Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Strawberry watermelon drink mix, strawberry watermelon by numerex corp by Numerex Corp100 g0delete
Artichoke hearts by power-selles imports by Power-Selles Imports100 g19delete
Margherita ultra thin crust pizza, margherita by Wegmans Food Markets, Inc. 100 g190delete
Chocolate & vanilla ice cream, chocolate & vanilla by Nash Finch Company100 g198delete
Larabar kid chocolate chip cookie bakes by general mills sales inc. by GENERAL MILLS SALES INC.100 g441delete
Jumbo seeded hamburger buns by COTTON'S100 g277delete
Milk free sour cream by TOFUTTI100 g283delete
Artisan italian cracked black pepper crackers, cracked black pepper by REKO100 g444delete
Apple cider mixer by Stonewall Kitchen Ltd.100 g83delete
Lemon & white chocolate crunchy sweet cookies, lemon & white chocolate by Merba B V100 g526delete
Blended lowfat yogurt by The Moran Group Incorporated100 g112delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2573
Calories
% Daily Value *
Total Fat 98g 126 %
   Saturated Fat 46g ** 230 %
Cholesterol 85mg ** 28 %
Sodium 3213mg 140 %
Total Carbohydrate 373g 136 %
   Dietary Fiber 12g ** 43 %
   Sugar 144g
Protein 46g 92 %
Calcium 661mg ** 51 %
Iron 13mg ** 72 %
Potassium 913mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL

Calories by source

Fat: 35.00%Protein: 7.00%Carbs: 58.00%
Fat (35.00%)
Protein (7.00%)
Carbs (58.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.308 mg24 %
Niacin [Vitamin B3]29.154 mg182 %
Vitamin B6 3.333 mg196 %
Folate, DFE
  Folic acid 92 mcg
Vitamin C [Ascorbic acid]17.3 mg19 %

Minerals
NutrientAmount DV
Calcium 661 mg51 %
Iron 12.66 mg70 %
Potassium 913 mg19 %
Sodium 3213 mg140 %

Proteins and Amino acids
NutrientAmount DV
Protein 45.94 g92 %

Carbohydrates
NutrientAmount DV
Carbohydrate 373.05 g136 %
  Fiber 11.8 g42 %
  Sugars 143.81 g
    Sugars, added 91 g
    Lactose 0 g
  Net carbs 361.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 2.00%Polyunsaturated: 3.00%
Saturated (95.00%)
Monounsaturated (2.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 97.52 g125 %
  Saturated fatty acids 46.31 g232 %
  Monounsaturated fatty acids 0.77 g
  Polyunsaturated fatty acids 1.54 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 85 mg28 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved