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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Mexican rice & beans, mexican by eden foods, inc. by Eden Foods, Inc.100 g85delete
Petite diced tomatoes by Conagra Brands, Inc.100 g25delete
Asparagus by Pero Family Farms Food Company LLC100 g18delete
Goodies gummi freedom rings by Price Chopper Supermarkets100 g300delete
Gorgonzola crumbled cheese, gorgonzola by Saputo Cheese USA Inc. 100 g357delete
Gorton's, original batter tenders dipping, original, original by gorton's of gloucester by Gorton's of Gloucester 100 g214delete
Olives freshly pressed with lemons, lemons by manicaretti inc. by Manicaretti Inc.100 g827delete
Goodies jelly beans candy by Price Chopper Supermarkets100 g375delete
Gorgonzola crumbled cheese, gorgonzola by Topco Associates, Inc.100 g357delete
Orville redenbachers movie theater butter popcorn by conagra brands inc by Conagra Brands Inc100 g471delete
Horizon organic, tuberz, organic lowfat yogurt, blueberry wave, surfin' strawberry by WWF Operating Company100 g105delete
Horizon organic, super squeeze, creamy blend of milk and real fruit, mixed berry burst, mixed berry burst by WWF Operating Company100 g101delete
Unsalted dry roasted peanuts by Hy-Vee, Inc.100 g571delete
Mexican restaurant iguana dip by SALTY IGUANA100 g267delete
Sausage, smoked, turkey, Italian100 g158delete
Bob's red mill, brown rice farina creamy rice hot cereal by Bob's Red Mill Natural Foods, Inc.100 g366delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4597
Calories
% Daily Value *
Total Fat 277g 355 %
   Saturated Fat 94g ** 470 %
Cholesterol 303mg ** 101 %
Sodium 7052mg 307 %
Total Carbohydrate 415g 151 %
   Dietary Fiber 37g ** 132 %
   Sugar 160g **
Protein 135g 270 %
Calcium 1413mg ** 109 %
Iron 19mg ** 106 %
Potassium 736mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 55.00%Protein: 12.00%Carbs: 33.00%
Fat (55.00%)
Protein (12.00%)
Carbs (33.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 43 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 43 mcg
Thiamin [Vitamin B1]0.071 mg6 %
Riboflavin [Vitamin B2]0.225 mg17 %
Niacin [Vitamin B3]19.192 mg120 %
Pantothenic acid [Vitamin B5]0.797 mg16 %
Vitamin B6 0.381 mg22 %
Vitamin B12 [Cobalamin]0.43 mcg18 %
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]41.5 mg46 %

Minerals
NutrientAmount DV
Calcium 1413 mg109 %
Copper 0.47 mg52 %
Iron 18.66 mg104 %
Magnesium 235 mg56 %
Manganese 2.066 mg90 %
Phosphorus 262 mg21 %
Potassium 736 mg16 %
Selenium 22.2 mcg40 %
Sodium 7052 mg307 %
Zinc 3.28 mg30 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.00%Aspartic acid: 1.30%Glutamic acid: 2.20%Glycine: 0.80%Isoleucine: 0.70%Leucine: 1.10%Lysine: 1.30%Phenylalanine: 0.50%Proline: 0.70%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.70%Unspecified: 85.90%
Alanine (0.90%)
Arginine (1.00%)
Aspartic acid (1.30%)
Glutamic acid (2.20%)
Glycine (0.80%)
Isoleucine (0.70%)
Leucine (1.10%)
Lysine (1.30%)
Phenylalanine (0.50%)
Proline (0.70%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.70%)
Unspecified (85.90%)
NutrientAmount DV
Protein 134.86 g270 %
  Alanine 1.171 g
  Arginine 1.293 g
  Aspartic acid 1.788 g
  Cystine 0.204 g
  Glutamic acid 3.018 g
  Glycine 1.095 g
  Histidine 0.56 g49 %
  Isoleucine 0.945 g61 %
  Leucine 1.467 g43 %
  Lysine 1.692 g55 %
  Methionine 0.523 g
  Phenylalanine 0.738 g
  Proline 0.906 g
  Serine 0.832 g
  Threonine 0.817 g50 %
  Tryptophan 0.209 g51 %
  Tyrosine 0.717 g
  Valine 0.984 g50 %
  Phenylalanine + Tyrosine 1.455 g54 %
  Methionine + Cysteine 0.727 g47 %

Carbohydrates
NutrientAmount DV
Carbohydrate 414.83 g151 %
  Fiber 36.8 g131 %
  Sugars 160.02 g
  Net carbs 378.03 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 40.00%Monounsaturated: 46.00%Polyunsaturated: 14.00%
Saturated (40.00%)
Monounsaturated (46.00%)
Polyunsaturated (14.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 277.27 g355 %
  Saturated fatty acids 93.751 g469 %
    Butanoic acid 0.001 g
    Decanoic acid 0.001 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 2.418 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.861 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.102 g
  Monounsaturated fatty acids 107.4 g
    Docosenoic acid 0.008 g
    Eicosenoic acid 0.008 g
    Hexadecenoic acid 0.379 g
    Octadecenoic acid 1.985 g
  Polyunsaturated fatty acids 31.872 g
    Docosahexaenoic n-3 acid (DHA) 0.015 g
    Docosapentaenoic n-3 acid (DPA) 0.015 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.085 g
    Octadecadienoic acid 1.371 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.085 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 303 mg101 %
Phytosterols 0 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.05 g
Caffeine 0 mg
Theobromine 0 mg
Water 68.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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