wheat ingredients. this product is processed in a facility that produces products with soy. this product is produced in a nut-free facility. by bake crafters food company by Bake Crafters Food Company100 g212delete
Asian chopped salad kit, asian by Wal-Mart Stores, Inc.100 g160delete
Baby carrots with sriracha jack cheese by Reichel Foods, Inc.100 g99delete
Bobo's oat bars, bobo's bites, coconut by Simply Delicious, Inc.100 g432delete
Chocolate peanut butter by VEGA SPORT100 g433delete
Cheese & peanut butter sandwich crackers, cheese & peanut butter by keebler company by Keebler Company100 g490delete
Goblet with double chocolate cocoa mix, double chocolate by ross acquisition inc. by Ross Acquisition Inc.100 g357delete
Canadian-style bacon & egg french brunch breakfast sandwich, canadian-style bacon & egg by Wal-Mart Stores, Inc.100 g296delete
Sardines in tomato sauce by CONSERVAS ISABEL ECUATORIANA100 g155delete
Bacon, egg & cheese handmade buttermilk biscuit melts, bacon, egg & cheese by j&j snack foods corp by J&J Snack Foods Corp100 g301delete
Backroad country, wasabi explosion mix by Troyer Dist. Co.100 g583delete
Amber agave nectar by Sunfood LLC100 g400delete
Neapolitan ice cream sandwiches, vanilla, chocolate and strawberry by smart & final iris corporation by Smart & Final Iris Corporation100 g254delete
Drizzle roasted almonds with dark chocolate, drizzle by Nabisco Food Company100 g571delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion7528
Calories
% Daily Value *
Total Fat 256g ** 328 %
   Saturated Fat 65g ** 325 %
Cholesterol 436mg ** 145 %
Sodium 33123mg ** 1440 %
Total Carbohydrate 1112g 404 %
   Dietary Fiber 64g ** 229 %
   Sugar 594g **
Protein 224g ** 448 %
Vitamin D 4.7mcg ** 24 %
Calcium 2185mg ** 168 %
Iron 73mg ** 406 %
Potassium 2275mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 31.00%Protein: 12.00%Carbs: 57.00%
Fat (31.00%)
Protein (12.00%)
Carbs (57.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 71 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 36 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 47 mcg
  Lycopene 0 mcg
  Retinol 68 mcg
Thiamin [Vitamin B1]1.622 mg135 %
Riboflavin [Vitamin B2]1.299 mg100 %
Niacin [Vitamin B3]24.944 mg156 %
Vitamin B6 2.11 mg124 %
Vitamin B12 [Cobalamin]6.17 mcg257 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]207 mcg52 %
  Folate, food 38 mcg
  Folic acid 99 mcg
Vitamin C [Ascorbic acid]1497.3 mg1664 %
Vitamin D 4.7 mcg24 %
Vitamin E (alpha-tocopherol) 1.7 mg11 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.7 mg
Vitamin K 9.4 mcg8 %
  Vitamin K1 [Phylloquinone]9.4 mcg
Choline 88.3 mg16 %

Minerals
NutrientAmount DV
Calcium 2185 mg168 %
Copper 0.27 mg30 %
Iron 72.88 mg405 %
Magnesium 72 mg17 %
Phosphorus 377 mg30 %
Potassium 2275 mg48 %
Selenium 79.3 mcg144 %
Sodium 33123 mg1440 %
Zinc 6.78 mg62 %

Proteins and Amino acids
NutrientAmount DV
Protein 224.23 g448 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1111.68 g404 %
  Fiber 64.2 g229 %
  Sugars 594.3 g
    Sugars, added 236.7 g
  Net carbs 1047.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 13.00%Polyunsaturated: 6.00%
Saturated (81.00%)
Monounsaturated (13.00%)
Polyunsaturated (6.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.20 g0.00

NutrientAmount DV
Fat 256.15 g328 %
  Saturated fatty acids 64.792 g324 %
    Butanoic acid 0.006 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.021 g
    Hexadecanoic acid 1.469 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 0.981 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.102 g
  Monounsaturated fatty acids 9.98 g
    Docosenoic acid 0.013 g
    Eicosenoic acid 0.135 g
    Hexadecenoic acid 0.083 g
    Octadecenoic acid 4.556 g
  Polyunsaturated fatty acids 4.833 g
    Docosahexaenoic n-3 acid (DHA) 0.119 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0.062 g
    Eicosatetraenoic acid 0.013 g
    Octadecadienoic acid 2.645 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.239 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 436 mg145 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 99.26 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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