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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Austin crackers toasty peanut butter .91oz by Kellogg Company US100 g489delete
Captain mowatt's, boston red sauce by W.O. Hesperus Company100 g100delete
Crushed pineapple by H E Butt Grocery Company100 g54delete
Nut butter filled energy bars by Clif Bar and Company100 g460delete
Smoked almonds, smoked by Eillien's Candies Inc.100 g607delete
Enriched bleached all-purpose flour by gateway foods inc by Gateway Foods Inc100 g333delete
Sargento, natural blends, natural sharp cheddar & monterey jack cheese sticks by Sargento Foods Inc100 g381delete
Chicken, bnls/skls, raw farm pantry top shelf natural 4 oz. fillet, gluten free by brakebush brothers by Brakebush Brothers100 g100delete
Nw delights, rice crackers by nature's world llc by Nature's World LLC100 g400delete
Body quencher frozen sports bars, blue raz ice by w. j. deutsch & sons ltd. by W. J. Deutsch & Sons Ltd.100 g125delete
Tone's, ground cinamon by B&G Foods North America, Inc. 100 g0delete
Garbanzo beans by safeway, inc. by Safeway, Inc.100 g92delete
St. louis style hot bbq flavored wavy potato chips, hot bbq by Schnuck Markets, Inc.100 g500delete
Balanced nutritional drink, chocolate sensation by nestle healthcare nutrition, inc. by Nestle Healthcare Nutrition, Inc.100 g76delete
Hand-crafted small batch wisconsin cheese by Belgioioso Cheese, Inc.100 g393delete
Oreo cookie pieces blended lowfat yogurt by The Yofarm Company100 g106delete
Napoleon, lempur, lemon by Sterling Candy, Inc.100 g385delete
Plastic bottle by polar beverages by POLAR BEVERAGES100 g4delete
Wildly delicious, butternut squash with white bean & brown sugar warm dip by Wildly Delicious Preserve Co. Ltd.100 g100delete
Macaroni & cheese by Bellisio Foods Inc100 g128delete
Bar-b-q-sauce by GATES100 g97delete
Chipotle & monterey jack bratwurst by Johnsonville Sausage, L.L.C.100 g317delete
Bagels by Target Stores100 g263delete
16/20 oz lobster tails by Beaver Street Fisheries Inc.100 g116delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion5626
Calories
% Daily Value *
Total Fat 246g 315 %
   Saturated Fat 74g ** 370 %
Cholesterol 419mg ** 140 %
Sodium 8768mg 381 %
Total Carbohydrate 681g 248 %
   Dietary Fiber 37g ** 132 %
   Sugar 236g **
Protein 213g 426 %
Calcium 2370mg ** 182 %
Iron 22mg ** 122 %
Potassium 2289mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 15.00%Carbs: 46.00%
Fat (39.00%)
Protein (15.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.782 mg60 %
Niacin [Vitamin B3]12.277 mg77 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.295 mg17 %
Vitamin B12 [Cobalamin]0.89 mcg37 %
Folate, DFE
  Folic acid 153 mcg
Vitamin C [Ascorbic acid]133.5 mg148 %
Vitamin K 13.5 mcg11 %
  Vitamin K1 [Phylloquinone]13.5 mcg
Biotin [Vitamin B7]0 mcg0 %

Minerals
NutrientAmount DV
Calcium 2370 mg182 %
Chlorine 0 mg0 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 22.08 mg123 %
Magnesium 109 mg26 %
Manganese 0 mg0 %
Phosphorus 493 mg39 %
Potassium 2289 mg49 %
Selenium 7 mcg13 %
Sodium 8768 mg381 %
Zinc 1.9 mg17 %

Proteins and Amino acids
NutrientAmount DV
Protein 213.41 g427 %

Carbohydrates
NutrientAmount DV
Carbohydrate 680.81 g248 %
  Fiber 36.7 g131 %
  Sugars 235.92 g
    Sugars, added 16.4 g
    Lactose 0 g
  Net carbs 644.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 55.00%Monounsaturated: 27.00%Polyunsaturated: 18.00%
Saturated (55.00%)
Monounsaturated (27.00%)
Polyunsaturated (18.00%)
NutrientAmount DV
Fat 246.23 g316 %
  Saturated fatty acids 74.33 g372 %
  Monounsaturated fatty acids 36.27 g
  Polyunsaturated fatty acids 24.21 g
  Fatty acids, total trans 0.14 g

Sterols
NutrientAmount DV
Cholesterol 419 mg140 %

Other
NutrientAmount DV
Ash 2.7 g
Chromium 0 mcg0 %
Fiber, insoluble 6 g
Fiber, soluble 1 g
Molybdenum 0 mcg0 %
Vitamin E (label entry primarily) 0 IU
Water 2.7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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