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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Harmons, arrabbiata sauce by harmons inc by Harmons Inc100 g56delete
Aramouni's, red beet by Aramouni Gourmet Foods, Inc.100 g43delete
Cadbury green & black's chocolate bar ginger dark 10x3.500 oz by Mondelez USA100 g525delete
Totino's supreme pizza rolls 50 count by GENERAL MILLS SALES INC.100 g254delete
Multi-grain blend with spinach, tomato & onions by Pinnacle Foods Group LLC100 g120delete
Walnuts-halves & pieces by Superior Brokerage Inc.100 g700delete
Hannaford, cheddar cheese, medium by Hannaford Bros. Co.100 g393delete
Wasabi ahi authentic hawaiian poke, wasabi ahi by ANNASEA100 g154delete
Solid milk chocolate by Whitman's Candies, Inc.100 g558delete
Fine assorted chocolates, dark chocolate caramel, dulce de leche, milk chocolate crisp, dark chocolate orange, chocolate hazelnut, hazelnut nougat creme by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g559delete
Small batch swirled rye bread by chau's food products inc. by Chau's Food Products Inc.100 g217delete
Satsuma fizz premium sugarcane soda, satsuma fizz by swamp pop llc by Swamp Pop LLC100 g51delete
Digestive health blend by Bay Valley Foods, LLC100 g500delete
Parmesan & peppercorn gourmet dip, parmesan & peppercorn by the kroger co. by The Kroger Co.100 g333delete
Cuba cheese shoppe, colby jack cheese by Empire Cheese Inc.100 g393delete
Cleaned cut petite sweet potatoes by Wegmans Food Markets, Inc.100 g85delete
Fosse farms, extra garlic blackberry dressing & marinade by Oh So Good! LLC100 g230delete
Singles, american pasteurized prepared cheese product by Giant Eagle, Inc.100 g286delete
Endurance bar, peanut butter granola by igc llc by IGC LLC100 g400delete
Organic 100% whole wheat bread by Meijer, Inc.100 g267delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion6124
Calories
% Daily Value *
Total Fat 363g 465 %
   Saturated Fat 137g ** 685 %
Cholesterol 444mg ** 148 %
Sodium 6639mg 289 %
Total Carbohydrate 525g 191 %
   Dietary Fiber 68g ** 243 %
   Sugar 259g
Protein 194g 388 %
Calcium 4099mg ** 315 %
Iron 35mg ** 194 %
Potassium 1742mg ** 37 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 56.00%Protein: 13.00%Carbs: 31.00%
Fat (56.00%)
Protein (13.00%)
Carbs (31.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.85 mg65 %
Niacin [Vitamin B3]12 mg75 %
Pantothenic acid [Vitamin B5]2.5 mg50 %
Vitamin B6 1 mg59 %
Vitamin B12 [Cobalamin]3 mcg125 %
Vitamin C [Ascorbic acid]62.5 mg69 %

Minerals
NutrientAmount DV
Calcium 4099 mg315 %
Copper 1.6 mg178 %
Iodine 75 mcg50 %
Iron 35.01 mg194 %
Potassium 1742 mg37 %
Sodium 6639 mg289 %
Zinc 9 mg82 %

Proteins and Amino acids
NutrientAmount DV
Protein 194.15 g388 %

Carbohydrates
NutrientAmount DV
Carbohydrate 524.95 g191 %
  Fiber 68.4 g244 %
  Sugars 258.9 g
    Sugars, added 54 g
  Net carbs 456.55 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 362.62 g465 %
  Saturated fatty acids 137.35 g687 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 444 mg148 %

Other
NutrientAmount DV
Fiber, insoluble 0 g
Fiber, soluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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