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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Whipped chocolate sandwiched with cookie and gaufrette, milk chocolate, strawberry, dark chocolate, green tea by lagana foods by Lagana Foods100 g548delete
Severino homemade pasta, fusilli calabrese pasta by Severino Pasta Mfg.100 g375delete
Bleu cheese by Italian Rose Company100 g600delete
Maud borup, gummy bears by maud borup, inc. by Maud Borup, Inc.100 g300delete
Pulp free 100% orange juice blend of from-concentrate & not-from-concentrate organic orange juices by Topco Associates, Inc.100 g46delete
Zatarain's, shrimp fri, seafood breading mix, seasoned by Zatarain's Inc.100 g318delete
Meijer, gold, chicken grilling seasoning by Meijer, Inc.100 g0delete
Blanched filberts raw (hazelnuts) by nordic tooling company by Nordic Tooling Company100 g627delete
Chickpeas (garbanzo beans, bengal gram), solids and liquids, canned, mature seeds100 g88delete
Monet, toasted sesame seed water crackers by North American Baking, Inc.100 g400delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion3302
Calories
% Daily Value *
Total Fat 103g ** 132 %
   Saturated Fat 56g ** 280 %
Cholesterol 183mg ** 61 %
Sodium 14982mg 651 %
Total Carbohydrate 404g 147 %
   Dietary Fiber 25g ** 89 %
   Sugar 103g **
Protein 69g 138 %
Vitamin D 0mcg ** 0 %
Calcium 753mg ** 58 %
Iron 17mg ** 94 %
Potassium 580mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 34.00%Protein: 10.00%Carbs: 56.00%
Fat (34.00%)
Protein (10.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 9 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.032 mg3 %
Riboflavin [Vitamin B2]0.015 mg1 %
Niacin [Vitamin B3]0.297 mg2 %
Pantothenic acid [Vitamin B5]0.299 mg6 %
Vitamin B6 0.506 mg30 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]25 mcg6 %
  Folate, food 25 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]30.1 mg33 %
Vitamin D 0 mcg0 %
Choline 32.6 mg6 %

Minerals
NutrientAmount DV
Calcium 753 mg58 %
Copper 0.15 mg17 %
Iron 16.65 mg92 %
Magnesium 37 mg9 %
Manganese 0.818 mg36 %
Phosphorus 80 mg6 %
Potassium 580 mg12 %
Selenium 2 mcg4 %
Sodium 14982 mg651 %
Zinc 0.69 mg6 %

Proteins and Amino acids

Protein by amino acid

Arginine: 0.70%Aspartic acid: 0.80%Glutamic acid: 1.30%Unspecified: 92.91%
Arginine (0.70%)
Aspartic acid (0.80%)
Glutamic acid (1.30%)
Unspecified (92.91%)
NutrientAmount DV
Protein 68.8 g138 %
  Alanine 0.212 g
  Arginine 0.466 g
  Aspartic acid 0.582 g
  Cystine 0.067 g
  Glutamic acid 0.866 g
  Glycine 0.206 g
  Histidine 0.136 g12 %
  Isoleucine 0.212 g14 %
  Leucine 0.352 g10 %
  Lysine 0.331 g11 %
  Methionine 0.065 g
  Phenylalanine 0.265 g
  Proline 0.204 g
  Serine 0.249 g
  Threonine 0.184 g11 %
  Tryptophan 0.048 g12 %
  Tyrosine 0.123 g
  Valine 0.208 g11 %
  Phenylalanine + Tyrosine 0.388 g14 %
  Methionine + Cysteine 0.132 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 403.64 g147 %
  Fiber 24.7 g88 %
  Sugars 102.5 g
    Sugars, added 22.6 g
  Net carbs 378.94 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.03%Monounsaturated: 0.99%Polyunsaturated: 1.98%
Saturated (97.03%)
Monounsaturated (0.99%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 102.77 g132 %
  Saturated fatty acids 56.334 g282 %
    Hexadecanoic acid 0.164 g
    Octadecanoic acid 0.028 g
    Tetradecanoic acid 0.003 g
  Monounsaturated fatty acids 0.444 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.441 g
  Polyunsaturated fatty acids 0.881 g
    Octadecadienoic acid 0.849 g
    Octadecatrienoic acid 0.033 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 183 mg61 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 78.55 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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