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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Baby kale blend by ready pac produce, inc. by Ready Pac Produce, Inc.100 g24delete
Baby cut carrots by fresha llc by Fresha LLC100 g29delete
Meat loaf made with beef and pork, with tomato-based sauce100 g157delete
Bologna with casing by The Kroger Co.100 g342delete
Zero calorie green tea with ginseng by Ferolito Vultaggio & Sons100 g0delete
Bold 'n' spicy barbecue sauce, bold 'n' spicy by msrf, inc. by MSRF, Inc.100 g167delete
Bread, multigrain, with raisins, toasted100 g295delete
Abalone100 g177delete
Artichoke bottoms by Karabetian Import & Export100 g500delete
Sugar cookie flavored toaster pastries, sugar cookie by the kellogg company by The Kellogg Company 100 g396delete
Pepperidge farm cookies dulce de leche by PEPPERIDGE FARM100 g500delete
Flour burrito size tortillas, flour by smart & final iris corporation by Smart & Final Iris Corporation100 g293delete
Peanut, pretzel & sesame stick trail mix with peanuts, honey roasted peanuts, pretzel sticks & sesame sticks, peanut, pretzel & sesame stick by Target Stores100 g533delete
Uncle rays, potato chips, mesquite bbq by Uncle Rays, LLC100 g607delete
Barbecue flavored potato chips, barbecue by jays foods inc. by Jays Foods Inc.100 g514delete
Cashews by D & C Distributing Co., Inc.100 g571delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion5105
Calories
% Daily Value *
Total Fat 292g 374 %
   Saturated Fat 60g 300 %
Cholesterol 264mg 88 %
Sodium 7630mg 332 %
Total Carbohydrate 500g 182 %
   Dietary Fiber 139g 496 %
   Sugar 144g
Protein 120g 240 %
Vitamin D 0.4mcg ** 2 %
Calcium 758mg 58 %
Iron 30mg 167 %
Potassium 3618mg ** 77 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.43%Protein: 10.89%Carbs: 31.68%
Fat (57.43%)
Protein (10.89%)
Carbs (31.68%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 24 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 60 mcg
  Cryptoxanthin, beta 1 mcg
  Lutein + zeaxanthin 122 mcg
  Lycopene 3151 mcg
  Retinol 19 mcg
Thiamin [Vitamin B1]0.568 mg47 %
Riboflavin [Vitamin B2]0.612 mg47 %
Niacin [Vitamin B3]10.875 mg68 %
Vitamin B6 0.666 mg39 %
Vitamin B12 [Cobalamin]1.84 mcg77 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]89 mcg22 %
  Folate, food 81 mcg
  Folic acid 31 mcg
Vitamin C [Ascorbic acid]62.7 mg70 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 6.8 mg45 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 6.8 mg
Vitamin K 36.9 mcg31 %
  Vitamin K1 [Phylloquinone]36.9 mcg
Choline 159.4 mg29 %

Minerals
NutrientAmount DV
Calcium 758 mg58 %
Copper 0.63 mg70 %
Iron 30.33 mg168 %
Magnesium 159 mg38 %
Phosphorus 609 mg49 %
Potassium 3618 mg77 %
Selenium 103.2 mcg188 %
Sodium 7630 mg332 %
Zinc 5.5 mg50 %

Proteins and Amino acids
NutrientAmount DV
Protein 120.19 g240 %

Carbohydrates
NutrientAmount DV
Carbohydrate 500.4 g182 %
  Fiber 138.9 g496 %
  Sugars 144.22 g
    Sugars, added 70 g
  Net carbs 361.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 41.00%Monounsaturated: 32.00%Polyunsaturated: 27.00%
Saturated (41.00%)
Monounsaturated (32.00%)
Polyunsaturated (27.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.11 g0.00

NutrientAmount DV
Fat 291.56 g374 %
  Saturated fatty acids 60.076 g300 %
    Butanoic acid 0.007 g
    Decanoic acid 0.008 g
    Dodecanoic acid 0.013 g
    Hexadecanoic acid 2.77 g
    Hexanoic acid 0.004 g
    Octadecanoic acid 1.589 g
    Octanoic acid 0.003 g
    Tetradecanoic acid 0.218 g
  Monounsaturated fatty acids 47.184 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.082 g
    Hexadecenoic acid 0.312 g
    Octadecenoic acid 5.934 g
  Polyunsaturated fatty acids 39.5 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.051 g
    Eicosapentaenoic n-3 acid (EPA) 0.061 g
    Eicosatetraenoic acid 0.023 g
    Octadecadienoic acid 3.93 g
    Octadecatetraenoic acid 0.007 g
    Octadecatrienoic acid 0.457 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 264 mg88 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 160.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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