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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pretzel melt pizza with parmesan herb topping by Better Bakery Company100 g277delete
Fairway, roasted salted almonds by Fairway Operating Corp.100 g600delete
Vermont style cottage cheese by Agri-Mark, Inc.100 g97delete
Keebler fudge shoppe cookies fudge sticks original 8.5oz by Kellogg Company US100 g530delete
Harmons, christmas tree pretzel by Harmons Inc100 g500delete
Deli mustard by SY GINSBERG'S100 g0delete
Halloween gummy cupcake topper, fruit punch by Fourstar Group USA Inc.100 g400delete
Chicharrones by Marquez Brothers International, Inc.100 g571delete
Power punch flavored energy drink, power punch by the american bottling company by The American Bottling Company100 g48delete
Brussels sprouts by Green Wave Farms, LLC100 g47delete
Horseradish & smoked bacon by Yancey's Fancy Inc.100 g393delete
Teriyaki beef jerky, teriyaki by delhaize america, inc. by Delhaize America, Inc.100 g286delete
Ocean spray, wave, juice drink, mango pineapple by Ocean Spray Cranberries, Inc.100 g33delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion3782
Calories
% Daily Value *
Total Fat 192g 246 %
   Saturated Fat 74g ** 370 %
Cholesterol 373mg ** 124 %
Sodium 7079mg 308 %
Total Carbohydrate 340g 124 %
   Dietary Fiber 16g ** 57 %
   Sugar 194g
Protein 177g 354 %
Calcium 1442mg ** 111 %
Iron 9.3mg ** 52 %
Potassium 298mg ** 6 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 19.00%Carbs: 35.00%
Fat (46.00%)
Protein (19.00%)
Carbs (35.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.11 mg8 %
Niacin [Vitamin B3]8.333 mg52 %
Pantothenic acid [Vitamin B5]4.167 mg83 %
Vitamin B6 0.843 mg50 %
Vitamin B12 [Cobalamin]2.5 mcg104 %
Folate, DFE
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]111.7 mg124 %

Minerals
NutrientAmount DV
Calcium 1442 mg111 %
Iron 9.27 mg52 %
Magnesium 19 mg5 %
Phosphorus 48 mg4 %
Potassium 298 mg6 %
Sodium 7079 mg308 %
Zinc 0.3 mg3 %

Proteins and Amino acids
NutrientAmount DV
Protein 176.74 g353 %

Carbohydrates
NutrientAmount DV
Carbohydrate 340.38 g124 %
  Fiber 15.9 g57 %
  Sugars 194.27 g
    Sugars, added 51 g
  Net carbs 324.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 4.00%Polyunsaturated: 8.00%
Saturated (88.00%)
Monounsaturated (4.00%)
Polyunsaturated (8.00%)
NutrientAmount DV
Fat 191.79 g246 %
  Saturated fatty acids 74.03 g370 %
  Monounsaturated fatty acids 3.5 g
  Polyunsaturated fatty acids 6.4 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 373 mg124 %

Other
NutrientAmount DV
Ash 0.2 g
Fiber, insoluble 0 g
Fiber, soluble 0 g
Water 1 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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