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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple butter by rau brokerage services, inc. by Rau Brokerage Services, Inc.100 g139delete
Remlinger farms, handpicked blueberries by Fruit and Vegetable Warehouse, Inc.100 g56delete
Nabisco newtons fruit thins cookies lemon crisps 1x10.500 oz by Mondelez USA100 g452delete
Vegetarian eggplant liver by golden taste inc. by Golden Taste Inc.100 g105delete
Sun-maid fruity raisin snacks peach 7-count/0.7 oz pouches by sun-maid growers by Sun-Maid Growers100 g300delete
Burrito by CEDARLANE100 g153delete
Hummus by LANTANA100 g250delete
Engine 2, plant-strong, rip's big bowl, original by whole foods market, inc. by Whole Foods Market, Inc.100 g382delete
Fox's fancy organic rolled oats, honey, apple by chica bella, inc. by Chica Bella, Inc.100 g385delete
Jam of love by EMILY G'S100 g263delete
Organic raw honey, tropical blossom by GLORYBEE100 g305delete
All-purpose sauce by Kronfli Brothers, Inc100 g367delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3157
Calories
% Daily Value *
Total Fat 90g 115 %
   Saturated Fat 6.7g ** 34 %
Cholesterol 175mg ** 58 %
Sodium 2792mg 121 %
Total Carbohydrate 571g 208 %
   Dietary Fiber 45g ** 161 %
   Sugar 331g
Protein 51g 102 %
Calcium 279mg ** 21 %
Iron 17mg ** 94 %
Potassium 877mg ** 19 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 25.74%Protein: 6.93%Carbs: 67.33%
Fat (25.74%)
Protein (6.93%)
Carbs (67.33%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]114.1 mg127 %

Minerals
NutrientAmount DV
Calcium 279 mg21 %
Iron 17.06 mg95 %
Potassium 877 mg19 %
Sodium 2792 mg121 %

Proteins and Amino acids
NutrientAmount DV
Protein 50.82 g102 %

Carbohydrates
NutrientAmount DV
Carbohydrate 570.78 g208 %
  Fiber 44.7 g160 %
  Sugars 331.19 g
    Sugars, added 0 g
  Net carbs 526.08 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 89.76 g115 %
  Saturated fatty acids 6.65 g33 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 175 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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