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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Performance sports drink by Wegmans Food Markets, Inc.100 g8delete
Country crisps by Dierberg's Markets, Inc.100 g393delete
Balsamic fig dressing, balsamic fig by delhaize america, inc. by Delhaize America, Inc.100 g267delete
Morningstar farms veggie burgers grillers 27oz 4ct by kellogg company us by Kellogg Company US100 g201delete
Applewood smoked bacon, applewood smoked by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g500delete
Mushroom crimini mushroom ragu mozzarella, ricotta pizza, mushroom by roundbook publishing group, inc. by Roundbook Publishing Group, Inc.100 g200delete
Gumbo mix, gumbo by A Cajun Life, LLC100 g312delete
Tostones plantain chips patacones, lightly salted by Iberia Foods Corporation100 g500delete
Snickerdoodle wafels european snack, snickerdoodle by Rip Van, Inc100 g429delete
Grapefruit juice, grapefruit by the minute maid company by The Minute Maid Company100 g42delete
Smart foods white cheddar .625oz by Frito Lay100 g565delete
Mediterranean feta orzo100 g171delete
Kombucha by MILLENNIUM PRODUCTS100 g12delete
Hershey's, dessert toppings, triple chocolate, triple chocolate by The Hershey Company100 g500delete
Seasonal favorites pumpkin spice non-alcoholic coffee creamer, pumpkin spice by HP Hood LLC100 g167delete
Fairway like no other market, roasted unsalted cashews by Fairway Operating Corp.100 g580delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4847
Calories
% Daily Value *
Total Fat 248g ** 318 %
   Saturated Fat 84g ** 420 %
Cholesterol 203mg ** 68 %
Sodium 9134mg 397 %
Total Carbohydrate 531g 193 %
   Dietary Fiber 47g ** 168 %
   Sugar 152g
Protein 175g 350 %
Calcium 966mg ** 74 %
Iron 22mg ** 122 %
Potassium 2570mg ** 55 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 14.00%Carbs: 40.00%
Fat (46.00%)
Protein (14.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.205 mg16 %
Niacin [Vitamin B3]0.417 mg3 %
Vitamin B6 0.243 mg14 %
Vitamin C [Ascorbic acid]45.4 mg50 %

Minerals
NutrientAmount DV
Calcium 966 mg74 %
Iron 21.57 mg120 %
Magnesium 55 mg13 %
Phosphorus 339 mg27 %
Potassium 2570 mg55 %
Sodium 9134 mg397 %

Proteins and Amino acids
NutrientAmount DV
Protein 175.33 g351 %

Carbohydrates
NutrientAmount DV
Carbohydrate 530.94 g193 %
  Fiber 46.9 g168 %
  Sugars 151.69 g
    Sugars, added 28.4 g
  Net carbs 484.04 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 247.82 g318 %
  Saturated fatty acids 83.74 g419 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 203 mg68 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 7 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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