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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Puddings, dry mix, instant, low calorie, all flavors except chocolate100 g350delete
8-grain wheat organic crackers, 8-grain by CVS Pharmacy, Inc.100 g400delete
Aunt jemima complete buttermilk pancake & waffle mix 32 ounce paper box by QTG100 g342delete
Smoked ahi tuna poke bowl, smoked ahi tuna by acme smoked fish corporation by Acme Smoked Fish Corporation100 g136delete
Applewood smoke flavored chicken wing sections, applewood smoke by perdue farms incorporated by Perdue Farms Incorporated100 g170delete
Jalapeno avocado hummus, jalapeno avocado by GOOD & GATHER100 g267delete
13 bean soup mix, 13 bean by Bob's Red Mill Natural Foods, Inc.100 g351delete
Cheese, queso chihuahua, mexican100 g374delete
100% plant-based nutritional shake by PURELY INSPIRED100 g368delete
Medium roast slim ground coffee, slim by VitaCup Inc.100 g43delete
Effie tablet of chocolate by vosges, ltd. by Vosges, Ltd.100 g488delete
Petite brussels sprouts vegetables by big y foods, inc. by Big Y Foods, Inc.100 g41delete
Asian salad with sesame ginger dressing by Renaissance Food Group, LLC100 g118delete
Marie callender's, comfort bakes, egg, cheese & ham bake by Marie Callender's Retail Foods100 g147delete
Dinner gravy by Bob Evans Farms Inc100 g42delete
Schwartau, extra black cherry fruit spread by SCHWARTAU100 g250delete
Toft's, prime time, ice cream, buckeye bites by Toft Dairy Inc.100 g280delete
Uncured beef frankfurters, cracked dijon mustard by The Hillshire Brands Company100 g316delete
Raspberry cranberry walnut frisco by waymouth farms, inc. by Waymouth Farms, Inc.100 g429delete
Baked pretzel thins, slightly salted by shearer's foods llc by Shearer's Foods LLC100 g393delete
Mushrooms pieces & stems by nash finch company by Nash Finch Company100 g27delete
Beef, braised, cooked, choice, trimmed to 0" fat, separable lean only, bone-in, back ribs, rib100 g306delete
Seeds, without salt, roasted, whole, pumpkin and squash seeds100 g446delete
Cookies, white frosted sugar, white frosted sugar by iBakeFoods100 g395delete
Raspberry blackberry flavored sparkling water beverage by Harris-Teeter Inc.100 g0delete
Raspberry cream beyond gluten free smartcakes, raspberry cream by smart baking company by Smart Baking Company100 g127delete
Ghirardelli chocolate, squares, dark & sea salt caramel chocolate by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g467delete
100% all beef sandwich steaks by S. M. Flickinger Co., Inc.100 g333delete
100% juice by Western Family Foods, Inc.100 g50delete
9999, fish sauce by 9999100 g84delete
1% lowfat milk by borden dairy company by Borden Dairy Company100 g42delete
Cracked pepper water crackers, cracked pepper by Wakefern Food Corporation100 g467delete

Meal

Nutrition Facts
Portion Size3200 g
Amount Per Portion8049
Calories
% Daily Value *
Total Fat 312g 400 %
   Saturated Fat 112g ** 560 %
Cholesterol 708mg ** 236 %
Sodium 24918mg 1083 %
Total Carbohydrate 1015g 369 %
   Dietary Fiber 131g ** 468 %
   Sugar 329g **
Protein 326g 652 %
Vitamin D 0.7mcg ** 4 %
Calcium 2602mg ** 200 %
Iron 86mg ** 478 %
Potassium 6568mg ** 140 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 3200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 61 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 4 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 58 mcg
Thiamin [Vitamin B1]40.16 mg3347 %
Riboflavin [Vitamin B2]1.061 mg82 %
Niacin [Vitamin B3]11.057 mg69 %
Pantothenic acid [Vitamin B5]87.339 mg1747 %
Vitamin B6 44.119 mg2595 %
Vitamin B12 [Cobalamin]2090.98 mcg87124 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]19 mcg5 %
  Folate, food 19 mcg
  Folic acid 122 mcg
Vitamin C [Ascorbic acid]186.2 mg207 %
Vitamin D 0.7 mcg4 %
  Vitamin D3 0.7 mcg
Vitamin E (alpha-tocopherol) 0.34 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.34 mg
Vitamin K 5.8 mcg5 %
  Vitamin K1 [Phylloquinone]5.8 mcg
Choline 16.5 mg3 %

Minerals
NutrientAmount DV
Calcium 2602 mg200 %
Copper 0.83 mg92 %
Iron 86.48 mg480 %
Magnesium 456 mg109 %
Manganese 0.608 mg26 %
Phosphorus 3781 mg302 %
Potassium 6568 mg140 %
Selenium 44 mcg80 %
Sodium 24918 mg1083 %
Zinc 19.98 mg182 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.79%Aspartic acid: 1.89%Glutamic acid: 3.79%Glycine: 0.90%Histidine: 0.70%Isoleucine: 1.00%Leucine: 1.89%Lysine: 1.69%Methionine: 0.60%Phenylalanine: 1.00%Proline: 1.30%Serine: 1.00%Threonine: 0.90%Tyrosine: 0.90%Valine: 1.30%Unspecified: 77.77%
Alanine (1.10%)
Arginine (1.79%)
Aspartic acid (1.89%)
Glutamic acid (3.79%)
Glycine (0.90%)
Histidine (0.70%)
Isoleucine (1.00%)
Leucine (1.89%)
Lysine (1.69%)
Methionine (0.60%)
Phenylalanine (1.00%)
Proline (1.30%)
Serine (1.00%)
Threonine (0.90%)
Tyrosine (0.90%)
Valine (1.30%)
Unspecified (77.77%)
NutrientAmount DV
Protein 326.26 g653 %
  Alanine 3.426 g
  Arginine 5.762 g
  Aspartic acid 6.059 g
  Cystine 0.661 g
  Glutamic acid 12.494 g
  Glycine 2.989 g
  Histidine 2.174 g190 %
  Hydroxyproline 0.14 g
  Isoleucine 3.388 g218 %
  Leucine 6.074 g177 %
  Lysine 5.689 g183 %
  Methionine 1.795 g
  Phenylalanine 3.116 g
  Proline 4.215 g
  Serine 3.155 g
  Threonine 2.864 g175 %
  Tryptophan 0.852 g209 %
  Tyrosine 2.87 g
  Valine 4.192 g214 %
  Phenylalanine + Tyrosine 5.986 g222 %
  Methionine + Cysteine 2.456 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1015.04 g369 %
  Fiber 130.7 g467 %
  Sugars 329.3 g
    Sugars, added 5.2 g
  Sugar alcohols 0 g
  Net carbs 884.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 19.00%Polyunsaturated: 10.00%
Saturated (71.00%)
Monounsaturated (19.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 311.92 g400 %
  Saturated fatty acids 111.855 g559 %
    Butanoic acid 0.898 g
    Decanoic acid 0.562 g
    Dodecanoic acid 0.538 g
    Hexadecanoic acid 16.426 g
    Hexanoic acid 0.47 g
    Octadecanoic acid 8.051 g
    Octanoic acid 0.253 g
    Tetradecanoic acid 3.695 g
  Monounsaturated fatty acids 29.103 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.042 g
    Hexadecenoic acid 1.634 g
    Octadecenoic acid 22.588 g
  Polyunsaturated fatty acids 15.795 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.057 g
    Octadecadienoic acid 10.41 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.508 g
  Fatty acids, total trans 1.68 g

Sterols
NutrientAmount DV
Cholesterol 708 mg236 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 15.26 g
Caffeine 0 mg
Theobromine 0 mg
Water 100.97 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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