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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Tokyo chicken wholesome chicken flavored broth with fresh ramen noodles, fresh asian vegetables & seaweed meal, tokyo chicken by Pearson Foods Corporation100 g152delete
Mueller's, penne, enriched macaroni product by American Italian Pasta Company100 g357delete
Onion bagels by Bimbo Bakeries USA, Inc.100 g274delete
Vegetable chips by Aldi-Benner Company100 g536delete
Muir glen organic black bean and corn salsa by GENERAL MILLS SALES INC.100 g48delete
Apple cinnamon organic crunchy rice, apple cinnamon by Chef Bobo Brand Inc.100 g357delete
Sodastream, water essence sparkling water mix, peach, peach by numerex corp by Numerex Corp100 g0delete
Dip, cheese and salsa- medium, salsa con queso100 g143delete
Seasoned & fully cooked pulled beef with jack daniel's bbq sauce, seasoned by completely fresh foods, inc by Completely Fresh Foods, Inc 100 g229delete
Broccoli raab, cooked100 g25delete
Greek 100 protein fat free yogurt by Yoplait USA100 g67delete
Bodyarmor, grape superdrink, grape by Body Armor Nutrition, LLC100 g30delete
Dressing & quick marinade by DREW'S100 g433delete
Mayonnaise sandwich spread with chipotle peppers, mayonnaise with chipotle peppers by McCormick & Company, Inc.100 g462delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3113
Calories
% Daily Value *
Total Fat 150g ** 192 %
   Saturated Fat 21g ** 105 %
Cholesterol 138mg ** 46 %
Sodium 5343mg ** 232 %
Total Carbohydrate 381g 139 %
   Dietary Fiber 25g ** 89 %
   Sugar 93g
Protein 66g 132 %
Vitamin D 0mcg ** 0 %
Calcium 529mg ** 41 %
Iron 10mg ** 56 %
Potassium 1274mg ** 27 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 44.55%Protein: 8.91%Carbs: 46.53%
Fat (44.55%)
Protein (8.91%)
Carbs (46.53%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 260 mcg29 %
  Carotene, alpha 0 mcg
  Carotene, beta 2832 mcg
  Cryptoxanthin, beta 30 mcg
  Lutein + zeaxanthin 1750 mcg
  Lycopene 300 mcg
  Retinol 22 mcg
Thiamin [Vitamin B1]1.181 mg98 %
Riboflavin [Vitamin B2]0.66 mg51 %
Niacin [Vitamin B3]17.751 mg111 %
Pantothenic acid [Vitamin B5]5.247 mg105 %
Vitamin B6 1.109 mg65 %
Vitamin B12 [Cobalamin]2.79 mcg116 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]77 mcg19 %
  Folate, food 77 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]54.4 mg60 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 4.39 mg29 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 4.39 mg
  Tocopherol, beta 0.14 mg
  Tocopherol, delta 0.99 mg
  Tocopherol, gamma 6.68 mg
  Tocotrienol, alpha 0.06 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0.03 mg
  Tocotrienol, gamma 0.08 mg
Vitamin K 273.8 mcg228 %
  Vitamin K1 [Phylloquinone]273.6 mcg
  Vitamin K2 [Menaquinone]0.2 mcg
  Dihydrophylloquinone 0 mcg
Betaine 0.4 mg
Choline 41.5 mg8 %

Minerals
NutrientAmount DV
Calcium 529 mg41 %
Copper 0.07 mg8 %
Iron 10.28 mg57 %
Magnesium 102 mg24 %
Manganese 0.399 mg17 %
Phosphorus 282 mg23 %
Potassium 1274 mg27 %
Selenium 4.5 mcg8 %
Sodium 5343 mg232 %
Zinc 3.17 mg29 %

Proteins and Amino acids

Protein by amino acid

Aspartic acid: 0.70%Glutamic acid: 1.00%Unspecified: 95.10%
Aspartic acid (0.70%)
Glutamic acid (1.00%)
Unspecified (95.10%)
NutrientAmount DV
Protein 65.59 g131 %
  Alanine 0.149 g
  Arginine 0.207 g
  Aspartic acid 0.434 g
  Cystine 0.047 g
  Glutamic acid 0.662 g
  Glycine 0.148 g
  Histidine 0.08 g7 %
  Isoleucine 0.125 g8 %
  Leucine 0.206 g6 %
  Lysine 0.239 g8 %
  Methionine 0.058 g
  Phenylalanine 0.154 g
  Proline 0.158 g
  Serine 0.12 g
  Threonine 0.128 g8 %
  Tryptophan 0.052 g13 %
  Tyrosine 0.09 g
  Valine 0.184 g9 %
  Phenylalanine + Tyrosine 0.244 g9 %
  Methionine + Cysteine 0.105 g7 %

Carbohydrates
NutrientAmount DV
Carbohydrate 380.64 g138 %
  Fiber 25.1 g90 %
  Starch 4.86 g
  Sugars 92.92 g
    Sugars, added 27.7 g
    Fructose 0.45 g
    Galactose 0 g
    Glucose 0.49 g
    Lactose 1.45 g
    Maltose 0.03 g
    Sucrose 0.15 g
  Net carbs 355.54 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 74.00%Monounsaturated: 10.00%Polyunsaturated: 16.00%
Saturated (74.00%)
Monounsaturated (10.00%)
Polyunsaturated (16.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.31 g3.29 g10.57

NutrientAmount DV
Fat 150.18 g193 %
  Saturated fatty acids 20.74 g104 %
    Butanoic acid 0.053 g
    Decanoic acid 0.069 g
    Docosanoic acid 0.018 g
    Dodecanoic acid 0.074 g
    Eicosanoic acid 0.032 g
    Heptadecanoic acid 0.02 g
    Hexadecanoic acid 1.402 g
    Hexanoic acid 0.038 g
    Octadecanoic acid 0.572 g
    Octanoic acid 0.027 g
    Pentadecanoic acid 0.026 g
    Tetracosanoic acid 0.012 g
    Tetradecanoic acid 0.237 g
  Monounsaturated fatty acids 2.808 g
    Cis-hexadecenoic acid 0.047 g
    Cis-octadecenoic acid 2.571 g
    Docosenoic acid 0.002 g
    Docosenoic cis acid 0.001 g
    Docosenoic trans acid 0.001 g
    Eicosenoic acid 0.047 g
    Heptadecenoic acid 0.039 g
    Hexadecenoic acid 0.055 g
    Octadecenoic acid 2.647 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.019 g
    Trans-hexadecenoic acid 0.008 g
    Trans-octadecenoic acid 0.061 g
  Polyunsaturated fatty acids 4.405 g
    α-linolenic acid n-3 (ALA) 0.31 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.004 g
    Linoleic acid n-6 (LA) 3.27 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0.002 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0.002 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.003 g
    Octadecadienoic CLAs acid 0.018 g
    Octadecadienoic acid 3.346 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.518 g
    Trans-octadecadienoic acid 0.027 g
  Fatty acids, total trans 0.097 g
    Fatty acids, total trans-monoenoic 0.07 g
    Fatty acids, total trans-polyenoic 0.027 g

Sterols
NutrientAmount DV
Cholesterol 138 mg46 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.6 g
Caffeine 0 mg
Theobromine 0 mg
Water 165.13 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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