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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Onion pierogies, onion by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g184delete
Meatless vegan jerky seitan by Primal Spirit Inc.100 g354delete
Cake flavored ice cream with cake pieces, frosting bits and a candy confetti ribbon, icing on the cake by Boardwalk Frozen Treats, LLC100 g290delete
Grilled chicken breast strips with rib meat & a fajita style seasoning by Perdue Farms Incorporated100 g119delete
Natural peanut butter and flaxseed by Long Island Paint Mfg. Inc.100 g594delete
Seasoned vegetable medley broccoli, peas, carrots by TEN BC LLC100 g59delete
Apple cider vinegar by Pastorelli Food Products Inc.100 g0delete
Assorted quaffy candy by bloom packaging corp. by Bloom Packaging Corp.100 g377delete
Pecans pieces by the kroger co. by The Kroger Co.100 g700delete
Wild keta salmon fillet by fishpeople, inc by FishPeople, Inc100 g118delete
Muenster cheese, muenster by Agri-Mark, Inc.100 g393delete
Premium ice cream, cookie dough vanilla by yarnell ice cream, llc by Yarnell Ice Cream, LLC100 g257delete
Pancake sausage on a stick by Monogram Food Solutions LLC100 g261delete
Giant, dry roasted almonds by Ahold USA, Inc.100 g643delete
Chocolate chip snack bar, chocolate chip by Perfect Bar, LLC100 g500delete
Jellied cranberry sauce, jellied cranberry by Meijer, Inc.100 g157delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5006
Calories
% Daily Value *
Total Fat 305g ** 391 %
   Saturated Fat 71g ** 355 %
Cholesterol 377mg ** 126 %
Sodium 4049mg ** 176 %
Total Carbohydrate 389g ** 141 %
   Dietary Fiber 47g ** 168 %
   Sugar 190g **
Protein 202g ** 404 %
Calcium 1645mg ** 127 %
Iron 17mg ** 94 %
Potassium 1674mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 56.00%Protein: 16.00%Carbs: 28.00%
Fat (56.00%)
Protein (16.00%)
Carbs (28.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Niacin [Vitamin B3]25.833 mg161 %
Vitamin C [Ascorbic acid]13 mg14 %

Minerals
NutrientAmount DV
Calcium 1645 mg127 %
Copper 1.33 mg148 %
Iron 17.39 mg97 %
Magnesium 240 mg57 %
Potassium 1674 mg36 %
Selenium 37 mcg67 %
Sodium 4049 mg176 %

Proteins and Amino acids
NutrientAmount DV
Protein 201.7 g403 %

Carbohydrates
NutrientAmount DV
Carbohydrate 388.88 g141 %
  Fiber 47.3 g169 %
  Sugars 189.72 g
    Sugars, added 50.7 g
  Net carbs 341.58 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 34.00%Monounsaturated: 50.00%Polyunsaturated: 16.00%
Saturated (34.00%)
Monounsaturated (50.00%)
Polyunsaturated (16.00%)
NutrientAmount DV
Fat 305.15 g391 %
  Saturated fatty acids 70.76 g354 %
  Monounsaturated fatty acids 103.13 g
  Polyunsaturated fatty acids 32.95 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 377 mg126 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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