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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry & maple unleashed flapjack, blueberry & maple by Baker Mills100 g413delete
Belgian chocolate plant-based meal replacement powder with organic antioxidants, belgian chocolate by designer protein llc by Designer Protein LLC100 g350delete
Jackfruit organic young yellow curry, jackfruit by edward & sons trading co., inc by Edward & Sons Trading Co., Inc100 g119delete
Fancy extra long grain enriched rice by FARAON100 g356delete
Dried & sweet cranberries & glazed walnuts salad topping, dried & sweet by fresh gourmet company by Fresh Gourmet Company100 g450delete
All natural four bean salad by Paisley Farm, Inc.100 g110delete
A taste of china, sweet and sour rice, sweet and sour, sweet and sour by Andre Prost Inc.100 g306delete
Pretzels, hard, peanut butter filled100 g454delete
Coconut almond butter stuff'd oat bars, coconut almond butter by simply delicious, inc. by Simply Delicious, Inc.100 g437delete
Funnel cake flavored potato chips by martin's potato chips, inc. by Martin's Potato Chips, Inc.100 g536delete
Sprecher, gourmet soda, root beer, root beer by sprecher brewing company, inc. by Sprecher Brewing Company, Inc.100 g1500delete
Sunrise orange, carrot, coconut water, lemon, ginger, turmeric ultra premium cold-pressed fruit & vegetable juice blend, sunrise by little west llc by Little West LLC100 g34delete
Sparkling flavored beverage, raspberry dragonfruit lemonade by south beach beverage co., llc by South Beach Beverage Co., LLC100 g17delete
Whipped plain cream cheese spread by Meijer, Inc.100 g238delete
Coconut almond chia protein & superfruit bars, coconut almond chia by ThinkThin, LLC100 g419delete
Spanish recipe saffron yellow rice by Vigo Importing Company100 g357delete
Preserves apricot by SUN HARVEST100 g300delete
365 everyday value, grade a organic lowfat yogurt, blueberry lemon by Whole Foods Market, Inc.100 g94delete
Gold's, borscht by Gold's Pure Foods LLC100 g8delete
Magic stars, sweetened oat cereal with real marshmallow by STATER BROS.100 g400delete
Candy cane marshmallow rice treats, candy cane by smashmallow by SmashMallow100 g424delete
Original picante duros hot sauce, original by Fasttrak Foods, LLC100 g429delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7751
Calories
% Daily Value *
Total Fat 189g 242 %
   Saturated Fat 68g ** 340 %
Cholesterol 101mg ** 34 %
Sodium 9373mg 408 %
Total Carbohydrate 1345g 489 %
   Dietary Fiber 81g ** 289 %
   Sugar 632g
Protein 151g 302 %
Vitamin D 0mcg ** 0 %
Calcium 3322mg ** 256 %
Iron 46mg ** 256 %
Potassium 3224mg ** 69 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 23.00%Protein: 8.00%Carbs: 69.00%
Fat (23.00%)
Protein (8.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.331 mg111 %
Riboflavin [Vitamin B2]2.268 mg174 %
Niacin [Vitamin B3]35.589 mg222 %
Pantothenic acid [Vitamin B5]3.544 mg71 %
Vitamin B6 2.615 mg154 %
Vitamin B12 [Cobalamin]7 mcg292 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]184 mcg46 %
  Folate, food 84 mcg
  Folic acid 58 mcg
Vitamin C [Ascorbic acid]144.3 mg160 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 3.33 mg22 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.33 mg
Vitamin K 28.7 mcg24 %
  Vitamin K1 [Phylloquinone]28.7 mcg
Choline 40.5 mg7 %

Minerals
NutrientAmount DV
Calcium 3322 mg256 %
Copper 0.24 mg27 %
Iodine 50 mcg33 %
Iron 45.65 mg254 %
Magnesium 208 mg50 %
Manganese 1 mg43 %
Phosphorus 3863 mg309 %
Potassium 3224 mg69 %
Selenium 4.3 mcg8 %
Sodium 9373 mg408 %
Zinc 19.02 mg173 %

Proteins and Amino acids
NutrientAmount DV
Protein 151.05 g302 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1345.35 g489 %
  Fiber 81.3 g290 %
  Sugars 631.88 g
    Sugars, added 147 g
  Net carbs 1264.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 76.00%Monounsaturated: 16.00%Polyunsaturated: 8.00%
Saturated (76.00%)
Monounsaturated (16.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 189.24 g243 %
  Saturated fatty acids 67.548 g338 %
    Butanoic acid 0 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 1.787 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.757 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.007 g
  Monounsaturated fatty acids 13.935 g
    Docosenoic acid 0.016 g
    Eicosenoic acid 0.203 g
    Hexadecenoic acid 0.012 g
    Octadecenoic acid 8.707 g
  Polyunsaturated fatty acids 7.439 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.006 g
    Octadecadienoic acid 4.886 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 10.71 g

Sterols
NutrientAmount DV
Cholesterol 101 mg34 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Carbohydrate, other 43 g
Theobromine 0 mg
Water 2.49 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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