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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
American pasteurized process cheese product by Armour-Eckrich Meats LLC100 g316delete
Fish, drained solids, canned in oil, white, tuna100 g186delete
1% lowfat milk by akpharma inc. by Akpharma Inc.100 g46delete
Veal, raw, liver, variety meats and by-products100 g140delete
2% lowfat greek strained yogurt by Game Technology System Inc.100 g70delete
100% blended canola & vegetable oil by Safeway, Inc.100 g800delete
Lean 15 bars by Ross Products Division100 g420delete
Cheese sandwich, with mayonnaise, on white bread, Cheddar cheese100 g369delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2347
Calories
% Daily Value *
Total Fat 173g 222 %
   Saturated Fat 44g 220 %
Cholesterol 512mg ** 171 %
Sodium 3282mg 143 %
Total Carbohydrate 94g 34 %
   Dietary Fiber 3.2g ** 11 %
   Sugar 44g **
Protein 119g 238 %
Vitamin D 0.2mcg ** 1 %
Calcium 1431mg ** 110 %
Iron 13mg ** 72 %
Potassium 1043mg ** 22 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low carb


Calories by source

Fat: 65.00%Protein: 20.00%Carbs: 15.00%
Fat (65.00%)
Protein (20.00%)
Carbs (15.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 11828 mcg1314 %
  Carotene, alpha 13 mcg
  Carotene, beta 12 mcg
  Cryptoxanthin, beta 11 mcg
  Lutein + zeaxanthin 24 mcg
  Lycopene 0 mcg
  Retinol 11826 mcg
Thiamin [Vitamin B1]1.464 mg122 %
Riboflavin [Vitamin B2]4.502 mg346 %
Niacin [Vitamin B3]42.729 mg267 %
Pantothenic acid [Vitamin B5]10.435 mg209 %
Vitamin B6 3.261 mg192 %
Vitamin B12 [Cobalamin]65.78 mcg2741 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]227 mcg57 %
  Folate, food 151 mcg
  Folic acid 44 mcg
Vitamin C [Ascorbic acid]48.7 mg54 %
Vitamin D 0.2 mcg1 %
Vitamin E (alpha-tocopherol) 3.45 mg23 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 3.45 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0.02 mg
  Tocopherol, gamma 0.05 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 28.4 mcg24 %
  Vitamin K1 [Phylloquinone]28.4 mcg
  Dihydrophylloquinone 0 mcg
Betaine 7.6 mg
Choline 327.7 mg60 %

Minerals
NutrientAmount DV
Calcium 1431 mg110 %
Copper 12.08 mg1342 %
Fluoride 31 mcg
Iron 12.51 mg70 %
Magnesium 158 mg38 %
Manganese 0.271 mg12 %
Phosphorus 1273 mg102 %
Potassium 1043 mg22 %
Selenium 140.3 mcg255 %
Sodium 3282 mg143 %
Zinc 21.79 mg198 %

Proteins and Amino acids

Protein by amino acid

Alanine: 2.50%Arginine: 2.50%Aspartic acid: 4.00%Cystine: 0.60%Glutamic acid: 5.61%Glycine: 2.50%Histidine: 1.20%Isoleucine: 1.80%Leucine: 3.40%Lysine: 3.40%Methionine: 1.10%Phenylalanine: 1.80%Proline: 1.80%Serine: 1.70%Threonine: 1.70%Tryptophan: 0.50%Tyrosine: 1.40%Valine: 2.20%Unspecified: 60.26%
Alanine (2.50%)
Arginine (2.50%)
Aspartic acid (4.00%)
Cystine (0.60%)
Glutamic acid (5.61%)
Glycine (2.50%)
Histidine (1.20%)
Isoleucine (1.80%)
Leucine (3.40%)
Lysine (3.40%)
Methionine (1.10%)
Phenylalanine (1.80%)
Proline (1.80%)
Serine (1.70%)
Threonine (1.70%)
Tryptophan (0.50%)
Tyrosine (1.40%)
Valine (2.20%)
Unspecified (60.26%)
NutrientAmount DV
Protein 119.14 g238 %
  Alanine 2.961 g
  Arginine 2.985 g
  Aspartic acid 4.76 g
  Cystine 0.656 g
  Glutamic acid 6.702 g
  Glycine 3.013 g
  Histidine 1.411 g123 %
  Hydroxyproline 0.1 g
  Isoleucine 2.191 g141 %
  Leucine 4.061 g118 %
  Lysine 4.064 g131 %
  Methionine 1.347 g
  Phenylalanine 2.13 g
  Proline 2.186 g
  Serine 2.063 g
  Threonine 2.036 g125 %
  Tryptophan 0.571 g140 %
  Tyrosine 1.689 g
  Valine 2.635 g134 %
  Phenylalanine + Tyrosine 3.819 g142 %
  Methionine + Cysteine 2.003 g129 %

Carbohydrates
NutrientAmount DV
Carbohydrate 94.34 g34 %
  Fiber 3.2 g11 %
  Sugars 44.29 g
    Sugars, added 0 g
  Net carbs 91.14 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 29.70%Monounsaturated: 42.57%Polyunsaturated: 27.72%
Saturated (29.70%)
Monounsaturated (42.57%)
Polyunsaturated (27.72%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.29 g0.54 g1.86

NutrientAmount DV
Fat 172.8 g222 %
  Saturated fatty acids 44.029 g220 %
    Butanoic acid 0.238 g
    Decanoic acid 0.308 g
    Docosanoic acid 0.004 g
    Dodecanoic acid 0.355 g
    Eicosanoic acid 0 g
    Heptadecanoic acid 0.037 g
    Hexadecanoic acid 5.891 g
    Hexanoic acid 0.197 g
    Octadecanoic acid 2.944 g
    Octanoic acid 0.129 g
    Pentadecanoic acid 0.012 g
    Tetradecanoic acid 1.213 g
  Monounsaturated fatty acids 62.657 g
    Docosenoic acid 0.015 g
    Eicosenoic acid 0.093 g
    Heptadecenoic acid 0.013 g
    Hexadecenoic acid 0.36 g
    Octadecenoic acid 9.051 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0.005 g
  Polyunsaturated fatty acids 40.589 g
    α-linolenic acid n-3 (ALA) 0.03 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.012 g
    Linoleic acid n-6 (LA) 0.52 g
    Docosahexaenoic n-3 acid (DHA) 0.179 g
    Docosapentaenoic n-3 acid (DPA) 0.012 g
    Eicosadienoic acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0.071 g
    Eicosatetraenoic acid 0.306 g
    Octadecadienoic acid 9.019 g
    Octadecatetraenoic acid 0.014 g
    Octadecatrienoic acid 1.045 g
  Fatty acids, total trans 0.215 g

Sterols
NutrientAmount DV
Cholesterol 512 mg171 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 169.24 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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