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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Supreme pepperoni, sausage, green, red & yellow peppers, mushrooms, onions, tomatoes traditional crust pizza, supreme by meijer, inc. by Meijer, Inc.100 g238delete
Wegmans, fruit slices by Wegmans Food Markets, Inc.100 g356delete
Steak cut potato fries by flagship food group north america llc by Flagship Food Group North America LLC100 g141delete
Truffle mac & cheese by american roland food llc by American Roland Food LLC100 g377delete
Soft taco with meat and beans100 g185delete
Vindaloo cooking sauce by Supervalu, Inc.100 g97delete
Citrus lime sparkling energy water, citrus lime by sunshine beverages, llc by Sunshine Beverages, LLC100 g0delete
Lemon & raspberry sparkling drink with 3% lemon and 3% raspberry juices from concentrate, lemon & raspberry by Sanpellegrino Usa, Inc.100 g11delete
Walnut halves & pieces by supervalu, inc. by Supervalu, Inc.100 g649delete
Macaroni & cheese dinner by Key Food Stores Co-Operative, Inc.100 g343delete
Picoso simply cheesy pasteurized cheese product, picoso by h e butt grocery company by H E Butt Grocery Company100 g258delete
Pineapple & citrus super herbal tea bags, pineapple & citrus by Tetley USA, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2905
Calories
% Daily Value *
Total Fat 120g 154 %
   Saturated Fat 24g ** 120 %
Cholesterol 70mg ** 23 %
Sodium 4808mg 209 %
Total Carbohydrate 386g 140 %
   Dietary Fiber 20g ** 71 %
   Sugar 93g **
Protein 73g 146 %
Vitamin D 0mcg ** 0 %
Calcium 957mg ** 74 %
Iron 15mg ** 83 %
Potassium 1242mg ** 26 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 38.00%Protein: 10.00%Carbs: 52.00%
Fat (38.00%)
Protein (10.00%)
Carbs (52.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 29 mcg3 %
  Carotene, alpha 5 mcg
  Carotene, beta 103 mcg
  Cryptoxanthin, beta 8 mcg
  Lutein + zeaxanthin 47 mcg
  Lycopene 1883 mcg
  Retinol 20 mcg
Thiamin [Vitamin B1]0.181 mg15 %
Riboflavin [Vitamin B2]0.164 mg13 %
Niacin [Vitamin B3]6.692 mg42 %
Pantothenic acid [Vitamin B5]1.408 mg28 %
Vitamin B6 0.606 mg36 %
Vitamin B12 [Cobalamin]0.99 mcg41 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]49 mcg12 %
  Folate, food 12 mcg
  Folic acid 22 mcg
Vitamin C [Ascorbic acid]37.5 mg42 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.55 mg4 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.55 mg
Vitamin K 6 mcg5 %
  Vitamin K1 [Phylloquinone]6 mcg
Choline 19.6 mg4 %

Minerals
NutrientAmount DV
Calcium 957 mg74 %
Copper 0.1 mg11 %
Iron 14.53 mg81 %
Magnesium 37 mg9 %
Phosphorus 146 mg12 %
Potassium 1242 mg26 %
Selenium 12.5 mcg23 %
Sodium 4808 mg209 %
Zinc 1.22 mg11 %

Proteins and Amino acids
NutrientAmount DV
Protein 72.99 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 386.31 g140 %
  Fiber 19.8 g71 %
  Sugars 92.83 g
    Sugars, added 4.6 g
  Net carbs 366.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 77.00%Monounsaturated: 12.00%Polyunsaturated: 11.00%
Saturated (77.00%)
Monounsaturated (12.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 119.99 g154 %
  Saturated fatty acids 24.443 g122 %
    Butanoic acid 0.041 g
    Decanoic acid 0.055 g
    Dodecanoic acid 0.064 g
    Hexadecanoic acid 1.608 g
    Hexanoic acid 0.034 g
    Octadecanoic acid 0.839 g
    Octanoic acid 0.022 g
    Tetradecanoic acid 0.26 g
  Monounsaturated fatty acids 3.774 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.022 g
    Hexadecenoic acid 0.103 g
    Octadecenoic acid 2.103 g
  Polyunsaturated fatty acids 3.648 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.009 g
    Octadecadienoic acid 1.159 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.175 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 70 mg23 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.92 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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