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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Toffee peanuts by Star Snacks Co., Inc.100 g500delete
Balsamic italian dressing & marinade by Pinnacle Foods Group LLC100 g300delete
Tres leches style bar cake, tres leches style by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g235delete
Condensed cream of chicken soup by Central Grocers Co-Op, Inc.100 g96delete
Grandma hoerner's, big slice, kettle cooked apples slices, chunks & sauce, cherry vanilla by Grandma Hoerner's Foods, Inc.100 g70delete
Wish-bone, bruschetta italian dressing by pinnacle foods group llc by Pinnacle Foods Group LLC100 g200delete
Cereal (General Mills Cheerios Chocolate)100 g380delete
Prestige pasta sauce by Winn-Dixie Stores, Inc.100 g71delete
Gimlet cocktail mix, basil & lime by muccico, llc by MUCCICO, LLC 100 g51delete
Tortellini porcini mushroom, tortellini by george delallo co., inc. by George DeLallo Co., Inc.100 g357delete
Gluten free apple streusel pie, apple by lisa produce by Lisa Produce100 g218delete
Buffalo ranch blasted crust chicken rolls by General Mills, Inc.100 g233delete
Dr. wow soda by Topco Associates, Inc.100 g42delete
Hand decorated cookies by GS1 Mexico100 g467delete
Salad dressing, not further specified, for sandwiches100 g594delete
Original peanut brittle by christmas crack, llc by Christmas Crack, LLC100 g464delete
Sandwich creme cookies by Gateway Foods Inc100 g429delete
Indian basmati long grain white rice by whole foods market, inc. by Whole Foods Market, Inc.100 g356delete
Tasteeos toasted whole grain oat cereal, tasteeos by smart & final iris corporation by Smart & Final Iris Corporation100 g357delete
Sweetened coconut flakes, sweetened by Weis Markets, Inc.100 g467delete
Mango chunks by Whole Foods Market, Inc.100 g71delete
Oil, ultra low linolenic, soy, industrial100 g884delete
Long grain jasmine rice by Brookshire Grocery Company100 g356delete
Fudge brownie edible batter, fudge brownie by Nestle USA Inc.100 g359delete
Steamable whole green beans by Nash Finch Company100 g36delete
Tropical flavor rope candy, tropical by Ferrara Candy Company100 g346delete
Purified water with electrolytes by The Quaker Oats Co./gatorade-Van Camp100 g0delete
Cocoa cherry soft baked bar, cocoa cherry by ZEE ZEES100 g378delete
Butterscotch pudding delight snacks, butterscotch by The Moran Group Incorporated100 g98delete
Macadamia nuts by Hy-Vee, Inc.100 g719delete
Saffron road, baked lentil chips, garlic parmesan, garlic parmesan by American Halal Company, Inc. 100 g464delete

Meal

Nutrition Facts
Portion Size3100 g
Amount Per Portion9598
Calories
% Daily Value *
Total Fat 496g 636 %
   Saturated Fat 123g ** 615 %
Cholesterol 322mg ** 107 %
Sodium 8405mg 365 %
Total Carbohydrate 1194g 434 %
   Dietary Fiber 97g ** 346 %
   Sugar 513g
Protein 129g ** 258 %
Vitamin D 3.9mcg ** 20 %
Calcium 1719mg ** 132 %
Iron 80mg ** 444 %
Potassium 2128mg ** 45 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 47.52%Protein: 5.94%Carbs: 46.53%
Fat (47.52%)
Protein (5.94%)
Carbs (46.53%)

Meal nutrition facts and analysis per 3100.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 547 mcg61 %
  Carotene, alpha 27 mcg
  Carotene, beta 47 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 632 mcg
  Lycopene 0 mcg
  Retinol 542 mcg
Thiamin [Vitamin B1]2.4 mg200 %
Riboflavin [Vitamin B2]3.333 mg256 %
Niacin [Vitamin B3]39.215 mg245 %
Vitamin B6 3.644 mg214 %
Vitamin B12 [Cobalamin]11.05 mcg460 %
  Vitamin B12, added 5.6 mcg
Folate, DFE [Vitamin B9]1251 mcg313 %
  Folate, food 24 mcg
  Folic acid 722 mcg
Vitamin C [Ascorbic acid]141.8 mg158 %
Vitamin D 3.9 mcg20 %
Vitamin E (alpha-tocopherol) 11.7 mg78 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 11.7 mg
Vitamin K 324.5 mcg270 %
  Vitamin K1 [Phylloquinone]324.5 mcg
Choline 47.9 mg9 %

Minerals
NutrientAmount DV
Calcium 1719 mg132 %
Copper 0.69 mg77 %
Iron 79.65 mg443 %
Magnesium 205 mg49 %
Phosphorus 777 mg62 %
Potassium 2128 mg45 %
Selenium 15.1 mcg27 %
Sodium 8405 mg365 %
Zinc 27.42 mg249 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.18 g258 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1194.38 g434 %
  Fiber 96.9 g346 %
  Sugars 512.66 g
    Sugars, added 278.1 g
  Net carbs 1097.48 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.43%Monounsaturated: 19.19%Polyunsaturated: 37.37%
Saturated (43.43%)
Monounsaturated (19.19%)
Polyunsaturated (37.37%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
1.06 g50.85 g47.79

NutrientAmount DV
Fat 495.64 g635 %
  Saturated fatty acids 123.445 g617 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Docosanoic acid 0.366 g
    Dodecanoic acid 0.005 g
    Eicosanoic acid 0.288 g
    Heptadecanoic acid 0.096 g
    Hexadecanoic acid 17.683 g
    Hexanoic acid 0 g
    Octadecanoic acid 6.519 g
    Octanoic acid 0 g
    Tetracosanoic acid 0.184 g
    Tetradecanoic acid 0.146 g
  Monounsaturated fatty acids 54.441 g
    Cis-hexadecenoic acid 0.095 g
    Cis-octadecenoic acid 28.423 g
    Docosenoic acid 0.024 g
    Eicosenoic acid 0.455 g
    Heptadecenoic acid 0.057 g
    Hexadecenoic acid 0.176 g
    Octadecenoic acid 44.213 g
    Trans-octadecenoic acid 0.067 g
  Polyunsaturated fatty acids 106.728 g
    α-linolenic acid n-3 (ALA) 1.06 g
    Linoleic acid n-6 (LA) 50.85 g
    Docosahexaenoic n-3 acid (DHA) 0.004 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.044 g
    Octadecadienoic acid 86.314 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 6.149 g
    Trans-octadecadienoic acid 0.057 g
    Trans-octadecatrienoic acid 0.182 g
  Fatty acids, total trans 0.306 g
    Fatty acids, total trans-monoenoic 0.067 g
    Fatty acids, total trans-polyenoic 0.239 g

Sterols
NutrientAmount DV
Cholesterol 322 mg107 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0 g
Caffeine 1 mg
Carbohydrate, other 61 g
Fiber, insoluble 7 g
Fiber, soluble 4 g
Theobromine 47 mg
Water 31.76 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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