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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
What the caramel low fat ice cream, what the caramel by Foundry Foods Inc100 g109delete
C&c, soda, peach by C & C Cola Co., Inc.100 g50delete
Orbit white sugarfree gum by Wm. Wrigley Jr. Company100 g250delete
Spry, sugar free gum, fresh fruit by Xlear Inc.100 g157delete
Gusto, bone in smoked ham by Gusto Packing Company, Inc.100 g152delete
Semisoft cheese by Bel Brands USA Inc.100 g350delete
Seafood rub by a cajun life, llc by A Cajun Life, LLC100 g0delete
Granoro, spaghetti 13, enriched macaroni product by Pastificio Attilio Mastromauro100 g357delete
100% lactose free sour cream by Akpharma Inc.100 g200delete
Horizon organic, organic whole milk by WWF Operating Company100 g62delete
Airheads, assorted mini bars candy by Perfetti Van Melle USA Inc.100 g412delete
Tom sturgis, stiks pretzels by Tom Sturgis Pretzels, Inc.100 g393delete
Gluten-free all-natural moroccan vegetable soup, moroccan vegetable by blue moon goodness by Blue Moon Goodness100 g57delete
Kentucky legend, oven roasted turkey breast browned in oil by KENTUCKY LEGEND100 g107delete
Tubes, strawberry cheese by Yoplait USA100 g94delete
Refined expeller pressed coconut oil by the kroger co. by The Kroger Co.100 g857delete
Outdoor energy tea lemonade by J&M Concepts, LLC.100 g2delete
Mom's meatballs by randolph packing company by Randolph Packing Company100 g239delete
Echo falls, smoked salmon by Circle Sea Seafoods Ltd.100 g179delete
Lemonade, frozen concentrate, not reconstituted100 g196delete
Va va premium foods, premium jam, fresh fig, fresh fig by fast-pak trading, inc. by Fast-Pak Trading, Inc.100 g262delete
Rising crust italian sausage pizza, italian sausage by Supervalu, Inc.100 g248delete
Sexy pop, gourmet popcorn, bangin' cheddar, bangin' cheddar by rob's brands llc by Rob's Brands LLC100 g500delete
Atlantic salmon tsunami burrito by Brigaboom LLC100 g169delete
Empanada, beef100 g333delete
Sturgeon, fat added, baked or broiled100 g162delete
Dark chocolate candy100 g550delete
Bruce's, yams cut sweet potato in syrup by Bruce Foods, Inc.100 g90delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion6537
Calories
% Daily Value *
Total Fat 303g ** 388 %
   Saturated Fat 180g ** 900 %
Cholesterol 607mg ** 202 %
Sodium 21873mg ** 951 %
Total Carbohydrate 800g ** 291 %
   Dietary Fiber 32g ** 114 %
   Sugar 295g **
Protein 189g ** 378 %
Vitamin D 13mcg ** 65 %
Calcium 1855mg ** 143 %
Iron 24mg ** 133 %
Potassium 1657mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.58%Protein: 11.88%Carbs: 46.53%
Fat (41.58%)
Protein (11.88%)
Carbs (46.53%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 245 mcg27 %
  Carotene, alpha 7 mcg
  Carotene, beta 25 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 35 mcg
  Lycopene 0 mcg
  Retinol 243 mcg
Thiamin [Vitamin B1]1.286 mg107 %
Riboflavin [Vitamin B2]1.015 mg78 %
Niacin [Vitamin B3]29.362 mg184 %
Pantothenic acid [Vitamin B5]2.11 mg42 %
Vitamin B6 2.571 mg151 %
Vitamin B12 [Cobalamin]6 mcg250 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]74 mcg18 %
  Folate, food 37 mcg
  Folic acid 22 mcg
Vitamin C [Ascorbic acid]51.7 mg57 %
Vitamin D 12.6 mcg63 %
Vitamin E (alpha-tocopherol) 2.02 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.02 mg
Vitamin K 16.9 mcg14 %
  Vitamin K1 [Phylloquinone]16.9 mcg
Choline 132 mg24 %

Minerals
NutrientAmount DV
Calcium 1855 mg143 %
Copper 1.23 mg137 %
Iron 24.16 mg134 %
Magnesium 227 mg54 %
Phosphorus 687 mg55 %
Potassium 1657 mg35 %
Selenium 30.6 mcg56 %
Sodium 21873 mg951 %
Zinc 4.96 mg45 %

Proteins and Amino acids
NutrientAmount DV
Protein 188.62 g377 %

Carbohydrates
NutrientAmount DV
Carbohydrate 799.86 g291 %
  Fiber 31.5 g112 %
  Sugars 295.28 g
  Sugar alcohols 108 g
  Net carbs 714.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 82.18%Monounsaturated: 14.85%Polyunsaturated: 2.97%
Saturated (82.18%)
Monounsaturated (14.85%)
Polyunsaturated (2.97%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.41 g0.00

NutrientAmount DV
Fat 303.34 g389 %
  Saturated fatty acids 179.958 g900 %
    Butanoic acid 0.092 g
    Decanoic acid 0.117 g
    Dodecanoic acid 0.123 g
    Hexadecanoic acid 12.952 g
    Hexanoic acid 0.062 g
    Octadecanoic acid 12.619 g
    Octanoic acid 0.041 g
    Tetradecanoic acid 0.835 g
  Monounsaturated fatty acids 32.059 g
    Docosenoic acid 0.028 g
    Eicosenoic acid 0.184 g
    Hexadecenoic acid 1.022 g
    Octadecenoic acid 21.039 g
  Polyunsaturated fatty acids 5.823 g
    Docosahexaenoic n-3 acid (DHA) 0.114 g
    Docosapentaenoic n-3 acid (DPA) 0.058 g
    Eicosapentaenoic n-3 acid (EPA) 0.239 g
    Eicosatetraenoic acid 0.102 g
    Octadecadienoic acid 4.16 g
    Octadecatetraenoic acid 0.156 g
    Octadecatrienoic acid 0.507 g
  Fatty acids, total trans 0.44 g

Sterols
NutrientAmount DV
Cholesterol 607 mg202 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 47 mg
Theobromine 515 mg
Water 156.32 g
Xylitol 67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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