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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple apricot sauce, apple apricot by Santa Cruz Natural100 g56delete
Jalapeno poppers snack sticks, cheddar cheese by utz quality foods, llc by UTZ Quality Foods, LLC100 g493delete
Fully cooked turkey franks by Empire Kosher Poultry Inc.100 g158delete
100% milk chocolate orbs filled with cocoa mix & marshmallow fudgy bombs by pinnacle brands by Pinnacle Brands100 g575delete
Ajvar vegetable spread, hot by karabetian import & export by Karabetian Import & Export100 g100delete
Garbanzo beans by Whole Foods Market, Inc.100 g96delete
Gold emblem, dark chocolate, orange and almonds by CVS Pharmacy, Inc.100 g500delete
Concord grape jam, grape by welch foods inc by Welch Foods Inc100 g250delete
Snacks, unsalted, plain, brown rice, rice cakes100 g387delete
Southern home, cheese curls puffed by Bruno's Supermarkets, Inc.100 g536delete
Pizza snack rolls by EATZ100 g259delete
Pineapple teriyaki premium beef brisket, pineapple teriyaki by j&k distributors by J&K Distributors100 g214delete
Ahold, redskin potato salad by Ahold USA, Inc.100 g193delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3817
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 63g ** 315 %
Cholesterol 191mg ** 64 %
Sodium 4976mg 216 %
Total Carbohydrate 455g ** 165 %
   Dietary Fiber 38g ** 136 %
   Sugar 196g
Protein 134g 268 %
Vitamin D 0mcg ** 0 %
Calcium 331mg ** 25 %
Iron 17mg ** 94 %
Potassium 802mg ** 17 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 14.00%Carbs: 43.00%
Fat (43.00%)
Protein (14.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.061 mg5 %
Riboflavin [Vitamin B2]0.165 mg13 %
Niacin [Vitamin B3]7.806 mg49 %
Pantothenic acid [Vitamin B5]1 mg20 %
Vitamin B6 0.15 mg9 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]21 mcg5 %
  Folate, food 21 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]21.4 mg24 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 1.24 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.24 mg
Vitamin K 1.9 mcg2 %
  Vitamin K1 [Phylloquinone]1.9 mcg
Choline 31.6 mg6 %

Minerals
NutrientAmount DV
Calcium 331 mg25 %
Copper 0.45 mg50 %
Iron 17.38 mg97 %
Magnesium 131 mg31 %
Manganese 3.73 mg162 %
Phosphorus 360 mg29 %
Potassium 802 mg17 %
Selenium 24.6 mcg45 %
Sodium 4976 mg216 %
Zinc 3 mg27 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.60%Glutamic acid: 1.20%Unspecified: 93.81%
Aspartic acid (0.60%)
Glutamic acid (1.20%)
Unspecified (93.81%)
NutrientAmount DV
Protein 134.16 g268 %
  Alanine 0.476 g
  Arginine 0.618 g
  Aspartic acid 0.764 g
  Cystine 0.099 g
  Glutamic acid 1.662 g
  Glycine 0.402 g
  Histidine 0.207 g18 %
  Isoleucine 0.346 g22 %
  Leucine 0.675 g20 %
  Lysine 0.311 g10 %
  Methionine 0.184 g
  Phenylalanine 0.421 g
  Proline 0.383 g
  Serine 0.422 g
  Threonine 0.299 g18 %
  Tryptophan 0.104 g25 %
  Tyrosine 0.306 g
  Valine 0.479 g24 %
  Phenylalanine + Tyrosine 0.727 g27 %
  Methionine + Cysteine 0.283 g18 %

Carbohydrates
NutrientAmount DV
Carbohydrate 454.71 g165 %
  Fiber 38.2 g136 %
  Sugars 196.1 g
    Sugars, added 92.9 g
  Net carbs 416.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.89%Monounsaturated: 6.06%Polyunsaturated: 5.05%
Saturated (88.89%)
Monounsaturated (6.06%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 182.46 g234 %
  Saturated fatty acids 63.44 g317 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.48 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.05 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.01 g
  Monounsaturated fatty acids 4.56 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.01 g
    Octadecenoic acid 1.02 g
  Polyunsaturated fatty acids 3.93 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.97 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.01 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 191 mg64 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.7 g
Caffeine 0 mg
Theobromine 0 mg
Water 5.8 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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