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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bacon beef burgers with bacon & ground beef, bacon & ground beef by u s environmental protection by U S Environmental Protection100 g285delete
Dark chocolate by Lucchese Inc.100 g475delete
Corn tortilla chips, original by julio's seasoning by Julio's Seasoning100 g500delete
Organic liver detox by healeo juice company, llc by Healeo Juice Company, LLC100 g37delete
Lemon tarte, lemon by Sinco, Inc.100 g270delete
Premium boudin by tall tree foods, inc. by Tall Tree Foods, Inc.100 g196delete
Blueberry lemonade energy drink, blueberry lemonade by healthy sweets, inc. by Healthy Sweets, Inc.100 g24delete
Organic golden flaxseed spread with dates and orange juice by LAXMI'S DELIGHTS100 g95delete
Lemon rose botanical water, lemon rose by Blossom Water, LLC100 g4delete
Honey butter cashews by teaaroma inc. by TeaAroma Inc.100 g600delete
Lemon tarte, lemon by sinco, inc. by Sinco, Inc.100 g270delete
Vanilla bean handmade marshmallows, vanilla bean by kamar, inc. by Kamar, Inc.100 g286delete
Vanilla gluten free cake mix, vanilla by Better Foods Jeyer LLC100 g357delete
Uncured frankfurt by Zweigles Inc.100 g262delete
Blueberry lemonade energy drink, blueberry lemonade by healthy sweets, inc. by Healthy Sweets, Inc.100 g24delete
Chocolate cake mix by Tradco, Ltd.100 g364delete
Italian style bolognese meat sauce by Victoria Fine Foods LLC100 g102delete
Tropical premium sports drink, tropical by a-game beverages inc by A-Game Beverages Inc100 g2delete
Milk chocolate with caramel & sea salt, caramel & sea salt by Lucchese Inc.100 g475delete
Cinnamon monk crunch lightly glazed roasted almonds snacks, cinnamon by Select Harvest USA100 g400delete
Maple monk crunch lightly glazed roasted almond snacks, maple by Select Harvest USA100 g433delete

Meal

Nutrition Facts
Portion Size2100 g
Amount Per Portion5461
Calories
% Daily Value *
Total Fat 272g 349 %
   Saturated Fat 78g ** 390 %
Cholesterol 475mg ** 158 %
Sodium 6386mg 278 %
Total Carbohydrate 702g ** 255 %
   Dietary Fiber 54g ** 193 %
   Sugar 321g **
Protein 142g 284 %
Calcium 781mg ** 60 %
Iron 26mg ** 144 %
Potassium 2286mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 10.00%Carbs: 46.00%
Fat (44.00%)
Protein (10.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2100.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.148 mg11 %
Niacin [Vitamin B3]12.228 mg76 %
Pantothenic acid [Vitamin B5]6.114 mg122 %
Vitamin B6 1.223 mg72 %
Vitamin B12 [Cobalamin]6.07 mcg253 %
Vitamin C [Ascorbic acid]31.6 mg35 %
Biotin [Vitamin B7]6 mcg20 %

Minerals
NutrientAmount DV
Calcium 781 mg60 %
Iron 25.52 mg142 %
Magnesium 32 mg8 %
Potassium 2286 mg49 %
Sodium 6386 mg278 %

Proteins and Amino acids
NutrientAmount DV
Protein 142.49 g285 %

Carbohydrates
NutrientAmount DV
Carbohydrate 701.95 g255 %
  Fiber 53.7 g192 %
  Sugars 321.44 g
    Sugars, added 227.7 g
  Sugar alcohols 54 g
  Net carbs 621.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 271.81 g348 %
  Saturated fatty acids 77.75 g389 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 475 mg158 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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