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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blueberry mint infused water, blueberry mint by Lyner Photography Inc.100 g2delete
Blue mountain organics, raw organic cacao butter by Blue Mountain Organics LLC100 g893delete
16"" cheese pizza on whole wheat and soy crust by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g221delete
Red chicken enchiladas white chicken meat and cheese enchilada filling rolled in a corn tortilla topped with red sauce and monterey jack cheese, red chicken enchiladas by relish labs llc by Relish Labs LLC100 g171delete
Coco roos cereal, coco roos by post consumer brands, llc by Post Consumer Brands, LLC100 g395delete
Split top wheat bread, split top wheat by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g250delete
Tropical y sabroso, pulparindo by happy hour, inc. by Happy Hour, Inc.100 g429delete
Nature valley sweet & salty peanut chewy xl granola bars by general mills sales inc. by GENERAL MILLS SALES INC.100 g483delete
Gourmet select, premium air popped popcorn, white cheddar by Gourmet Gift Concepts100 g533delete
Pasta with sweety drop by Kovey Company100 g0delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3377
Calories
% Daily Value *
Total Fat 187g ** 240 %
   Saturated Fat 82g ** 410 %
Cholesterol 35mg ** 12 %
Sodium 3726mg ** 162 %
Total Carbohydrate 383g ** 139 %
   Dietary Fiber 21g ** 75 %
   Sugar 193g **
Protein 55g ** 110 %
Calcium 853mg ** 66 %
Iron 22mg ** 122 %
Potassium 556mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 50.00%Protein: 7.00%Carbs: 43.00%
Fat (50.00%)
Protein (7.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.385 mg30 %
Niacin [Vitamin B3]8.497 mg53 %
Pantothenic acid [Vitamin B5]1.163 mg23 %
Vitamin B6 0.698 mg41 %
Folate, DFE
  Folic acid 135 mcg
Vitamin C [Ascorbic acid]249.4 mg277 %

Minerals
NutrientAmount DV
Calcium 853 mg66 %
Iron 21.75 mg121 %
Phosphorus 47 mg4 %
Potassium 556 mg12 %
Sodium 3726 mg162 %
Zinc 3.49 mg32 %

Proteins and Amino acids
NutrientAmount DV
Protein 55.39 g111 %

Carbohydrates
NutrientAmount DV
Carbohydrate 383.39 g139 %
  Fiber 21.1 g75 %
  Sugars 193.27 g
    Sugars, added 70.6 g
  Net carbs 362.29 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 3.00%Polyunsaturated: 1.00%
Saturated (96.00%)
Monounsaturated (3.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 187.32 g240 %
  Saturated fatty acids 82.25 g411 %
  Monounsaturated fatty acids 2.33 g
  Polyunsaturated fatty acids 0.96 g
  Fatty acids, total trans 0.02 g

Sterols
NutrientAmount DV
Cholesterol 35 mg12 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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