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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pacific surf, cooked periwinkle meat by Pacific American Fish Co.,Inc.100 g31delete
Deluxe cheesy shells & cheese, deluxe cheesy by tops markets, llc by Tops Markets, LLC100 g324delete
Fancy pimientos by Goya Foods, Inc.100 g0delete
Cream cheese, classic by BELJE100 g243delete
Sabatino tartufi, white truffle infused olive oil by 2 sam six 14 publishing co. by 2 Sam Six 14 Publishing Co.100 g800delete
Nut butter filled coconut almond butter by Clif Bar and Company100 g460delete
Mushrooms, drained solids, canned100 g25delete
Fiesta pepper jack by Sargento Foods Inc100 g357delete
Rio rancho, tostada bowls by Smokewood Foods Co.100 g500delete
97% fat free smoked ham premium deli meats, smoked by Smithfield Packaged Meats Corp.100 g125delete
Norwegian arctic smoked salmon, smoked by changing seas by Changing Seas100 g179delete
Asian gourmet, green tea with ginseng and lemon by Haddon House Food Products Inc100 g0delete
Decorating icing by OVER THE TOP100 g417delete
Rolled whole grain quick oats by Sears, Roebuck and Co.100 g375delete
3-cheese mac gluten free oat noodles + smoked gouda + vermont white cheddar + mild cheddar cheese, 3-cheese mac by beetnpath, llc by Beetnpath, LLC100 g167delete
Peppermint balls by Hammond's Candies Since 1920, LLC100 g333delete
Spinach & cheese ravioli by giant eagle, inc. by Giant Eagle, Inc.100 g180delete
Turnover or breakfast pocket, egg100 g265delete
Braised bambooshoot tips by Eastimpex100 g52delete
Nabisco, 100 cal oreo thin crisps by Nabisco Biscuit Company100 g435delete
Harmons neighborhood grocer, rascals by Harmons Inc100 g333delete
Finest yoghurt by Noosa Yoghurt, LLC100 g123delete
Gigli pasta by brandless, inc by Brandless, Inc100 g339delete
Toasted coconut brownie gluten-free flax mini muffins, toasted coconut brownie by Ameri-Sell, Inc.100 g424delete
Herdez, salsa casera, hot, hot by Herdez S.A.100 g32delete
Premium ice cream by YARNELL'S100 g203delete
Pudding, vanilla by Knouse Foods Inc.100 g148delete
Dressing by Brookshire Grocery Company100 g233delete
Plantfusion, complete plant protein, vanilla bean, vanilla bean by reliance vitamin, llc by Reliance Vitamin, LLC100 g45delete
Nice!, calcium & vitamin d orange juice by Walgreens Co.100 g46delete

Meal

Nutrition Facts
Portion Size3000 g
Amount Per Portion7194
Calories
% Daily Value *
Total Fat 344g 441 %
   Saturated Fat 86g ** 430 %
Cholesterol 536mg ** 179 %
Sodium 9790mg ** 426 %
Total Carbohydrate 868g 316 %
   Dietary Fiber 44g ** 157 %
   Sugar 360g **
Protein 190g ** 380 %
Vitamin D 0.9mcg ** 4 %
Calcium 2257mg ** 174 %
Iron 35mg ** 194 %
Potassium 2434mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 11.00%Carbs: 46.00%
Fat (43.00%)
Protein (11.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 3000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 49 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 3 mcg
  Cryptoxanthin, beta 3 mcg
  Lutein + zeaxanthin 131 mcg
  Lycopene 0 mcg
  Retinol 48 mcg
Thiamin [Vitamin B1]0.397 mg33 %
Riboflavin [Vitamin B2]0.384 mg30 %
Niacin [Vitamin B3]6.1 mg38 %
Pantothenic acid [Vitamin B5]1.584 mg32 %
Vitamin B6 0.285 mg17 %
Vitamin B12 [Cobalamin]0.64 mcg27 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]117 mcg29 %
  Folate, food 38 mcg
  Folic acid 47 mcg
Vitamin C [Ascorbic acid]98.1 mg109 %
Vitamin D 0.9 mcg4 %
  Vitamin D2 0.2 mcg
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.76 mg5 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.76 mg
Vitamin K 2.9 mcg2 %
  Vitamin K1 [Phylloquinone]2.9 mcg
Choline 93 mg17 %

Minerals
NutrientAmount DV
Calcium 2257 mg174 %
Copper 0.31 mg34 %
Iodine 9 mcg6 %
Iron 35.35 mg196 %
Magnesium 114 mg27 %
Manganese 0.086 mg4 %
Phosphorus 413 mg33 %
Potassium 2434 mg52 %
Selenium 26.4 mcg48 %
Sodium 9790 mg426 %
Zinc 2.63 mg24 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.60%
Unspecified (99.60%)
NutrientAmount DV
Protein 190.36 g381 %
  Alanine 0.12 g
  Arginine 0.047 g
  Aspartic acid 0.118 g
  Cystine 0.007 g
  Glutamic acid 0.207 g
  Glycine 0.055 g
  Histidine 0.034 g3 %
  Isoleucine 0.046 g3 %
  Leucine 0.072 g2 %
  Lysine 0.065 g2 %
  Methionine 0.019 g
  Phenylalanine 0.052 g
  Proline 0.046 g
  Serine 0.057 g
  Threonine 0.065 g4 %
  Tryptophan 0.021 g5 %
  Tyrosine 0.026 g
  Valine 0.14 g7 %
  Phenylalanine + Tyrosine 0.078 g3 %
  Methionine + Cysteine 0.026 g2 %

Carbohydrates
NutrientAmount DV
Carbohydrate 867.58 g315 %
  Fiber 43.8 g156 %
  Sugars 359.85 g
    Sugars, added 0 g
  Net carbs 823.78 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 47.00%Monounsaturated: 42.00%Polyunsaturated: 11.00%
Saturated (47.00%)
Monounsaturated (42.00%)
Polyunsaturated (11.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 344.37 g442 %
  Saturated fatty acids 85.937 g430 %
    Butanoic acid 0.021 g
    Decanoic acid 0.027 g
    Dodecanoic acid 0.036 g
    Hexadecanoic acid 2.108 g
    Hexanoic acid 0.016 g
    Octadecanoic acid 1.013 g
    Octanoic acid 0.012 g
    Tetradecanoic acid 0.151 g
  Monounsaturated fatty acids 77.812 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.05 g
    Hexadecenoic acid 0.163 g
    Octadecenoic acid 4.092 g
  Polyunsaturated fatty acids 20.693 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.001 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.012 g
    Octadecadienoic acid 2.392 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.194 g
  Fatty acids, total trans 3.05 g

Sterols
NutrientAmount DV
Cholesterol 536 mg179 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.67 g
Caffeine 0 mg
Fiber, insoluble 4 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 136.9 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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