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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Frozen greek yogurt bars by Apollo Food Group, LLC100 g185delete
Beef gravy, beef by Giant Eagle, Inc.100 g42delete
Naan chips by Maya Kaimal Fine Indian Foods, LLC100 g464delete
Datil pepper cocktail sauce by chica bella, inc. by Chica Bella, Inc.100 g83delete
Easy churned, cookies 'n cream light ice cream by Stater Bros. Markets Inc.100 g183delete
Baked organic crunchy pea snack, sea salt by Peeled Inc100 g464delete
Amchur powder (mango powder) by deep foods inc. by Deep Foods Inc.100 g300delete
Naan chips by Bandar Foods, LLC100 g429delete
Speedy choice, salty & sweet trail mix by Speedway LLC100 g533delete
Fine foods, agave sweet cranberry orange walnut granola by Lehi Valley Trading Company, Inc.100 g429delete
Chicken leg, drumstick and thigh, not specified as to cooking method, skin eaten100 g218delete
Speedy choice, sweet & spicy trail mix by Speedway LLC100 g533delete
Chicken leg, drumstick and thigh, baked or broiled, skin eaten100 g214delete
Diced italian classics steam peeled tomatoes, italian classics by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g29delete
Chicken leg, drumstick and thigh, baked, coated, skin / coating eaten100 g226delete
Easy churned, cherry flavored vanilla no sugar added light ice cream, cherry flavored vanilla by Stater Bros. Markets Inc.100 g145delete
All natural ground beef by FPL Food LLC100 g312delete
Naan chips by Bandar Foods, LLC100 g429delete
Apple gently dried fruit, apple by peeled inc by Peeled Inc100 g350delete
Naan chips by maya kaimal foods, llc by Maya Kaimal Foods, LLC100 g464delete
Easy churned, denali, original moose tracks light vanilla ice cream with peanut butter cups swirled with famous moose tracks fudge, original moose tracks by Stater Bros. Markets Inc.100 g217delete
Speedy choice, premium peach rings by Speedway LLC100 g300delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6549
Calories
% Daily Value *
Total Fat 251g 322 %
   Saturated Fat 49g 245 %
Cholesterol 513mg 171 %
Sodium 7951mg 346 %
Total Carbohydrate 882g 321 %
   Dietary Fiber 80g ** 286 %
   Sugar 283g **
Protein 224g 448 %
Vitamin D 0.4mcg ** 2 %
Calcium 1055mg ** 81 %
Iron 40mg ** 222 %
Potassium 1363mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 36.00%Protein: 14.00%Carbs: 50.00%
Fat (36.00%)
Protein (14.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 47 mcg5 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 31 mcg
  Lycopene 0 mcg
  Retinol 47 mcg
Thiamin [Vitamin B1]2.275 mg190 %
Riboflavin [Vitamin B2]1.343 mg103 %
Niacin [Vitamin B3]28.123 mg176 %
Vitamin B6 0.947 mg56 %
Vitamin B12 [Cobalamin]1.28 mcg53 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]28 mcg7 %
  Folate, food 17 mcg
  Folic acid 7 mcg
Vitamin C [Ascorbic acid]38.5 mg43 %
Vitamin D 0.4 mcg2 %
Vitamin E (alpha-tocopherol) 1.22 mg8 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.22 mg
Vitamin K 8.1 mcg7 %
  Vitamin K1 [Phylloquinone]8.1 mcg
Choline 195.8 mg36 %

Minerals
NutrientAmount DV
Calcium 1055 mg81 %
Copper 0.22 mg24 %
Iron 39.85 mg221 %
Magnesium 65 mg15 %
Phosphorus 624 mg50 %
Potassium 1363 mg29 %
Selenium 73 mcg133 %
Sodium 7951 mg346 %
Zinc 5.83 mg53 %

Proteins and Amino acids
NutrientAmount DV
Protein 224.3 g449 %

Carbohydrates
NutrientAmount DV
Carbohydrate 882.21 g321 %
  Fiber 80.2 g286 %
  Sugars 283.07 g
    Sugars, added 1.7 g
  Sugar alcohols 6 g
  Net carbs 799.01 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 67.00%Monounsaturated: 23.00%Polyunsaturated: 10.00%
Saturated (67.00%)
Monounsaturated (23.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.00

NutrientAmount DV
Fat 251.35 g322 %
  Saturated fatty acids 48.821 g244 %
    Butanoic acid 0.002 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.014 g
    Hexadecanoic acid 8.149 g
    Hexanoic acid 0.002 g
    Octadecanoic acid 1.967 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.206 g
  Monounsaturated fatty acids 16.757 g
    Docosenoic acid 0.003 g
    Eicosenoic acid 0.169 g
    Hexadecenoic acid 2.443 g
    Octadecenoic acid 14.054 g
  Polyunsaturated fatty acids 7.549 g
    Docosahexaenoic n-3 acid (DHA) 0.011 g
    Docosapentaenoic n-3 acid (DPA) 0.019 g
    Eicosapentaenoic n-3 acid (EPA) 0.01 g
    Eicosatetraenoic acid 0.22 g
    Octadecadienoic acid 6.746 g
    Octadecatetraenoic acid 0.004 g
    Octadecatrienoic acid 0.393 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 513 mg171 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 185.41 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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