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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Beef base, beef by MINOR'S100 g167delete
Fully cooked hot link by earl campbell meat products, inc. by Earl Campbell Meat Products, Inc.100 g287delete
Mushroom & asiago fluffy mini muffin shaped eggs with mushrooms, a four cheese blend & a hint of rosemary egg bites, mushroom & asiago by valley fine foods company by Valley Fine Foods Company100 g223delete
Pickled baby pattypan squash, pickled by offline experiences llc, dba sincere cider by Offline Experiences LLC, DBA Sincere Cider100 g18delete
Cheddar dairy free cheese, cheddar by wayfare inc. by Wayfare Inc.100 g143delete
Tuna noodle casserole with mushroom sauce100 g139delete
Green tea + peach + blackberry + lime + cilantro organic tea soda concentrate, green tea + peach + blackberry + lime + cilantro by TEATULIA100 g123delete
Almond butter by Georgia Peach Products, Inc.100 g529delete
Assorted chocolates by Whitman's Candies, Inc.100 g424delete
Porcini herb by cb dream distribution corp by CB Dream Distribution Corp100 g357delete
Cocktail olives with pits, cocktail by rouse's enterprises, inc. by Rouse's Enterprises, Inc.100 g167delete
Cinnamon applesauce, cinnamon by Giant Eagle, Inc.100 g80delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2657
Calories
% Daily Value *
Total Fat 156g 200 %
   Saturated Fat 45g 225 %
Cholesterol 302mg ** 101 %
Sodium 19926mg 866 %
Total Carbohydrate 232g ** 84 %
   Dietary Fiber 52g ** 186 %
   Sugar 117g **
Protein 79g 158 %
Vitamin D 0.6mcg ** 3 %
Calcium 550mg ** 42 %
Iron 11mg ** 61 %
Potassium 475mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 58.00%Protein: 13.00%Carbs: 29.00%
Fat (58.00%)
Protein (13.00%)
Carbs (29.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 35 mcg4 %
  Carotene, alpha 0 mcg
  Carotene, beta 5 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 13 mcg
  Lycopene 0 mcg
  Retinol 34 mcg
Thiamin [Vitamin B1]0.141 mg12 %
Riboflavin [Vitamin B2]0.107 mg8 %
Niacin [Vitamin B3]4.265 mg27 %
Vitamin B6 0.133 mg8 %
Vitamin B12 [Cobalamin]0.91 mcg38 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]48 mcg12 %
  Folate, food 5 mcg
  Folic acid 25 mcg
Vitamin C [Ascorbic acid]1.3 mg1 %
Vitamin D 0.6 mcg3 %
Vitamin E (alpha-tocopherol) 0.31 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.31 mg
Vitamin K 6.3 mcg5 %
  Vitamin K1 [Phylloquinone]6.3 mcg
Choline 22.9 mg4 %

Minerals
NutrientAmount DV
Calcium 550 mg42 %
Copper 0.07 mg8 %
Iron 10.54 mg59 %
Magnesium 253 mg60 %
Phosphorus 95 mg8 %
Potassium 475 mg10 %
Selenium 31.6 mcg57 %
Sodium 19926 mg866 %
Zinc 0.57 mg5 %

Proteins and Amino acids
NutrientAmount DV
Protein 78.96 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 232.08 g84 %
  Fiber 52.2 g186 %
  Sugars 116.89 g
    Sugars, added 91.3 g
  Net carbs 179.88 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 2.00%Polyunsaturated: 3.00%
Saturated (95.00%)
Monounsaturated (2.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.07 g0.00

NutrientAmount DV
Fat 156.19 g200 %
  Saturated fatty acids 44.611 g223 %
    Butanoic acid 0.062 g
    Decanoic acid 0.061 g
    Dodecanoic acid 0.068 g
    Hexadecanoic acid 0.99 g
    Hexanoic acid 0.044 g
    Octadecanoic acid 0.358 g
    Octanoic acid 0.026 g
    Tetradecanoic acid 0.23 g
  Monounsaturated fatty acids 1.122 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.013 g
    Hexadecenoic acid 0.052 g
    Octadecenoic acid 1.037 g
  Polyunsaturated fatty acids 1.27 g
    Docosahexaenoic n-3 acid (DHA) 0.064 g
    Docosapentaenoic n-3 acid (DPA) 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0.009 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 1.066 g
    Octadecatetraenoic acid 0.001 g
    Octadecatrienoic acid 0.127 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 302 mg101 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 70.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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