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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pillsbury big deluxe reese's mini pieces peanut butter cookies 12 count by GENERAL MILLS SALES INC.100 g421delete
Jalapeno & herbs fresh goat cheese, jalapeno & herbs by Cypress Grove Chevre100 g161delete
Mush, blue corn with ash (Navajo)100 g54delete
Country blend smoked sausage by OPA'S100 g286delete
Granulated cane sugar by Wal-Mart Stores, Inc.100 g375delete
Heart-shaped krabby patties gummy candy by Frankford Candy, LLC100 g370delete
Low-moisture part-skim mozzarella string cheese, mozzarella by Raley's100 g286delete
Meijer, cherry trio by Meijer, Inc.100 g450delete
Salad dressing by BS100 g321delete
Stonyfield, o'soy, organic soy yogurt, strawberry, strawberry by Stonyfield Farm Inc100 g100delete
Kashi, chewy nut butter bars, chocolate trail mix, chocolate trail mix by Kashi International Corporation100 g429delete
Steak 'n chop seasoning by B&G Foods North America, Inc. 100 g0delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3253
Calories
% Daily Value *
Total Fat 148g 190 %
   Saturated Fat 63g ** 315 %
Cholesterol 210mg ** 70 %
Sodium 16983mg 738 %
Total Carbohydrate 421g 153 %
   Dietary Fiber 18g ** 64 %
   Sugar 255g **
Protein 73g 146 %
Calcium 1083mg ** 83 %
Iron 13mg ** 72 %
Potassium 452mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 9.00%Carbs: 50.00%
Fat (41.00%)
Protein (9.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0.02 mg2 %
Riboflavin [Vitamin B2]0.015 mg1 %
Niacin [Vitamin B3]0.283 mg2 %
Pantothenic acid [Vitamin B5]0.078 mg2 %
Vitamin B6 0.049 mg3 %
Folate, DFE
  Folate, food 4 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin E (alpha-tocopherol) 0 mg0 %
  Tocopherol, alpha 0 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
  Tocotrienol, alpha 0 mg
  Tocotrienol, beta 0 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
  Dihydrophylloquinone 0 mcg

Minerals
NutrientAmount DV
Calcium 1083 mg83 %
Copper 0.05 mg6 %
Iron 13.21 mg73 %
Magnesium 20 mg5 %
Manganese 0.305 mg13 %
Phosphorus 39 mg3 %
Potassium 452 mg10 %
Selenium 0.9 mcg2 %
Sodium 16983 mg738 %
Zinc 0.76 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.02 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 421.16 g153 %
  Fiber 17.8 g64 %
  Starch 8.08 g
  Sugars 255.47 g
    Sugars, added 151.9 g
    Fructose 0 g
    Galactose 0 g
    Glucose 0 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.19 g
  Net carbs 403.36 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 10.00%Polyunsaturated: 4.00%
Saturated (86.00%)
Monounsaturated (10.00%)
Polyunsaturated (4.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 147.87 g190 %
  Saturated fatty acids 63.314 g317 %
    Decanoic acid 0 g
    Docosanoic acid 0.002 g
    Dodecanoic acid 0 g
    Eicosanoic acid 0.002 g
    Heptadecanoic acid 0 g
    Hexadecanoic acid 0.056 g
    Octadecanoic acid 0.014 g
    Octanoic acid 0 g
    Pentadecanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 7.249 g
    Eicosenoic acid 0.001 g
    Heptadecenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.108 g
    Pentadecenoic acid 0 g
    Tetradecenoic acid 0 g
  Polyunsaturated fatty acids 3.068 g
    α-linolenic acid n-3 (ALA) 0.01 g
    γ-linolenic acid n-6 (GLA) 0 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Eicosadienoic acid 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.202 g
    Octadecatrienoic acid 0.006 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 210 mg70 %

Other
NutrientAmount DV
Ash 0.44 g
Fiber, insoluble 6 g
Fiber, soluble 3 g
Water 86.67 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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