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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gingerade mate, gingerade by big island organics, inc. by Big Island Organics, Inc.100 g28delete
192 count, 2.7oz. guttenplan's large kaiser roll by GUTTENPLAN100 g277delete
Pierogies factory, potato & cheese pierogies by Mr. Beverages Old Time Cocktail Mixes100 g186delete
Cran-raspberry oat & flax bars by schwartz brothers bakery by Schwartz Brothers Bakery100 g404delete
Pine nuts by supervalu, inc. by Supervalu, Inc.100 g700delete
Elbow macaroni pasta by A. Zerega's Sons Inc100 g364delete
Chocolate cherry cheesecake gelato layers, chocolate cherry cheesecake by UNILEVER100 g273delete
European sea bass bronzini, european sea bass by h & n group, inc. by H & N Group, Inc.100 g161delete
Teriyaki beef jerky by Oberto Sausage Company100 g286delete
Lively lemon flavor sparkling mountain spring water, lively lemon by Nestle Waters North America Inc./arrowhead100 g0delete
Nectar, pear by the b.p. of miami, inc. by The B.P. Of Miami, Inc.100 g52delete
Va va premium foods, premium jam, fresh fig by Fast-Pak Trading, Inc.100 g262delete
Chickie's & pete's famous crabfries potato chips, white creamy cheese sauce by Herr Foods Inc.100 g500delete
Crawfish, crab & shrimp cajun seafood boil, crawfish, crab & shrimp by Walker and Sons, Inc. 100 g0delete
Hazelnut butter keto cups, hazelnut butter by eatingEVOLVED LLC100 g650delete
Foska oats by Caribbean Foods Limited100 g375delete
Rosemary & sea salt almonds, rosemary & sea salt by delhaize america, inc. by Delhaize America, Inc.100 g600delete
Estrellitas by Borinquen Biscuit Corporation100 g423delete
Hoisin sauce, hoisin by Kikkoman Sales USA, Inc.100 g231delete
Gol!, hydrating power fuel, strawberry watermelon by Gol! Beverage Company100 g21delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5793
Calories
% Daily Value *
Total Fat 267g 342 %
   Saturated Fat 53g ** 265 %
Cholesterol 216mg ** 72 %
Sodium 43260mg ** 1881 %
Total Carbohydrate 627g 228 %
   Dietary Fiber 67g ** 239 %
   Sugar 282g **
Protein 174g 348 %
Calcium 592mg ** 46 %
Iron 38mg ** 211 %
Potassium 3735mg ** 79 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.818 mg63 %
Niacin [Vitamin B3]9.622 mg60 %
Vitamin B6 0.417 mg25 %
Vitamin B12 [Cobalamin]1.25 mcg52 %
Vitamin C [Ascorbic acid]59.4 mg66 %

Minerals
NutrientAmount DV
Calcium 592 mg46 %
Iron 37.9 mg211 %
Potassium 3735 mg79 %
Sodium 43260 mg1881 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.14 g348 %

Carbohydrates
NutrientAmount DV
Carbohydrate 627 g228 %
  Fiber 66.6 g238 %
  Sugars 282.11 g
    Sugars, added 67.2 g
  Net carbs 560.4 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 10.00%Polyunsaturated: 4.00%
Saturated (86.00%)
Monounsaturated (10.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 266.51 g342 %
  Saturated fatty acids 52.68 g263 %
  Monounsaturated fatty acids 6.07 g
  Polyunsaturated fatty acids 2.5 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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