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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Protein bar by QUEST HERO100 g300delete
Organic dark chocolate maca bar by PASCHA100 g595delete
Chocolate mint cookie crunch nutrition bar, chocolate mint cookie by BALANCE100 g400delete
Chicken breasts by alle processing corp by Alle Processing Corp100 g131delete
Dark chocolate by LILY'S100 g475delete
Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, no added fat100 g141delete
1% lowfat milk by HP Hood LLC100 g50delete
Hannaford, muffin mix, blueberry by Hannaford Bros. Co.100 g405delete
Butter cookies by BAUDUCCO100 g500delete
Milk, with added vitamin D, whole, dry100 g496delete
Bronze die extruded pasta, penne rigate by avanza pasta llc by Avanza Pasta LLC100 g357delete
Beef & broccoli with quinoa and brown rice skillet meals, beef & broccoli by Uncle Ben's Inc.100 g364delete
Semi-sweet style baking chips, semi-sweet style by Lily's Sweets100 g357delete
Creamy pesto lasagna rolls by PREP + PARED100 g211delete
Venison, pork, green peppers & onions pizza by DAVIS BROS. PIZZA100 g197delete
Basmati rice, garlic & rice by global juices and fruits, llc by Global Juices and Fruits, LLC100 g364delete
Seaweed, dried, spirulina100 g290delete
Bloody mary potato chips, bloody mary by compact publishing inc. by Compact Publishing Inc.100 g509delete
Buttery toffee by PRIMROSE CANDY CO100 g0delete
1% lowfat cottage cheese with added pineapple, pineapple by hp hood llc by HP Hood LLC100 g97delete
Sausage, mushroom, green peppers & onions supreme pizza by DAVIS BROS. PIZZA100 g213delete
Apple & creme parfait, apple & creme by Dole Packaged Foods, LLC100 g89delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6541
Calories
% Daily Value *
Total Fat 304g 390 %
   Saturated Fat 150g 750 %
Cholesterol 604mg 201 %
Sodium 7474mg 325 %
Total Carbohydrate 907g 330 %
   Dietary Fiber 108g 386 %
   Sugar 313g
Protein 281g 562 %
Vitamin D 13mcg ** 65 %
Calcium 2853mg ** 219 %
Iron 83mg ** 461 %
Potassium 5271mg ** 112 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 16.00%Carbs: 45.00%
Fat (39.00%)
Protein (16.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 443 mcg49 %
  Carotene, alpha 6 mcg
  Carotene, beta 602 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 777 mcg
  Lycopene 158 mcg
  Retinol 391 mcg
Thiamin [Vitamin B1]3.753 mg313 %
Riboflavin [Vitamin B2]6.334 mg487 %
Niacin [Vitamin B3]27.448 mg172 %
Pantothenic acid [Vitamin B5]8.751 mg175 %
Vitamin B6 1.849 mg109 %
Vitamin B12 [Cobalamin]7.19 mcg300 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]178 mcg44 %
  Folate, food 178 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]187.8 mg209 %
Vitamin D 12.5 mcg62 %
  Vitamin D3 10.5 mcg
Vitamin E (alpha-tocopherol) 6.58 mg44 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 6.58 mg
Vitamin K 77.8 mcg65 %
  Vitamin K1 [Phylloquinone]77.8 mcg
Choline 399.6 mg73 %

Minerals
NutrientAmount DV
Calcium 2853 mg219 %
Copper 7.2 mg800 %
Iodine 45 mcg30 %
Iron 82.96 mg461 %
Magnesium 310 mg74 %
Manganese 2.94 mg128 %
Phosphorus 1534 mg123 %
Potassium 5271 mg112 %
Selenium 71.7 mcg130 %
Sodium 7474 mg325 %
Zinc 11.09 mg101 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.90%Arginine: 1.80%Aspartic acid: 2.80%Glutamic acid: 5.00%Glycine: 1.30%Histidine: 0.60%Isoleucine: 1.70%Leucine: 2.70%Lysine: 1.80%Methionine: 0.60%Phenylalanine: 1.40%Proline: 1.80%Serine: 1.60%Threonine: 1.50%Tryptophan: 0.50%Tyrosine: 1.40%Valine: 1.90%Unspecified: 69.40%
Alanine (1.90%)
Arginine (1.80%)
Aspartic acid (2.80%)
Glutamic acid (5.00%)
Glycine (1.30%)
Histidine (0.60%)
Isoleucine (1.70%)
Leucine (2.70%)
Lysine (1.80%)
Methionine (0.60%)
Phenylalanine (1.40%)
Proline (1.80%)
Serine (1.60%)
Threonine (1.50%)
Tryptophan (0.50%)
Tyrosine (1.40%)
Valine (1.90%)
Unspecified (69.40%)
NutrientAmount DV
Protein 280.67 g561 %
  Alanine 5.423 g
  Arginine 5.1 g
  Aspartic acid 7.79 g
  Cystine 0.905 g
  Glutamic acid 13.898 g
  Glycine 3.656 g
  Histidine 1.799 g157 %
  Isoleucine 4.801 g309 %
  Leucine 7.525 g219 %
  Lysine 5.112 g165 %
  Methionine 1.809 g
  Phenylalanine 4.048 g
  Proline 4.931 g
  Serine 4.43 g
  Threonine 4.158 g255 %
  Tryptophan 1.3 g318 %
  Tyrosine 3.855 g
  Valine 5.274 g269 %
  Phenylalanine + Tyrosine 7.903 g293 %
  Methionine + Cysteine 2.714 g175 %

Carbohydrates
NutrientAmount DV
Carbohydrate 907.11 g330 %
  Fiber 107.5 g384 %
  Sugars 313.13 g
    Sugars, added 40.6 g
  Net carbs 799.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.00%Monounsaturated: 7.00%Polyunsaturated: 3.00%
Saturated (90.00%)
Monounsaturated (7.00%)
Polyunsaturated (3.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 303.86 g390 %
  Saturated fatty acids 149.77 g749 %
    Butanoic acid 0.866 g
    Decanoic acid 0.597 g
    Dodecanoic acid 0.615 g
    Hexadecanoic acid 12.211 g
    Hexanoic acid 0.24 g
    Octadecanoic acid 3.755 g
    Octanoic acid 0.269 g
    Tetradecanoic acid 2.944 g
  Monounsaturated fatty acids 12.228 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.019 g
    Hexadecenoic acid 1.75 g
    Octadecenoic acid 9.887 g
  Polyunsaturated fatty acids 4.518 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.011 g
    Octadecadienoic acid 3.158 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.057 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 604 mg201 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 12.31 g
Caffeine 0 mg
Theobromine 0 mg
Water 82.45 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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