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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cashewmilk plant-based beverage & creamer powder, cashewmilk by Edward & Sons Trading Co., Inc100 g500delete
Black peppercorn grinder by Aldi-Benner Company100 g0delete
9.5+ ph alkaline water by rite aid corporation by Rite Aid Corporation100 g0delete
Saffron yellow rice, saffron by Vigo Importing Company100 g357delete
Assorted 6 fruity flavors lemon lime, orange, berry punch, strawberry, tropical punch, grape ice pops, assorted lemon lime, orange, berry punch, strawberry, tropical punch, grape by the jel sert company by The Jel Sert Company100 g58delete
Quinoa salad by dream land,inc by Dream Land,Inc100 g62delete
Chocolate & caramel covered pretzel rods, chocolate & caramel by affy tapple l.l.c. by Affy Tapple L.L.C.100 g450delete
Gordita, meat, with beans100 g252delete
Hickory smoked bacon, hickory smoked by stater bros. markets inc. by Stater Bros. Markets Inc.100 g500delete
Raspberry citrus sparkling water, raspberry citrus by wis-pak, inc. by Wis-Pak, Inc.100 g0delete
Nabisco oreo cookies watermelon 1x15.25 oz by Mondelez International100 g517delete
1 liter bottle tom collins by polar beverages by POLAR BEVERAGES100 g33delete
Popcorn, extra butter by Associated Wholesale Grocers, Inc.100 g515delete
100% ground beef by stater bros. markets inc. by Stater Bros. Markets Inc.100 g150delete
Pasta, whole grain, cooked100 g148delete
Muffin mix by Angel's Recipes100 g202delete
Street taco sauce by JARDINE'S100 g31delete
Birthday bash protein bar, birthday bash by Jimmy's Healthy Foods, Inc100 g429delete
Quaker popped rice crisps ranch by Pepsico Inc.100 g421delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4625
Calories
% Daily Value *
Total Fat 200g 256 %
   Saturated Fat 58g ** 290 %
Cholesterol 267mg ** 89 %
Sodium 8292mg 361 %
Total Carbohydrate 556g ** 202 %
   Dietary Fiber 24g ** 86 %
   Sugar 184g **
Protein 156g 312 %
Vitamin D 0mcg ** 0 %
Calcium 893mg ** 69 %
Iron 52mg ** 289 %
Potassium 1232mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 14.00%Carbs: 47.00%
Fat (39.00%)
Protein (14.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 20 mcg2 %
  Carotene, alpha 2 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 148 mcg
  Lycopene 0 mcg
  Retinol 19 mcg
Thiamin [Vitamin B1]0.411 mg34 %
Riboflavin [Vitamin B2]0.316 mg24 %
Niacin [Vitamin B3]6.436 mg40 %
Pantothenic acid [Vitamin B5]0.1 mg2 %
Vitamin B6 0.342 mg20 %
Vitamin B12 [Cobalamin]0.81 mcg34 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]74 mcg18 %
  Folate, food 36 mcg
  Folic acid 22 mcg
Vitamin C [Ascorbic acid]24.5 mg27 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.56 mg10 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.56 mg
Vitamin K 8.6 mcg7 %
  Vitamin K1 [Phylloquinone]8.6 mcg
Biotin [Vitamin B7]1 mcg3 %
Choline 37.6 mg7 %

Minerals
NutrientAmount DV
Calcium 893 mg69 %
Copper 0.31 mg34 %
Iron 52.22 mg290 %
Magnesium 84 mg20 %
Phosphorus 275 mg22 %
Potassium 1232 mg26 %
Selenium 47.3 mcg86 %
Sodium 8292 mg361 %
Zinc 3.67 mg33 %

Proteins and Amino acids
NutrientAmount DV
Protein 155.81 g312 %

Carbohydrates
NutrientAmount DV
Carbohydrate 556.4 g202 %
  Fiber 23.6 g84 %
  Sugars 184.2 g
    Sugars, added 25.3 g
  Net carbs 532.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 68.00%Monounsaturated: 22.00%Polyunsaturated: 10.00%
Saturated (68.00%)
Monounsaturated (22.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 199.67 g256 %
  Saturated fatty acids 57.515 g288 %
    Butanoic acid 0.065 g
    Decanoic acid 0.06 g
    Dodecanoic acid 0.081 g
    Hexadecanoic acid 2.816 g
    Hexanoic acid 0.035 g
    Octadecanoic acid 1.229 g
    Octanoic acid 0.025 g
    Tetradecanoic acid 0.377 g
  Monounsaturated fatty acids 18.97 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.063 g
    Hexadecenoic acid 0.242 g
    Octadecenoic acid 5.886 g
  Polyunsaturated fatty acids 8.074 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.003 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 3.512 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.407 g
  Fatty acids, total trans 0.44 g

Sterols
NutrientAmount DV
Cholesterol 267 mg89 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 116.03 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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