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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gluten-free multi-purpose flour mix yellow bag by Sage V Foods LLC100 g367delete
Sriracha lime kale chips, sriracha lime by plant snacks llc by Plant Snacks LLC100 g464delete
Non-dairy imitation sour cream by tofutti brands inc. by Tofutti Brands Inc.100 g200delete
Smokehouse naturally smoked ozark stick, smokehouse by burgers' ozark country cured hams by Burgers' Ozark Country Cured Hams100 g385delete
Italian sausage & mozzarella cheese ultra thin crust pizza, italian sausage & mozzarella cheese by hansen foods, llc by Hansen Foods, LLC100 g259delete
Sausage & uncured pepperoni classic pizza, sausage & uncured pepperoni by Home Run Inn Frozen Foods Corp100 g288delete
Speed bump ice cream bars, deep chocolate with marshmallows, white and dark chocolate chips by a la mode shoppe by a la mode shoppe100 g306delete
Gummi candy by Ferrara Candy Company100 g344delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2613
Calories
% Daily Value *
Total Fat 136g 174 %
   Saturated Fat 51g ** 255 %
Cholesterol 212mg ** 71 %
Sodium 3838mg ** 167 %
Total Carbohydrate 275g 100 %
   Dietary Fiber 19g ** 68 %
   Sugar 93g **
Protein 81g 162 %
Calcium 480mg ** 37 %
Iron 13mg ** 72 %
Potassium 1301mg ** 28 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 47.52%Protein: 12.87%Carbs: 39.60%
Fat (47.52%)
Protein (12.87%)
Carbs (39.60%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.121 mg9 %
Vitamin B6 0.714 mg42 %
Vitamin C [Ascorbic acid]75 mg83 %
Vitamin K 485.7 mcg405 %
  Vitamin K1 [Phylloquinone]485.7 mcg

Minerals
NutrientAmount DV
Calcium 480 mg37 %
Iron 12.98 mg72 %
Potassium 1301 mg28 %
Sodium 3838 mg167 %

Proteins and Amino acids
NutrientAmount DV
Protein 80.77 g162 %

Carbohydrates
NutrientAmount DV
Carbohydrate 274.63 g100 %
  Fiber 19.3 g69 %
  Sugars 92.6 g
    Sugars, added 59.4 g
  Net carbs 255.33 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 135.73 g174 %
  Saturated fatty acids 51.32 g257 %
  Fatty acids, total trans 6.67 g

Sterols
NutrientAmount DV
Cholesterol 212 mg71 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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