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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% whole grain oat cereal quick one minute oatmeal, whole grain by Safeway, Inc.100 g375delete
Refried beans by Schnuck Markets, Inc.100 g115delete
Fruit plus veggies juice by SUNRYPE100 g46delete
Ultra premium ice cream, mardi gras pie by Big Easy Ice Cream100 g200delete
Daily renewal cold-pressed juice beverage by pressed juicery by Pressed Juicery100 g34delete
Potatoes, home-prepared from recipe using butter, au gratin100 g134delete
Caramel, jalapeno & white cheddar poppy mix, caramel, jalapeno & white cheddar by poppy handcrafted popcorn by Poppy Handcrafted Popcorn100 g581delete
Blue sky zero cherry vanilla-ko 12 fluid ounce (us) non-refillable aluminum can straight by the coca-cola company by The Coca-Cola Company100 g0delete
Sesame seed bar by CUCINA & AMORE100 g600delete
Smart sense, cranberry juice cocktail, cranberry by Kmart Corporation100 g54delete
Country french dressing by Independent Marketing Alliance100 g424delete
Anytime muffin mix by Pixiestix Bakery LLC100 g319delete
Pork, roasted, canned, regular (approximately 13% fat), ham, cured100 g226delete
Chunky vegetable beef soup by MARKET ESSENTIALS100 g49delete
Quinoa breakfast toastables, rich maple by Qrunch Foods, LLC100 g150delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3307
Calories
% Daily Value *
Total Fat 160g 205 %
   Saturated Fat 52g 260 %
Cholesterol 233mg 78 %
Sodium 4427mg 192 %
Total Carbohydrate 385g ** 140 %
   Dietary Fiber 38g ** 136 %
   Sugar 172g **
Protein 83g 166 %
Vitamin D 0mcg ** 0 %
Calcium 414mg ** 32 %
Iron 18mg ** 100 %
Potassium 1776mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 10.00%Carbs: 44.00%
Fat (46.00%)
Protein (10.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 64 mcg7 %
  Retinol 61 mcg
Thiamin [Vitamin B1]0.884 mg74 %
Riboflavin [Vitamin B2]0.376 mg29 %
Niacin [Vitamin B3]6.293 mg39 %
Pantothenic acid [Vitamin B5]1.117 mg22 %
Vitamin B6 0.557 mg33 %
Vitamin B12 [Cobalamin]1.06 mcg44 %
Folate, DFE [Vitamin B9]18 mcg4 %
  Folate, food 13 mcg
  Folic acid 3 mcg
Vitamin C [Ascorbic acid]76 mg84 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 414 mg32 %
Copper 0.29 mg32 %
Iron 18.01 mg100 %
Magnesium 37 mg9 %
Manganese 0.19 mg8 %
Phosphorus 356 mg28 %
Potassium 1776 mg38 %
Selenium 38.6 mcg70 %
Sodium 4427 mg192 %
Zinc 3.19 mg29 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.60%Arginine: 1.80%Aspartic acid: 3.00%Glutamic acid: 5.00%Glycine: 1.40%Histidine: 1.20%Isoleucine: 1.40%Leucine: 2.50%Lysine: 2.60%Methionine: 0.80%Phenylalanine: 1.30%Proline: 1.60%Serine: 1.30%Threonine: 1.30%Tyrosine: 1.10%Valine: 1.50%Unspecified: 69.93%
Alanine (1.60%)
Arginine (1.80%)
Aspartic acid (3.00%)
Glutamic acid (5.00%)
Glycine (1.40%)
Histidine (1.20%)
Isoleucine (1.40%)
Leucine (2.50%)
Lysine (2.60%)
Methionine (0.80%)
Phenylalanine (1.30%)
Proline (1.60%)
Serine (1.30%)
Threonine (1.30%)
Tyrosine (1.10%)
Valine (1.50%)
Unspecified (69.93%)
NutrientAmount DV
Protein 82.63 g165 %
  Alanine 1.328 g
  Arginine 1.474 g
  Aspartic acid 2.464 g
  Cystine 0.287 g
  Glutamic acid 4.172 g
  Glycine 1.118 g
  Histidine 0.962 g84 %
  Isoleucine 1.167 g75 %
  Leucine 2.039 g59 %
  Lysine 2.145 g69 %
  Methionine 0.652 g
  Phenylalanine 1.045 g
  Proline 1.337 g
  Serine 1.073 g
  Threonine 1.108 g68 %
  Tryptophan 0.303 g74 %
  Tyrosine 0.903 g
  Valine 1.245 g64 %
  Phenylalanine + Tyrosine 1.948 g72 %
  Methionine + Cysteine 0.939 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 385.15 g140 %
  Fiber 37.5 g134 %
  Sugars 172.13 g
    Sugars, added 58.4 g
  Net carbs 347.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 75.00%Monounsaturated: 18.00%Polyunsaturated: 7.00%
Saturated (75.00%)
Monounsaturated (18.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 160.06 g205 %
  Saturated fatty acids 51.913 g260 %
    Butanoic acid 0.24 g
    Decanoic acid 0.196 g
    Dodecanoic acid 0.194 g
    Hexadecanoic acid 5.284 g
    Hexanoic acid 0.133 g
    Octadecanoic acid 2.563 g
    Octanoic acid 0.074 g
    Tetradecanoic acid 0.915 g
  Monounsaturated fatty acids 12.129 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.663 g
    Octadecenoic acid 8.454 g
  Polyunsaturated fatty acids 4.966 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.795 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.265 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 233 mg78 %
Phytosterols 0 mg

Other
NutrientAmount DV
Ash 5.02 g
Water 134.93 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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