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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rocky road flavor protein bars, rocky road by quest nutrition, llc by Quest Nutrition, LLC100 g350delete
Fajita beef, fajita by Relish Labs LLC100 g165delete
Vermont white cheddar mac & cheese cavatappi pasta in a rich, vermont white cheddar cheese sauce, vermont white cheddar by Nestle Usa-Frozen Food Division100 g124delete
Oatmeal cookies by The Moran Group Incorporated100 g429delete
Infant formula, made with plain bottled water (Similac Expert Care NeoSure), powder100 g73delete
Blanched slivered almonds by Texas Star Nut & Food Company, Inc.100 g571delete
Herr's, kettle cooked potato chips by Herr Foods Inc.100 g500delete
Antioxidant rich lemon honey water, lemon by heno group corporation by Heno Group Corporation100 g17delete
Lowfat milk by Cooperative Regions of Organic Producer Pools100 g62delete
Frozen dark sweet cherries by Piggly Wiggly Company100 g64delete
Desserts candy by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g400delete
Private selection, ice cream, caramel hazelnut fudge truffle by The Kroger Co.100 g264delete
Belgian chocolate whipped gelato, belgian chocolate by new direction foods, llc by New Direction Foods, LLC100 g164delete
Hibiscus glow tea blended beverage by TEARIOT100 g15delete
Artisan olive bites baked crackers by Real Torino, Inc.100 g433delete
Bacon cheeseburger mac and cheese by 7-eleven, inc. by 7-Eleven, Inc.100 g238delete
Hoja de concha corn husks by Mi Costenita Food Dist.100 g0delete
Honeycrisp apple slices by Country Fresh Inc.100 g50delete
Artisan crust pizza, pepperoni by Uno Restaurants, Inc.100 g273delete
Assorted non pareils by smart & final iris corporation by Smart & Final Iris Corporation100 g333delete
Edamame by Giant Eagle, Inc.100 g106delete
Cheese, Swiss, reduced sodium100 g374delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5005
Calories
% Daily Value *
Total Fat 228g 292 %
   Saturated Fat 89g ** 445 %
Cholesterol 361mg ** 120 %
Sodium 4394mg ** 191 %
Total Carbohydrate 595g 216 %
   Dietary Fiber 63g ** 225 %
   Sugar 302g
Protein 187g 374 %
Vitamin D 1.8mcg ** 9 %
Calcium 2595mg ** 200 %
Iron 22mg ** 122 %
Potassium 2158mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 42.00%Protein: 15.00%Carbs: 43.00%
Fat (42.00%)
Protein (15.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 315 mcg35 %
  Carotene, alpha 0 mcg
  Carotene, beta 69 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 310 mcg
Thiamin [Vitamin B1]0.178 mg15 %
Riboflavin [Vitamin B2]1.549 mg119 %
Niacin [Vitamin B3]1.491 mg9 %
Vitamin B6 0.152 mg9 %
Vitamin B12 [Cobalamin]1.97 mcg82 %
  Vitamin B12, added 0.29 mcg
Folate, DFE [Vitamin B9]36 mcg9 %
  Folate, food 6 mcg
  Folic acid 18 mcg
Vitamin C [Ascorbic acid]203.2 mg226 %
Vitamin D 1.8 mcg9 %
Vitamin E (alpha-tocopherol) 1.53 mg10 %
  Vitamin E, added 1.16 mg
  Tocopherol, alpha 1.53 mg
Vitamin K 10.3 mcg9 %
  Vitamin K1 [Phylloquinone]10.3 mcg
Choline 26.9 mg5 %

Minerals
NutrientAmount DV
Calcium 2595 mg200 %
Copper 0.12 mg13 %
Iron 21.98 mg122 %
Magnesium 44 mg10 %
Phosphorus 1136 mg91 %
Potassium 2158 mg46 %
Selenium 14.1 mcg26 %
Sodium 4394 mg191 %
Zinc 4.76 mg43 %

Proteins and Amino acids
NutrientAmount DV
Protein 187.1 g374 %

Carbohydrates
NutrientAmount DV
Carbohydrate 595.38 g217 %
  Fiber 63.3 g226 %
  Sugars 301.5 g
    Sugars, added 36.9 g
  Net carbs 532.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 29.00%Polyunsaturated: 10.00%
Saturated (61.00%)
Monounsaturated (29.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 227.96 g292 %
  Saturated fatty acids 89.401 g447 %
    Butanoic acid 1.098 g
    Decanoic acid 0.706 g
    Dodecanoic acid 1.06 g
    Hexadecanoic acid 8.061 g
    Hexanoic acid 0.497 g
    Octadecanoic acid 3.372 g
    Octanoic acid 0.412 g
    Tetradecanoic acid 3.258 g
  Monounsaturated fatty acids 41.74 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.881 g
    Octadecenoic acid 7.462 g
  Polyunsaturated fatty acids 14.397 g
    Docosahexaenoic n-3 acid (DHA) 0.013 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.024 g
    Octadecadienoic acid 1.425 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.435 g
  Fatty acids, total trans 0.3 g

Sterols
NutrientAmount DV
Cholesterol 361 mg120 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 124.14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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